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Journal Abstract Search

173 related items for PubMed ID: 18820997

  • 1. A celebration of wine: wine IS medicine.
    Halpern GM.
    Inflammopharmacology; 2008 Oct; 16(5):240-4. PubMed ID: 18820997
    [Abstract] [Full Text] [Related]

  • 2. Effects of red grape juice polyphenols in NADPH oxidase subunit expression in human neutrophils and mononuclear blood cells.
    Dávalos A, de la Peña G, Sánchez-Martín CC, Teresa Guerra M, Bartolomé B, Lasunción MA.
    Br J Nutr; 2009 Oct; 102(8):1125-35. PubMed ID: 19450372
    [Abstract] [Full Text] [Related]

  • 3. Chemical characterization of red wine grape (Vitis vinifera and Vitis interspecific hybrids) and pomace phenolic extracts and their biological activity against Streptococcus mutans.
    Thimothe J, Bonsi IA, Padilla-Zakour OI, Koo H.
    J Agric Food Chem; 2007 Dec 12; 55(25):10200-7. PubMed ID: 17999462
    [Abstract] [Full Text] [Related]

  • 4. In vitro bioconversion of polyphenols from black tea and red wine/grape juice by human intestinal microbiota displays strong interindividual variability.
    Gross G, Jacobs DM, Peters S, Possemiers S, van Duynhoven J, Vaughan EE, van de Wiele T.
    J Agric Food Chem; 2010 Sep 22; 58(18):10236-46. PubMed ID: 20726519
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  • 7. Effect of skin contact and pressure on the composition of Sauvignon Blanc must.
    Maggu M, Winz R, Kilmartin PA, Trought MC, Nicolau L.
    J Agric Food Chem; 2007 Dec 12; 55(25):10281-8. PubMed ID: 18020411
    [Abstract] [Full Text] [Related]

  • 8. Grape seed and red wine polyphenol extracts inhibit cellular cholesterol uptake, cell proliferation, and 5-lipoxygenase activity.
    Leifert WR, Abeywardena MY.
    Nutr Res; 2008 Dec 12; 28(12):842-50. PubMed ID: 19083497
    [Abstract] [Full Text] [Related]

  • 9. Bioactivity of grape chemicals for human health.
    Iriti M, Faoro F.
    Nat Prod Commun; 2009 May 12; 4(5):611-34. PubMed ID: 19445314
    [Abstract] [Full Text] [Related]

  • 10. Grape flavonoids and menopausal health.
    Huntley AL.
    Menopause Int; 2007 Dec 12; 13(4):165-9. PubMed ID: 18088528
    [Abstract] [Full Text] [Related]

  • 11. Grape products and cardiovascular disease risk factors.
    Pérez-Jiménez J, Saura-Calixto F.
    Nutr Res Rev; 2008 Dec 12; 21(2):158-73. PubMed ID: 19087369
    [Abstract] [Full Text] [Related]

  • 12. Grape and wine polyphenols down-regulate the expression of signal transduction genes and inhibit the growth of estrogen receptor-negative MDA-MB231 tumors in nu/nu mouse xenografts.
    Hakimuddin F, Tiwari K, Paliyath G, Meckling K.
    Nutr Res; 2008 Oct 12; 28(10):702-13. PubMed ID: 19083478
    [Abstract] [Full Text] [Related]

  • 13. Differential effects of red and white wines on inhibition of the platelet-derived growth factor receptor: impact of the mash fermentation.
    Sparwel J, Vantler M, Caglayan E, Kappert K, Fries JW, Dietrich H, Böhm M, Erdmann E, Rosenkranz S.
    Cardiovasc Res; 2009 Mar 01; 81(4):758-70. PubMed ID: 19074160
    [Abstract] [Full Text] [Related]

  • 14. Polyphenolic grape extract inhibits platelet activation through PECAM-1: an explanation for the French paradox.
    de Lange DW, Verhoef S, Gorter G, Kraaijenhagen RJ, van de Wiel A, Akkerman JW.
    Alcohol Clin Exp Res; 2007 Aug 01; 31(8):1308-14. PubMed ID: 17559545
    [Abstract] [Full Text] [Related]

  • 15. Influence of grape treatment on the wine yeast populations isolated from spontaneous fermentations.
    Sturm J, Grossmann M, Schnell S.
    J Appl Microbiol; 2006 Dec 01; 101(6):1241-8. PubMed ID: 17105554
    [Abstract] [Full Text] [Related]

  • 16. The heart benefits of wine may be only skin deep.
    Mayo Clin Health Lett; 2002 Nov 01; 20(11):4. PubMed ID: 16136629
    [No Abstract] [Full Text] [Related]

  • 17. Wine and health: state of proofs and research needs.
    Walzem RL.
    Inflammopharmacology; 2008 Dec 01; 16(6):265-71. PubMed ID: 19109750
    [Abstract] [Full Text] [Related]

  • 18. Polyphenols, dietary sources and bioavailability.
    D'Archivio M, Filesi C, Di Benedetto R, Gargiulo R, Giovannini C, Masella R.
    Ann Ist Super Sanita; 2007 Dec 01; 43(4):348-61. PubMed ID: 18209268
    [Abstract] [Full Text] [Related]

  • 19. Novel preparation method of template DNAs from wine for PCR to differentiate grape (Vitis vinifera L.) cultivar.
    Nakamura S, Haraguchi K, Mitani N, Ohtsubo K.
    J Agric Food Chem; 2007 Dec 12; 55(25):10388-95. PubMed ID: 17994688
    [Abstract] [Full Text] [Related]

  • 20. [The "French Paradox"--effects of alcohol, wine and wine polyphenols on the heart].
    Böhm M, Rosenkranz S, Laufs U.
    Dtsch Med Wochenschr; 2002 Dec 20; 127(51-52):2748-56. PubMed ID: 12491192
    [No Abstract] [Full Text] [Related]

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