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Journal Abstract Search
144 related items for PubMed ID: 18991103
1. Trace element levels in some dried fruit samples from Turkey. Duran A, Tuzen M, Soylak M. Int J Food Sci Nutr; 2008; 59(7-8):581-9. PubMed ID: 18991103 [Abstract] [Full Text] [Related]
2. Evaluation of trace element contents of dried apricot samples from Turkey. Saracoglu S, Tuzen M, Soylak M. J Hazard Mater; 2009 Aug 15; 167(1-3):647-52. PubMed ID: 19195780 [Abstract] [Full Text] [Related]
3. Assessment of trace element contents of chicken products from Turkey. Uluozlu OD, Tuzen M, Mendil D, Soylak M. J Hazard Mater; 2009 Apr 30; 163(2-3):982-7. PubMed ID: 18752893 [Abstract] [Full Text] [Related]
4. Toxic and essential trace elemental contents in fish species from the Black Sea, Turkey. Tuzen M. Food Chem Toxicol; 2009 Aug 30; 47(8):1785-90. PubMed ID: 19406195 [Abstract] [Full Text] [Related]
5. Comparison of dry, wet and microwave digestion methods for the multi element determination in some dried fruit samples by ICP-OES. Altundag H, Tuzen M. Food Chem Toxicol; 2011 Nov 30; 49(11):2800-7. PubMed ID: 21843582 [Abstract] [Full Text] [Related]
6. Trace metal levels in lichen samples from roadsides in East Black Sea region, Turkey. Uluozlu OD, Kinalioglu K, Tuzen M, Soylak M. Biomed Environ Sci; 2007 Jun 30; 20(3):203-7. PubMed ID: 17672210 [Abstract] [Full Text] [Related]
7. Heavy metal contents of organically produced, harvested, and dried fruit samples from Kayseri, Turkey. Soylak M, Cihan Z, Yilmaz E. Environ Monit Assess; 2013 Mar 30; 185(3):2577-83. PubMed ID: 22736211 [Abstract] [Full Text] [Related]
8. Seasonal investigation of trace element contents in commercially valuable fish species from the Black sea, Turkey. Mendil D, Demirci Z, Tuzen M, Soylak M. Food Chem Toxicol; 2010 Mar 30; 48(3):865-70. PubMed ID: 20036302 [Abstract] [Full Text] [Related]
9. [Content of trace elements and heavy metals in Chinese winter jujube fruit]. Rui YK, Shen L, Sheng JP. Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Aug 30; 28(8):1928-30. PubMed ID: 18975835 [Abstract] [Full Text] [Related]
10. Direct sample introduction of wines in graphite furnace atomic absorption spectrometry for the simultaneous determination of arsenic, cadmium, copper and lead content. Ajtony Z, Szoboszlai N, Suskó EK, Mezei P, György K, Bencs L. Talanta; 2008 Jul 30; 76(3):627-34. PubMed ID: 18585331 [Abstract] [Full Text] [Related]
11. Trace element concentrations of some pet foods commercially available in Turkey. Duran A, Tuzen M, Soylak M. Food Chem Toxicol; 2010 Oct 30; 48(10):2833-7. PubMed ID: 20637252 [Abstract] [Full Text] [Related]
12. Evaluation of various digestion procedures for trace element contents of some food materials. Demirel S, Tuzen M, Saracoglu S, Soylak M. J Hazard Mater; 2008 Apr 15; 152(3):1020-6. PubMed ID: 17804163 [Abstract] [Full Text] [Related]
13. Determination of total aluminum, chromium, copper, iron, manganese, and nickel and their fractions leached to the infusions of black tea, green tea, Hibiscus sabdariffa, and Ilex paraguariensis (mate) by ETA-AAS. Wróbel K, Wróbel K, Urbina EM. Biol Trace Elem Res; 2000 Apr 15; 78(1-3):271-80. PubMed ID: 11314985 [Abstract] [Full Text] [Related]
14. Evaluation of trace element contents of some herbal plants and spices retailed in Kayseri, Turkey. Soylak M, Cihan Z, Yilmaz E. Environ Monit Assess; 2012 Jun 15; 184(6):3455-61. PubMed ID: 21713464 [Abstract] [Full Text] [Related]
15. Survey of lead, cadmium, iron, copper and zinc in Kaşar cheese. Yüzbaşi N, Sezgin E, Yildirim M, Yildirim Z. Food Addit Contam; 2003 May 15; 20(5):464-9. PubMed ID: 12775465 [Abstract] [Full Text] [Related]
16. Atmospheric dry deposition fluxes of trace elements measured in Bursa, Turkey. Tasdemir Y, Kural C. Environ Pollut; 2005 Dec 15; 138(3):462-72. PubMed ID: 15955602 [Abstract] [Full Text] [Related]
17. Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey. Sesli E, Tuzen M, Soylak M. J Hazard Mater; 2008 Dec 30; 160(2-3):462-7. PubMed ID: 18433997 [Abstract] [Full Text] [Related]
18. Johor strait as a hotspot for trace elements contamination in peninsular Malaysia. Zulkifli SZ, Ismail A, Mohamat-Yusuff F, Arai T, Miyazaki N. Bull Environ Contam Toxicol; 2010 May 30; 84(5):568-73. PubMed ID: 20411236 [Abstract] [Full Text] [Related]
19. Variation in trace element contents among chicken, turkey, duck, goose, and pigeon eggs analyzed by inductively coupled plasma mass spectrometry (ICP-MS). Nisianakis P, Giannenas I, Gavriil A, Kontopidis G, Kyriazakis I. Biol Trace Elem Res; 2009 Apr 30; 128(1):62-71. PubMed ID: 18936883 [Abstract] [Full Text] [Related]
20. Investigation of the levels of some element in edible oil samples produced in Turkey by atomic absorption spectrometry. Mendil D, Uluözlü OD, Tüzen M, Soylak M. J Hazard Mater; 2009 Jun 15; 165(1-3):724-8. PubMed ID: 19036503 [Abstract] [Full Text] [Related] Page: [Next] [New Search]