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137 related items for PubMed ID: 19186951

  • 1. Structural characterization of bioengineered alpha-D-glucans produced by mutant glucansucrase GTF180 enzymes of Lactobacillus reuteri strain 180.
    van Leeuwen SS, Kralj S, Eeuwema W, Gerwig GJ, Dijkhuizen L, Kamerling JP.
    Biomacromolecules; 2009 Mar 09; 10(3):580-8. PubMed ID: 19186951
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  • 3. Residue Leu940 has a crucial role in the linkage and reaction specificity of the glucansucrase GTF180 of the probiotic bacterium Lactobacillus reuteri 180.
    Meng X, Dobruchowska JM, Pijning T, López CA, Kamerling JP, Dijkhuizen L.
    J Biol Chem; 2014 Nov 21; 289(47):32773-82. PubMed ID: 25288798
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  • 4. Structural analysis of the alpha-D-glucan (EPS180) produced by the Lactobacillus reuteri strain 180 glucansucrase GTF180 enzyme.
    van Leeuwen SS, Kralj S, van Geel-Schutten IH, Gerwig GJ, Dijkhuizen L, Kamerling JP.
    Carbohydr Res; 2008 May 19; 343(7):1237-50. PubMed ID: 18313038
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  • 5. Synthesis of New Hyperbranched α-Glucans from Sucrose by Lactobacillus reuteri 180 Glucansucrase Mutants.
    Meng X, Dobruchowska JM, Pijning T, Gerwig GJ, Dijkhuizen L.
    J Agric Food Chem; 2016 Jan 20; 64(2):433-42. PubMed ID: 26688101
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  • 6. Characterization of the Functional Roles of Amino Acid Residues in Acceptor-binding Subsite +1 in the Active Site of the Glucansucrase GTF180 from Lactobacillus reuteri 180.
    Meng X, Pijning T, Dobruchowska JM, Gerwig GJ, Dijkhuizen L.
    J Biol Chem; 2015 Dec 11; 290(50):30131-41. PubMed ID: 26507662
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  • 11. Structural analysis of the alpha-D-glucan (EPS35-5) produced by the Lactobacillus reuteri strain 35-5 glucansucrase GTFA enzyme.
    van Leeuwen SS, Kralj S, van Geel-Schutten IH, Gerwig GJ, Dijkhuizen L, Kamerling JP.
    Carbohydr Res; 2008 May 19; 343(7):1251-65. PubMed ID: 18313039
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  • 12. Characterization of the glucansucrase GTF180 W1065 mutant enzymes producing polysaccharides and oligosaccharides with altered linkage composition.
    Meng X, Pijning T, Tietema M, Dobruchowska JM, Yin H, Gerwig GJ, Kralj S, Dijkhuizen L.
    Food Chem; 2017 Feb 15; 217():81-90. PubMed ID: 27664611
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  • 13. Structural determinants of alternating (α1 → 4) and (α1 → 6) linkage specificity in reuteransucrase of Lactobacillus reuteri.
    Meng X, Pijning T, Dobruchowska JM, Yin H, Gerwig GJ, Dijkhuizen L.
    Sci Rep; 2016 Oct 17; 6():35261. PubMed ID: 27748434
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  • 14. Flexibility of truncated and full-length glucansucrase GTF180 enzymes from Lactobacillus reuteri 180.
    Pijning T, Vujičić-Žagar A, Kralj S, Dijkhuizen L, Dijkstra BW.
    FEBS J; 2014 May 17; 281(9):2159-71. PubMed ID: 24597929
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  • 15. Glucansucrase (mutant) enzymes from Lactobacillus reuteri 180 efficiently transglucosylate Stevia component rebaudioside A, resulting in a superior taste.
    Te Poele EM, Devlamynck T, Jäger M, Gerwig GJ, Van de Walle D, Dewettinck K, Hirsch AKH, Kamerling JP, Soetaert W, Dijkhuizen L.
    Sci Rep; 2018 Jan 24; 8(1):1516. PubMed ID: 29367749
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  • 17. Truncation of domain V of the multidomain glucansucrase GTF180 of Lactobacillus reuteri 180 heavily impairs its polysaccharide-synthesizing ability.
    Meng X, Dobruchowska JM, Pijning T, Gerwig GJ, Kamerling JP, Dijkhuizen L.
    Appl Microbiol Biotechnol; 2015 Jul 24; 99(14):5885-94. PubMed ID: 25586581
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  • 19. Catechol glucosides act as donor/acceptor substrates of glucansucrase enzymes of Lactobacillus reuteri.
    Te Poele EM, Valk V, Devlamynck T, van Leeuwen SS, Dijkhuizen L.
    Appl Microbiol Biotechnol; 2017 Jun 24; 101(11):4495-4505. PubMed ID: 28258313
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  • 20. Gluco-oligomers initially formed by the reuteransucrase enzyme of Lactobacillus reuteri 121 incubated with sucrose and malto-oligosaccharides.
    Dobruchowska JM, Meng X, Leemhuis H, Gerwig GJ, Dijkhuizen L, Kamerling JP.
    Glycobiology; 2013 Sep 24; 23(9):1084-96. PubMed ID: 23804502
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