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Journal Abstract Search

125 related items for PubMed ID: 1912396

  • 1. Chronic effects of omega-3 fatty acids (fish oil) in a rat 5/6 renal ablation model.
    Clark WF, Parbtani A, Philbrick DJ, Holub BJ, Huff MW.
    J Am Soc Nephrol; 1991 Jun; 1(12):1343-53. PubMed ID: 1912396
    [Abstract] [Full Text] [Related]

  • 2. Dietary protein restriction versus fish oil supplementation in the chronic remnant nephron model.
    Clark WF, Parbtani A, Philbrick DJ, Spanner E, Huff MW, Holub BJ.
    Clin Nephrol; 1993 Jun; 39(6):295-304. PubMed ID: 8334756
    [Abstract] [Full Text] [Related]

  • 3. Effects of flaxseed and flax oil diets in a rat-5/6 renal ablation model.
    Ingram AJ, Parbtani A, Clark WF, Spanner E, Huff MW, Philbrick DJ, Holub BJ.
    Am J Kidney Dis; 1995 Feb; 25(2):320-9. PubMed ID: 7847360
    [Abstract] [Full Text] [Related]

  • 4. Fish oil has protective and therapeutic effects on proteinuria in passive Heymann nephritis.
    Weise WJ, Natori Y, Levine JS, O'Meara YM, Minto AW, Manning EC, Goldstein DJ, Abrahamson DR, Salant DJ.
    Kidney Int; 1993 Feb; 43(2):359-68. PubMed ID: 8441231
    [Abstract] [Full Text] [Related]

  • 5. Dietary alteration of dihomogamma-linolenic acid/arachidonic acid ratio in a rat 5/6-renal-ablation model. The Nutrition & Kidney Disease Research Group.
    Ingram AJ, Parbtani A, Clark WF, Spanner E, Huff MW, Philbrick DJ, Holub BJ, Scholey JW.
    J Am Soc Nephrol; 1996 Jul; 7(7):1024-31. PubMed ID: 8829117
    [Abstract] [Full Text] [Related]

  • 6. Short-term menhaden oil rich diet changes renal lipid profile in acute kidney injury.
    Ossani GP, Denninghoff VC, Uceda AM, Díaz ML, Uicich R, Monserrat AJ.
    J Oleo Sci; 2015 Jul; 64(5):497-503. PubMed ID: 25948137
    [Abstract] [Full Text] [Related]

  • 7. Comparative efficacy of dietary treatments on renal function in rats with sub-total nephrectomy: renal polyunsaturated fatty acid incorporation and prostaglandin excretion.
    Clark WF, Parbtani A, Philbrick D, McDonald JW, Smallbone B, Reid B, Holub BJ, Kreeft J.
    Clin Nephrol; 1990 Jan; 33(1):25-34. PubMed ID: 2302867
    [Abstract] [Full Text] [Related]

  • 8. Marine and freshwater fish oil varying in arachidonic, eicosapentaenoic and docosahexaenoic acids differ in their effects on organ lipids and fatty acids in growing rats.
    Innis SM, Rioux FM, Auestad N, Ackman RG.
    J Nutr; 1995 Sep; 125(9):2286-93. PubMed ID: 7666244
    [Abstract] [Full Text] [Related]

  • 9. Effect of n-3 fatty acids from fish oil on hemostasis, blood pressure, and lipid profile of dialysis patients.
    Donnelly SM, Ali MA, Churchill DN.
    J Am Soc Nephrol; 1992 May; 2(11):1634-9. PubMed ID: 1610984
    [Abstract] [Full Text] [Related]

  • 10. Effect of dietary cholesterol and/or omega 3 fatty acids on lipid composition and delta 5-desaturase activity of rat liver microsomes.
    Garg ML, Thomson AB, Clandinin MT.
    J Nutr; 1988 Jun; 118(6):661-8. PubMed ID: 2836574
    [Abstract] [Full Text] [Related]

  • 11. Effects of n-3 fatty acids on renal function and renal prostaglandin E metabolism.
    Düsing R, Struck A, Göbel BO, Weisser B, Vetter H.
    Kidney Int; 1990 Aug; 38(2):315-9. PubMed ID: 2402124
    [Abstract] [Full Text] [Related]

  • 12. Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios.
    Garg ML, Wierzbicki AA, Thomson AB, Clandinin MT.
    Biochim Biophys Acta; 1988 Oct 14; 962(3):337-44. PubMed ID: 2844278
    [Abstract] [Full Text] [Related]

  • 13. The effects of dietary fish oil on alveolar type II cell fatty acids and lung surfactant phospholipids.
    Baybutt RC, Smith JE, Yeh YY.
    Lipids; 1993 Mar 14; 28(3):167-72. PubMed ID: 8464346
    [Abstract] [Full Text] [Related]

  • 14. Effects of fish oil supplements in NIDDM subjects. Controlled study.
    Hendra TJ, Britton ME, Roper DR, Wagaine-Twabwe D, Jeremy JY, Dandona P, Haines AP, Yudkin JS.
    Diabetes Care; 1990 Aug 14; 13(8):821-9. PubMed ID: 2209315
    [Abstract] [Full Text] [Related]

  • 15. Suppressive effects of fish oil on mesangial cell proliferation in vitro and in vivo.
    Grande JP, Walker HJ, Holub BJ, Warner GM, Keller DM, Haugen JD, Donadio JV, Dousa TP.
    Kidney Int; 2000 Mar 14; 57(3):1027-40. PubMed ID: 10720955
    [Abstract] [Full Text] [Related]

  • 16. Effect of n-3 polyunsaturated fatty acid supplementation on lipid peroxidation of rat organs.
    Ando K, Nagata K, Yoshida R, Kikugawa K, Suzuki M.
    Lipids; 2000 Apr 14; 35(4):401-7. PubMed ID: 10858025
    [Abstract] [Full Text] [Related]

  • 17. Dietary intake of n-3 polyunsaturated fatty acids alters the lipid mediator profile of the kidney but does not attenuate renal insufficiency.
    Shioda R, Jo-Watanabe A, Lee-Okada HC, Yasukawa K, Okuno T, Suzuki Y, Yokomizo T.
    Biochem Biophys Res Commun; 2021 Dec 10; 582():49-56. PubMed ID: 34689105
    [Abstract] [Full Text] [Related]

  • 18. Effects of a fish oil supplement on blood pressure and serum lipids in patients treated for coronary artery disease.
    Bairati I, Roy L, Meyer F.
    Can J Cardiol; 1992 Dec 10; 8(1):41-6. PubMed ID: 1617510
    [Abstract] [Full Text] [Related]

  • 19. Serum lipids, hepatic glycerolipid metabolism and peroxisomal fatty acid oxidation in rats fed omega-3 and omega-6 fatty acids.
    Rustan AC, Christiansen EN, Drevon CA.
    Biochem J; 1992 Apr 15; 283 ( Pt 2)(Pt 2):333-9. PubMed ID: 1349473
    [Abstract] [Full Text] [Related]

  • 20. Fish oils modulate blood pressure and vascular contractility in the rat and vascular contractility in the primate.
    Mano MT, Bexis S, Abeywardena MY, McMurchie EJ, King RA, Smith RM, Head RJ.
    Blood Press; 1995 May 15; 4(3):177-86. PubMed ID: 7670652
    [Abstract] [Full Text] [Related]

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