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Journal Abstract Search

283 related items for PubMed ID: 19074931

  • 1. Dietary counselling and food fortification in stable COPD: a randomised trial.
    Weekes CE, Emery PW, Elia M.
    Thorax; 2009 Apr; 64(4):326-31. PubMed ID: 19074931
    [Abstract] [Full Text] [Related]

  • 2. Nutritional support and quality of life in stable chronic obstructive pulmonary disease (COPD) patients.
    Planas M, Alvarez J, García-Peris PA, de la Cuerda C, de Lucas P, Castellà M, Canseco F, Reyes L.
    Clin Nutr; 2005 Jun; 24(3):433-41. PubMed ID: 15896431
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  • 3. Nutritional support in patients with chronic obstructive pulmonary disease during hospitalization for an acute exacerbation; a randomized controlled feasibility trial.
    Vermeeren MA, Wouters EF, Geraerts-Keeris AJ, Schols AM.
    Clin Nutr; 2004 Oct; 23(5):1184-92. PubMed ID: 15380912
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  • 4. Continuous ambulatory peritoneal dialysis patients are unable to increase dietary intake to recommended levels.
    Sutton D, Higgins B, Stevens JM.
    J Ren Nutr; 2007 Sep; 17(5):329-35. PubMed ID: 17720102
    [Abstract] [Full Text] [Related]

  • 5. Effects of food fortification on nutritional and functional status in frail elderly nursing home residents at risk of malnutrition.
    Smoliner C, Norman K, Scheufele R, Hartig W, Pirlich M, Lochs H.
    Nutrition; 2008 Sep; 24(11-12):1139-44. PubMed ID: 18789649
    [Abstract] [Full Text] [Related]

  • 6. Nutrition support using the American Dietetic Association medical nutrition therapy protocol for radiation oncology patients improves dietary intake compared with standard practice.
    Isenring EA, Bauer JD, Capra S.
    J Am Diet Assoc; 2007 Mar; 107(3):404-12. PubMed ID: 17324657
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  • 10. Dietary change, nutrition education and chronic obstructive pulmonary disease.
    Brug J, Schols A, Mesters I.
    Patient Educ Couns; 2004 Mar; 52(3):249-57. PubMed ID: 14998594
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  • 11. Both generic and disease specific health-related quality of life are deteriorated in patients with underweight COPD.
    Katsura H, Yamada K, Kida K.
    Respir Med; 2005 May; 99(5):624-30. PubMed ID: 15823461
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  • 15. Nutritional status, dietary energy intake and the risk of exacerbations in patients with chronic obstructive pulmonary disease (COPD).
    Hallin R, Koivisto-Hursti UK, Lindberg E, Janson C.
    Respir Med; 2006 Mar; 100(3):561-7. PubMed ID: 16019198
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  • 17. Influence of a nutritional intervention on dietary intake and quality of life in cancer patients: a randomized controlled trial.
    Uster A, Ruefenacht U, Ruehlin M, Pless M, Siano M, Haefner M, Imoberdorf R, Ballmer PE.
    Nutrition; 2013 Mar; 29(11-12):1342-9. PubMed ID: 24103511
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  • 18. Effects of nutritional support long time after total gastrectomy.
    Copland L, Liedman B, Rothenberg E, Bosaeus I.
    Clin Nutr; 2007 Oct; 26(5):605-13. PubMed ID: 17681646
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  • 19. Development of an activity of daily living scale for patients with COPD: the Activity of Daily Living Dyspnoea scale.
    Yoza Y, Ariyoshi K, Honda S, Taniguchi H, Senjyu H.
    Respirology; 2009 Apr; 14(3):429-35. PubMed ID: 19207122
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  • 20. The effectiveness of a bronchial drainage technique (ELTGOL) in COPD exacerbations.
    Kodric M, Garuti G, Colomban M, Russi B, Porta RD, Lusuardi M, Confalonieri M.
    Respirology; 2009 Apr; 14(3):424-8. PubMed ID: 19192230
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