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11. [Interference by glutathione reductase in the "CK-MB-inhibition-test": elimination of the catalytic activity of glutathione reductase by anti-glutathione reductase (author's transl)]. Weidemann G, Schmid RD. J Clin Chem Clin Biochem; 1978 Apr 11; 16(4):253-4. PubMed ID: 641454 [Abstract] [Full Text] [Related]
12. [The amount of L-dehydroascorbic acid on total-vitamin C of vegetable products (author's transl)]. Lehnard A. Z Lebensm Unters Forsch; 1979 Aug 11; 169(2):82-7. PubMed ID: 494809 [Abstract] [Full Text] [Related]
13. Titrimetric determination of ascorbic acid with 2,6-dichlorophenol indophenol in commercial liquid diets. Hughes DE. J Pharm Sci; 1983 Feb 11; 72(2):126-9. PubMed ID: 6834248 [Abstract] [Full Text] [Related]
14. Subcellular localization and modification with ageing of glutathione, glutathione peroxidase and glutathione reductase activities in human fibroblasts. Mbemba F, Houbion A, Raes M, Remacle J. Biochim Biophys Acta; 1985 Feb 15; 838(2):211-20. PubMed ID: 3970966 [Abstract] [Full Text] [Related]
15. [Glutathione content and glutathione reducing enzymes in red blood cells of different age (author's transl)]. Waller HD, Birke G, Tigges FJ, Benöhr HC. Klin Wochenschr; 1974 Feb 15; 52(4):179-84. PubMed ID: 4837119 [No Abstract] [Full Text] [Related]
17. A new possibility of wheat protein content determination. Sebecić B. Nahrung; 1987 Feb 15; 31(8):817-23. PubMed ID: 3696201 [Abstract] [Full Text] [Related]
19. Enzymatic method to determine dehydroascorbic acid in biological samples and in bread dough at various stages of mixing. Every D. Anal Biochem; 1996 Nov 15; 242(2):234-9. PubMed ID: 8937567 [Abstract] [Full Text] [Related]