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Journal Abstract Search
594 related items for PubMed ID: 19053178
1. The cost of healthy food in rural Victoria. Palermo CE, Walker KZ, Hill P, McDonald J. Rural Remote Health; 2008; 8(4):1074. PubMed ID: 19053178 [Abstract] [Full Text] [Related]
2. Food store types, availability, and cost of foods in a rural environment. Liese AD, Weis KE, Pluto D, Smith E, Lawson A. J Am Diet Assoc; 2007 Nov; 107(11):1916-23. PubMed ID: 17964311 [Abstract] [Full Text] [Related]
3. The increasing cost of healthy food. Harrison M, Lee A, Findlay M, Nicholls R, Leonard D, Martin C. Aust N Z J Public Health; 2010 Apr; 34(2):179-86. PubMed ID: 23331363 [Abstract] [Full Text] [Related]
4. Socio-demographic influences on food purchasing among Canadian households. Ricciuto L, Tarasuk V, Yatchew A. Eur J Clin Nutr; 2006 Jun; 60(6):778-90. PubMed ID: 16418741 [Abstract] [Full Text] [Related]
5. Is price a barrier to eating more fruits and vegetables for low-income families? Cassady D, Jetter KM, Culp J. J Am Diet Assoc; 2007 Nov; 107(11):1909-15. PubMed ID: 17964310 [Abstract] [Full Text] [Related]
6. Cost and affordability of healthy food in rural South Australia. Ward PR, Coveney J, Verity F, Carter P, Schilling M. Rural Remote Health; 2012 Nov; 12():1938. PubMed ID: 22533350 [Abstract] [Full Text] [Related]
7. Availability of more healthful food alternatives in traditional, convenience, and nontraditional types of food stores in two rural Texas counties. Bustillos B, Sharkey JR, Anding J, McIntosh A. J Am Diet Assoc; 2009 May; 109(5):883-9. PubMed ID: 19394475 [Abstract] [Full Text] [Related]
8. A longitudinal study of the cost of food in Victoria influenced by geography and nutritional quality. Palermo C, McCartan J, Kleve S, Sinha K, Shiell A. Aust N Z J Public Health; 2016 Jun; 40(3):270-3. PubMed ID: 27027641 [Abstract] [Full Text] [Related]
9. Determinants of variation in food cost and availability in two socioeconomically contrasting neighbourhoods of Hamilton, Ontario, Canada. Latham J, Moffat T. Health Place; 2007 Mar; 13(1):273-87. PubMed ID: 16542866 [Abstract] [Full Text] [Related]
10. Monitoring the price and affordability of foods and diets globally. Lee A, Mhurchu CN, Sacks G, Swinburn B, Snowdon W, Vandevijvere S, Hawkes C, L'abbé M, Rayner M, Sanders D, Barquera S, Friel S, Kelly B, Kumanyika S, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Neal B, Walker C, INFORMAS. Obes Rev; 2013 Oct; 14 Suppl 1():82-95. PubMed ID: 24074213 [Abstract] [Full Text] [Related]
11. Healthy Diets in Rural Victoria-Cheaper than Unhealthy Alternatives, Yet Unaffordable. Love P, Whelan J, Bell C, Grainger F, Russell C, Lewis M, Lee A. Int J Environ Res Public Health; 2018 Nov 05; 15(11):. PubMed ID: 30400654 [Abstract] [Full Text] [Related]
12. Cost of eating: whole foods versus convenience foods in a low-income model. McDermott AJ, Stephens MB. Fam Med; 2010 Apr 05; 42(4):280-4. PubMed ID: 20373171 [Abstract] [Full Text] [Related]
13. Socioeconomic inequalities in food purchasing: the contribution of respondent-perceived and actual (objectively measured) price and availability of foods. Giskes K, Van Lenthe FJ, Brug J, Mackenbach JP, Turrell G. Prev Med; 2007 Jul 05; 45(1):41-8. PubMed ID: 17532036 [Abstract] [Full Text] [Related]
14. The cost of a healthy diet: a South African perspective. Temple NJ, Steyn NP. Nutrition; 2011 May 05; 27(5):505-8. PubMed ID: 21074973 [Abstract] [Full Text] [Related]
15. A nutrient density standard for vegetables and fruits: nutrients per calorie and nutrients per unit cost. Darmon N, Darmon M, Maillot M, Drewnowski A. J Am Diet Assoc; 2005 Dec 05; 105(12):1881-7. PubMed ID: 16321593 [Abstract] [Full Text] [Related]
16. Food security, selection, and healthy eating in a Pacific Community in Auckland New Zealand. Rush E, Puniani N, Snowling N, Paterson J. Asia Pac J Clin Nutr; 2007 Dec 05; 16(3):448-54. PubMed ID: 17704026 [Abstract] [Full Text] [Related]
17. Health and nutrition economics: diet costs are associated with diet quality. Lo YT, Chang YH, Lee MS, Wahlqvist ML. Asia Pac J Clin Nutr; 2009 Dec 05; 18(4):598-604. PubMed ID: 19965354 [Abstract] [Full Text] [Related]
18. An investigation of the cost of food in the Geelong region of rural Victoria: Essential data to support planning to improve access to nutritious food. Cuttler R, Evans R, McClusky E, Purser L, Klassen KM, Palermo C. Health Promot J Austr; 2019 Jan 05; 30(1):124-127. PubMed ID: 29569782 [Abstract] [Full Text] [Related]
19. Development of a healthy food basket for Victoria. Palermo C, Wilson A. Aust N Z J Public Health; 2007 Aug 05; 31(4):360-3. PubMed ID: 17725017 [Abstract] [Full Text] [Related]
20. The Healthiness of Food and Beverages on Price Promotion at Promotional Displays: A Cross-Sectional Audit of Australian Supermarkets. Grigsby-Duffy L, Schultz S, Orellana L, Robinson E, Cameron AJ, Marshall J, Backholer K, Sacks G. Int J Environ Res Public Health; 2020 Dec 03; 17(23):. PubMed ID: 33287395 [Abstract] [Full Text] [Related] Page: [Next] [New Search]