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Journal Abstract Search

499 related items for PubMed ID: 18795781

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  • 5. Application of isotope dilution analysis for the evaluation of extraction conditions in the determination of total selenium and selenomethionine in yeast-based nutritional supplements.
    Hinojosa Reyes L, Marchante-Gayón JM, García Alonso JI, Sanz-Medel A.
    J Agric Food Chem; 2006 Mar 08; 54(5):1557-63. PubMed ID: 16506800
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  • 6. Simultaneous extraction of arsenic and selenium species from rice products by microwave-assisted enzymatic extraction and analysis by ion chromatography-inductively coupled plasma-mass spectrometry.
    Mar JL, Reyes LH, Rahman GM, Kingston HM.
    J Agric Food Chem; 2009 Apr 22; 57(8):3005-13. PubMed ID: 19301814
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  • 7. Effects of selenium treatments on potato (Solanum tuberosum L.) growth and concentrations of soluble sugars and starch.
    Turakainen M, Hartikainen H, Seppänen MM.
    J Agric Food Chem; 2004 Aug 25; 52(17):5378-82. PubMed ID: 15315373
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  • 8. Metabolic pathway for selenium in the body: speciation by HPLC-ICP MS with enriched Se.
    Suzuki KT, Ogra Y.
    Food Addit Contam; 2002 Oct 25; 19(10):974-83. PubMed ID: 12443560
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  • 11. Composition of chemical species of selenium contained in selenium-enriched shiitake mushroom and vegetables determined by high performance liquid chromatography with inductively coupled plasma mass spectrometry.
    Yoshida M, Sugihara S, Inoue Y, Chihara Y, Kondô M, Miyamoto S, Sukcharoen B.
    J Nutr Sci Vitaminol (Tokyo); 2005 Jun 25; 51(3):194-9. PubMed ID: 16161771
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  • 12. Speciation of selenium compounds from high selenium broccoli is affected by the extracting solution.
    Roberge MT, Borgerding AJ, Finley JW.
    J Agric Food Chem; 2003 Jul 16; 51(15):4191-7. PubMed ID: 12848483
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  • 13. Selenium speciation in soil and rice: influence of water management and Se fertilization.
    Li HF, Lombi E, Stroud JL, McGrath SP, Zhao FJ.
    J Agric Food Chem; 2010 Nov 24; 58(22):11837-43. PubMed ID: 20964343
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  • 14. Effect of selenate supplementation on glycoalkaloid content of potato (Solanum tuberosum L.).
    Turakainen M, Väänänen T, Anttila K, Ollilainen V, Hartikainen H, Seppänen M.
    J Agric Food Chem; 2004 Nov 17; 52(23):7139-43. PubMed ID: 15537329
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  • 15. Determination of methionine and selenomethionine in selenium-enriched yeast by species-specific isotope dilution with liquid chromatography-mass spectrometry and inductively coupled plasma mass spectrometry detection.
    McSheehy S, Yang L, Sturgeon R, Mester Z.
    Anal Chem; 2005 Jan 01; 77(1):344-9. PubMed ID: 15623314
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  • 16. Foliar application of selenite and selenate to potato (Solanum tuberosum): effect of a ligand agent on selenium content of tubers.
    Poggi V, Arcioni A, Filippini P, Pifferi PG.
    J Agric Food Chem; 2000 Oct 01; 48(10):4749-51. PubMed ID: 11052729
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  • 17. Identification of selenium species in selenium-enriched Lens esculenta plants by using two-dimensional liquid chromatography-inductively coupled plasma mass spectrometry and [77Se]selenomethionine selenium oxide spikes.
    Pedrero Z, Encinar JR, Madrid Y, Cámara C.
    J Chromatogr A; 2007 Jan 19; 1139(2):247-53. PubMed ID: 17140591
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  • 18. Simultaneous determination of arsenic and selenium species in fish tissues using microwave-assisted enzymatic extraction and ion chromatography-inductively coupled plasma mass spectrometry.
    Reyes LH, Mar JL, Rahman GM, Seybert B, Fahrenholz T, Kingston HM.
    Talanta; 2009 May 15; 78(3):983-90. PubMed ID: 19269461
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  • 19. Selenium species and their distribution in freshwater fish from Argentina.
    Kristan U, Arribére MA, Stibilj V.
    Biol Trace Elem Res; 2013 Feb 15; 151(2):240-6. PubMed ID: 23242863
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  • 20. Distribution of Se and its species in Myriophyllum spicatum and Ceratophyllum demersum growing in water containing Se (VI).
    Mechora S, Cuderman P, Stibilj V, Germ M.
    Chemosphere; 2011 Sep 15; 84(11):1636-41. PubMed ID: 21703659
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