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Journal Abstract Search

170 related items for PubMed ID: 19035613

  • 1. Investigation of biosynthetic pathways to hydroxycoumarins during post-harvest physiological deterioration in Cassava roots by using stable isotope labelling.
    Bayoumi SA, Rowan MG, Beeching JR, Blagbrough IS.
    Chembiochem; 2008 Dec 15; 9(18):3013-22. PubMed ID: 19035613
    [Abstract] [Full Text] [Related]

  • 2. Cassava: an appraisal of its phytochemistry and its biotechnological prospects.
    Blagbrough IS, Bayoumi SA, Rowan MG, Beeching JR.
    Phytochemistry; 2010 Dec 15; 71(17-18):1940-51. PubMed ID: 20943239
    [Abstract] [Full Text] [Related]

  • 3. Constituents and secondary metabolite natural products in fresh and deteriorated cassava roots.
    Bayoumi SA, Rowan MG, Beeching JR, Blagbrough IS.
    Phytochemistry; 2010 Apr 15; 71(5-6):598-604. PubMed ID: 20137795
    [Abstract] [Full Text] [Related]

  • 4. Biosynthesis of scopoletin and scopolin in cassava roots during post-harvest physiological deterioration: the E-Z-isomerisation stage.
    Bayoumi SA, Rowan MG, Blagbrough IS, Beeching JR.
    Phytochemistry; 2008 Dec 15; 69(17):2928-36. PubMed ID: 19004461
    [Abstract] [Full Text] [Related]

  • 5. RNAi inhibition of feruloyl CoA 6'-hydroxylase reduces scopoletin biosynthesis and post-harvest physiological deterioration in cassava (Manihot esculenta Crantz) storage roots.
    Liu S, Zainuddin IM, Vanderschuren H, Doughty J, Beeching JR.
    Plant Mol Biol; 2017 May 15; 94(1-2):185-195. PubMed ID: 28315989
    [Abstract] [Full Text] [Related]

  • 6. Changes in scopoletin concentration in cassava chips from four varieties during storage.
    Gnonlonfin BG, Gbaguidi F, Gbenou JD, Sanni A, Brimer L.
    J Sci Food Agric; 2011 Oct 15; 91(13):2344-7. PubMed ID: 21604276
    [Abstract] [Full Text] [Related]

  • 7. Accumulation of coumarins in Arabidopsis thaliana.
    Kai K, Shimizu B, Mizutani M, Watanabe K, Sakata K.
    Phytochemistry; 2006 Feb 15; 67(4):379-86. PubMed ID: 16405932
    [Abstract] [Full Text] [Related]

  • 8. Knockdown of p-Coumaroyl Shikimate/Quinate 3'-Hydroxylase Delays the Occurrence of Post-Harvest Physiological Deterioration in Cassava Storage Roots.
    Ma Q, Xu J, Feng Y, Wu X, Lu X, Zhang P.
    Int J Mol Sci; 2022 Aug 17; 23(16):. PubMed ID: 36012496
    [Abstract] [Full Text] [Related]

  • 9. Scopoletin is biosynthesized via ortho-hydroxylation of feruloyl CoA by a 2-oxoglutarate-dependent dioxygenase in Arabidopsis thaliana.
    Kai K, Mizutani M, Kawamura N, Yamamoto R, Tamai M, Yamaguchi H, Sakata K, Shimizu B.
    Plant J; 2008 Sep 17; 55(6):989-99. PubMed ID: 18547395
    [Abstract] [Full Text] [Related]

  • 10. Identification of QTLs affecting scopolin and scopoletin biosynthesis in Arabidopsis thaliana.
    Siwinska J, Kadzinski L, Banasiuk R, Gwizdek-Wisniewska A, Olry A, Banecki B, Lojkowska E, Ihnatowicz A.
    BMC Plant Biol; 2014 Oct 18; 14():280. PubMed ID: 25326030
    [Abstract] [Full Text] [Related]

  • 11. Metabolite fingerprinting of cassava (Manihot esculenta Crantz) landraces assessed for post-harvest physiological deterioration (PPD).
    Lebot V, Lawac F, Muñoz-Cuervo I, Mercier PE, Legendre L.
    Food Chem; 2023 Sep 30; 421():136217. PubMed ID: 37121018
    [Abstract] [Full Text] [Related]

  • 12. iTRAQ-based analysis of changes in the cassava root proteome reveals pathways associated with post-harvest physiological deterioration.
    Owiti J, Grossmann J, Gehrig P, Dessimoz C, Laloi C, Hansen MB, Gruissem W, Vanderschuren H.
    Plant J; 2011 Jul 30; 67(1):145-56. PubMed ID: 21435052
    [Abstract] [Full Text] [Related]

  • 13. Oxidative stress responses during cassava post-harvest physiological deterioration.
    Reilly K, Gómez-Vásquez R, Buschmann H, Tohme J, Beeching JR.
    Plant Mol Biol; 2004 Nov 30; 56(4):625-41. PubMed ID: 15669147
    [Abstract] [Full Text] [Related]

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  • 16. Quantitative trait loci controlling cyanogenic glucoside and dry matter content in cassava (Manihot esculenta Crantz) roots.
    Balyejusa Kizito E, Rönnberg-Wästljung AC, Egwang T, Gullberg U, Fregene M, Westerbergh A.
    Hereditas; 2007 Sep 30; 144(4):129-36. PubMed ID: 17850597
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  • 18. Biochemical characterisation of a cassava (Manihot esculenta crantz) diversity panel for post-harvest physiological deterioration; metabolite involvement and environmental influence.
    Drapal M, Ovalle Rivera TM, Luna Meléndez JL, Perez-Fons L, Tran T, Dufour D, Becerra Lopez-Lavalle LA, Fraser PD.
    J Plant Physiol; 2024 Oct 30; 301():154303. PubMed ID: 38959754
    [Abstract] [Full Text] [Related]

  • 19. An efficient treatment for detoxification process of cassava starch by plant cell wall-degrading enzymes.
    Sornyotha S, Kyu KL, Ratanakhanokchai K.
    J Biosci Bioeng; 2010 Jan 30; 109(1):9-14. PubMed ID: 20129074
    [Abstract] [Full Text] [Related]

  • 20. Isolation and partial characterization of a root-specific promoter for stacking multiple traits into cassava (Manihot esculenta CRANTZ).
    Gbadegesin MA, Beeching JR.
    Genet Mol Res; 2011 Jun 07; 10(2):1032-41. PubMed ID: 21710453
    [Abstract] [Full Text] [Related]

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