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684 related items for PubMed ID: 18826893
1. Caring for patients with celiac disease: the role of the pharmacist. Mangione RA, Patel PN. J Am Pharm Assoc (2003); 2008; 48(5):e125-35; quiz e136-9. PubMed ID: 18826893 [Abstract] [Full Text] [Related]
2. [The problems of organization of diet nutrition at the patients with gluten-sensitive enteropathy (celiac disease) in Russia]. Sabel'nikova EA, Parfenov AI, Krums LM, Belousova NL. Eksp Klin Gastroenterol; 2010; (3):107-10. PubMed ID: 20496799 [Abstract] [Full Text] [Related]
4. Review and practice guidelines for celiac disease in 2014. Nadhem ON, Azeez G, Smalligan RD, Urban S. Postgrad Med; 2015 Apr; 127(3):259-65. PubMed ID: 25702766 [Abstract] [Full Text] [Related]
5. Gluten-sensitive enteropathy (celiac disease): more common than you think. Nelsen DA. Am Fam Physician; 2002 Dec 15; 66(12):2259-66. PubMed ID: 12507163 [Abstract] [Full Text] [Related]
7. In vitro models for gluten toxicity: relevance for celiac disease pathogenesis and development of novel treatment options. Lindfors K, Rauhavirta T, Stenman S, Mäki M, Kaukinen K. Exp Biol Med (Maywood); 2012 Feb 15; 237(2):119-25. PubMed ID: 22282398 [Abstract] [Full Text] [Related]
8. Celiac disease or non-celiac gluten sensitivity? An approach to clinical differential diagnosis. Kabbani TA, Vanga RR, Leffler DA, Villafuerte-Galvez J, Pallav K, Hansen J, Mukherjee R, Dennis M, Kelly CP. Am J Gastroenterol; 2014 May 15; 109(5):741-6; quiz 747. PubMed ID: 24619056 [Abstract] [Full Text] [Related]
10. Nutritional Consideration in Celiac Disease and Nonceliac Gluten Sensitivity. Naik RD, Seidner DL, Adams DW. Gastroenterol Clin North Am; 2018 Mar 15; 47(1):139-154. PubMed ID: 29413009 [Abstract] [Full Text] [Related]
11. Long-term follow-up of celiac adults on gluten-free diet: prevalence and correlates of intestinal damage. Ciacci C, Cirillo M, Cavallaro R, Mazzacca G. Digestion; 2002 Mar 15; 66(3):178-85. PubMed ID: 12481164 [Abstract] [Full Text] [Related]
13. [Celiac disease--the chameleon among the food intolerances]. Ströhle A, Wolters M, Hahn A. Med Monatsschr Pharm; 2013 Oct 15; 36(10):369-80; quiz 381-2. PubMed ID: 24266248 [Abstract] [Full Text] [Related]
17. Prevalence of gluten-free diet adherence among individuals without celiac disease in the USA: results from the Continuous National Health and Nutrition Examination Survey 2009-2010. DiGiacomo DV, Tennyson CA, Green PH, Demmer RT. Scand J Gastroenterol; 2013 Aug 15; 48(8):921-5. PubMed ID: 23834276 [Abstract] [Full Text] [Related]
18. Celiac disease: understanding the gluten-free diet. Bascuñán KA, Vespa MC, Araya M. Eur J Nutr; 2017 Mar 15; 56(2):449-459. PubMed ID: 27334430 [Abstract] [Full Text] [Related]
19. Adam MP, Feldman J, Mirzaa GM, Pagon RA, Wallace SE, Amemiya A, Taylor AK, Lebwohl B, Snyder CL, Green PHR. ; 1993 Mar 15. PubMed ID: 20301720 [Abstract] [Full Text] [Related]
20. Gluten-free diet and quality of life in patients with screen-detected celiac disease. Mustalahti K, Lohiniemi S, Collin P, Vuolteenaho N, Laippala P, Mäki M. Eff Clin Pract; 2002 Mar 15; 5(3):105-13. PubMed ID: 12088289 [Abstract] [Full Text] [Related] Page: [Next] [New Search]