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Journal Abstract Search

173 related items for PubMed ID: 18842777

  • 1. Manipulation of lipid bioaccessibility of almond seeds influences postprandial lipemia in healthy human subjects.
    Berry SE, Tydeman EA, Lewis HB, Phalora R, Rosborough J, Picout DR, Ellis PR.
    Am J Clin Nutr; 2008 Oct; 88(4):922-9. PubMed ID: 18842777
    [Abstract] [Full Text] [Related]

  • 2. High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F2α concentrations relative to a control high-oleic acid meal: a randomized controlled trial.
    Purcell R, Latham SH, Botham KM, Hall WL, Wheeler-Jones CP.
    Am J Clin Nutr; 2014 Oct; 100(4):1019-28. PubMed ID: 25099540
    [Abstract] [Full Text] [Related]

  • 3. Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men.
    Mekki N, Charbonnier M, Borel P, Leonardi J, Juhel C, Portugal H, Lairon D.
    J Nutr; 2002 Dec; 132(12):3642-9. PubMed ID: 12468601
    [Abstract] [Full Text] [Related]

  • 4. Palmitic acid in the sn-2 position of triacylglycerols acutely influences postprandial lipid metabolism.
    Sanders TA, Filippou A, Berry SE, Baumgartner S, Mensink RP.
    Am J Clin Nutr; 2011 Dec; 94(6):1433-41. PubMed ID: 22030225
    [Abstract] [Full Text] [Related]

  • 5. Dietary fat and carbohydrate quality have independent effects on postprandial glucose and lipid responses.
    Sun L, Tan KWJ, Lim JZ, Magkos F, Henry CJ.
    Eur J Nutr; 2018 Feb; 57(1):243-250. PubMed ID: 27770188
    [Abstract] [Full Text] [Related]

  • 6. Meal Fatty Acids Have Differential Effects on Postprandial Blood Pressure and Biomarkers of Endothelial Function but Not Vascular Reactivity in Postmenopausal Women in the Randomized Controlled Dietary Intervention and VAScular function (DIVAS)-2 Study.
    Rathnayake KM, Weech M, Jackson KG, Lovegrove JA.
    J Nutr; 2018 Mar 01; 148(3):348-357. PubMed ID: 29546297
    [Abstract] [Full Text] [Related]

  • 7. Ingestion of thermally oxidized sunflower oil decreases postprandial lipemia mainly in younger individuals.
    Manning PJ, Sutherland WH, Manning AE, de Jong SA, Berry EA.
    Nutr Res; 2013 Sep 01; 33(9):711-8. PubMed ID: 24034570
    [Abstract] [Full Text] [Related]

  • 8. Postprandial lipoprotein, glucose and insulin responses after two consecutive meals containing rapeseed oil, sunflower oil or palm oil with or without glucose at the first meal.
    Pedersen A, Marckmann P, Sandström B.
    Br J Nutr; 1999 Aug 01; 82(2):97-104. PubMed ID: 10743481
    [Abstract] [Full Text] [Related]

  • 9. Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia.
    Grundy MM, Grassby T, Mandalari G, Waldron KW, Butterworth PJ, Berry SE, Ellis PR.
    Am J Clin Nutr; 2015 Jan 01; 101(1):25-33. PubMed ID: 25527747
    [Abstract] [Full Text] [Related]

  • 10. Effect of interesterification of palmitic acid-rich triacylglycerol on postprandial lipid and factor VII response.
    Berry SE, Woodward R, Yeoh C, Miller GJ, Sanders TA.
    Lipids; 2007 Apr 01; 42(4):315-23. PubMed ID: 17406926
    [Abstract] [Full Text] [Related]

  • 11. Postprandial lipaemia following consumption of a meal enriched with medium chain saturated and/or long chain omega-3 polyunsaturated fatty acids. A randomised cross-over study.
    Austin G, Ferguson JJ, Thota RN, Singh H, Burrows T, Garg ML.
    Clin Nutr; 2021 Feb 01; 40(2):420-427. PubMed ID: 32684486
    [Abstract] [Full Text] [Related]

  • 12. Acute Peanut Consumption Alters Postprandial Lipids and Vascular Responses in Healthy Overweight or Obese Men.
    Liu X, Hill AM, West SG, Gabauer RM, McCrea CE, Fleming JA, Kris-Etherton PM.
    J Nutr; 2017 May 01; 147(5):835-840. PubMed ID: 28356431
    [Abstract] [Full Text] [Related]

  • 13. Differential effects of saturated and monounsaturated fats on postprandial lipemia and glucagon-like peptide 1 responses in patients with type 2 diabetes.
    Thomsen C, Storm H, Holst JJ, Hermansen K.
    Am J Clin Nutr; 2003 Mar 01; 77(3):605-11. PubMed ID: 12600850
    [Abstract] [Full Text] [Related]

  • 14. Palm olein and olive oil cause a higher increase in postprandial lipemia compared with lard but had no effect on plasma glucose, insulin and adipocytokines.
    Teng KT, Nagapan G, Cheng HM, Nesaretnam K.
    Lipids; 2011 Apr 01; 46(4):381-8. PubMed ID: 21197586
    [Abstract] [Full Text] [Related]

  • 15. An interesterified palm olein test meal decreases early-phase postprandial lipemia compared to palm olein: a randomized controlled trial.
    Hall WL, Brito MF, Huang J, Wood LV, Filippou A, Sanders TA, Berry SE.
    Lipids; 2014 Sep 01; 49(9):895-904. PubMed ID: 25103522
    [Abstract] [Full Text] [Related]

  • 16. Effects of two consecutive mixed meals high in palmitic acid or stearic acid on 8-h postprandial lipemia and glycemia in healthy-weight and overweight men and postmenopausal women: a randomized controlled trial.
    van Rooijen MA, Plat J, Zock PL, Blom WAM, Mensink RP.
    Eur J Nutr; 2021 Oct 01; 60(7):3659-3667. PubMed ID: 33733339
    [Abstract] [Full Text] [Related]

  • 17. Impaired postprandial endothelial function depends on the type of fat consumed by healthy men.
    Berry SE, Tucker S, Banerji R, Jiang B, Chowienczyk PJ, Charles SM, Sanders TA.
    J Nutr; 2008 Oct 01; 138(10):1910-4. PubMed ID: 18806100
    [Abstract] [Full Text] [Related]

  • 18. The solid fat content of stearic acid-rich fats determines their postprandial effects.
    Berry SE, Miller GJ, Sanders TA.
    Am J Clin Nutr; 2007 Jun 01; 85(6):1486-94. PubMed ID: 17556683
    [Abstract] [Full Text] [Related]

  • 19. Moderate Postmeal Walking Has No Beneficial Effects Over Resting on Postprandial Lipemia, Glycemia, Insulinemia, and Selected Oxidative and Inflammatory Parameters in Older Adults with a Cardiovascular Disease Risk Phenotype: A Randomized Crossover Trial.
    Diekmann C, Huber H, Preuß M, Preuß P, Predel HG, Stoffel-Wagner B, Fimmers R, Stehle P, Egert S.
    J Nutr; 2019 Nov 01; 149(11):1930-1941. PubMed ID: 31318033
    [Abstract] [Full Text] [Related]

  • 20. Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects.
    Thomsen C, Rasmussen O, Lousen T, Holst JJ, Fenselau S, Schrezenmeir J, Hermansen K.
    Am J Clin Nutr; 1999 Jun 01; 69(6):1135-43. PubMed ID: 10357731
    [Abstract] [Full Text] [Related]

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