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375 related items for PubMed ID: 19120933
1. Production and characterization of a low-molecular-weight bacteriocin from Bacillus licheniformis MKU3. Kayalvizhi N, Gunasekaran P. Lett Appl Microbiol; 2008 Dec; 47(6):600-7. PubMed ID: 19120933 [Abstract] [Full Text] [Related]
2. Production and partial characterization of bacteriocin-like pepitdes by Bacillus licheniformis ZJU12. He L, Chen W, Liu Y. Microbiol Res; 2006 Dec; 161(4):321-6. PubMed ID: 16427261 [Abstract] [Full Text] [Related]
3. Characterization and partial purification of a bacteriocin-like substance produced by thermophilic Bacillus licheniformis H1 isolated from cow manure compost. Abdel-Mohsein HS, Sasaki T, Tada C, Nakai Y. Anim Sci J; 2011 Apr; 82(2):340-51. PubMed ID: 21729216 [Abstract] [Full Text] [Related]
4. Inhibition of fungi and gram-negative bacteria by bacteriocin BacTN635 produced by Lactobacillus plantarum sp. TN635. Smaoui S, Elleuch L, Bejar W, Karray-Rebai I, Ayadi I, Jaouadi B, Mathieu F, Chouayekh H, Bejar S, Mellouli L. Appl Biochem Biotechnol; 2010 Oct; 162(4):1132-46. PubMed ID: 19888697 [Abstract] [Full Text] [Related]
6. Purification, amino acid sequence and characterization of Bacthuricin F4, a new bacteriocin produced by Bacillus thuringiensis. Kamoun F, Mejdoub H, Aouissaoui H, Reinbolt J, Hammami A, Jaoua S. J Appl Microbiol; 2005 Oct; 98(4):881-8. PubMed ID: 15752334 [Abstract] [Full Text] [Related]
7. Antimicrobial activity of lactic acid bacteria isolated from Tenerife cheese: initial characterization of plantaricin TF711, a bacteriocin-like substance produced by Lactobacillus plantarum TF711. Hernández D, Cardell E, Zárate V. J Appl Microbiol; 2005 Oct; 99(1):77-84. PubMed ID: 15960667 [Abstract] [Full Text] [Related]
11. Characterization of a new bacteriocin produced from a novel isolated strain of Bacillus lentus NG121. Sharma N, Kapoor G, Neopaney B. Antonie Van Leeuwenhoek; 2006 Mar; 89(3-4):337-43. PubMed ID: 16779629 [Abstract] [Full Text] [Related]
12. Characterization of a bacteriocin, Thermophilin 1277, produced by Streptococcus thermophilus SBT1277. Kabuki T, Uenishi H, Watanabe M, Seto Y, Nakajima H. J Appl Microbiol; 2007 Apr; 102(4):971-80. PubMed ID: 17381740 [Abstract] [Full Text] [Related]
14. Production of antimicrobial substances by lactic acid bacteria II: screening bacteriocin-producing strains with probiotic purposes and characterization of a Lactobacillus bacteriocin. Ocaña VS, Elena Nader-Macías M. Methods Mol Biol; 2004 Apr; 268():347-53. PubMed ID: 15156045 [Abstract] [Full Text] [Related]
15. Characterization of a 3944 Da bacteriocin, produced by Enterococcus mundtii ST15, with activity against Gram-positive and Gram-negative bacteria. De Kwaadsteniet M, Todorov SD, Knoetze H, Dicks LM. Int J Food Microbiol; 2005 Dec 15; 105(3):433-44. PubMed ID: 16102864 [Abstract] [Full Text] [Related]
16. Bacteriocin (BAC-IB17): screening, isolation and production from Bacillus subtilis KIBGE IB-17. Ansari A, Aman A, Siddiqui NN, Iqbal S, Ali ul Qader S. Pak J Pharm Sci; 2012 Jan 15; 25(1):195-201. PubMed ID: 22186330 [Abstract] [Full Text] [Related]
20. Characterization of a bacteriocin produced by Prevotella nigrescens ATCC 25261. Kaewsrichan J, Douglas CW, Nissen-Meyer J, Fimland G, Teanpaisan R. Lett Appl Microbiol; 2004 Jan 15; 39(5):451-8. PubMed ID: 15482437 [Abstract] [Full Text] [Related] Page: [Next] [New Search]