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Journal Abstract Search

244 related items for PubMed ID: 19191975

  • 1. Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro.
    Rurangwa E, Laranja JL, Van Houdt R, Delaedt Y, Geraylou Z, Van de Wiele T, Van Loo J, Van Craeyveld V, Courtin CM, Delcour JA, Ollevier F.
    J Appl Microbiol; 2009 Mar; 106(3):932-40. PubMed ID: 19191975
    [Abstract] [Full Text] [Related]

  • 2. Exopolysaccharides produced by Bifidobacterium longum IPLA E44 and Bifidobacterium animalis subsp. lactis IPLA R1 modify the composition and metabolic activity of human faecal microbiota in pH-controlled batch cultures.
    Salazar N, Ruas-Madiedo P, Kolida S, Collins M, Rastall R, Gibson G, de Los Reyes-Gavilán CG.
    Int J Food Microbiol; 2009 Nov 15; 135(3):260-7. PubMed ID: 19735956
    [Abstract] [Full Text] [Related]

  • 3. Synbiotic effect of various prebiotics on in vitro activities of probiotic lactobacilli.
    Nagpal R, Kaur A.
    Ecol Food Nutr; 2011 Nov 15; 50(1):63-8. PubMed ID: 21888588
    [Abstract] [Full Text] [Related]

  • 4. In vitro screening of probiotic lactic acid bacteria and prebiotic glucooligosaccharides to select effective synbiotics.
    Grimoud J, Durand H, Courtin C, Monsan P, Ouarné F, Theodorou V, Roques C.
    Anaerobe; 2010 Oct 15; 16(5):493-500. PubMed ID: 20670686
    [Abstract] [Full Text] [Related]

  • 5. Optimization of cholesterol removal, growth and fermentation patterns of Lactobacillus acidophilus ATCC 4962 in the presence of mannitol, fructo-oligosaccharide and inulin: a response surface methodology approach.
    Liong MT, Shah NP.
    J Appl Microbiol; 2005 Oct 15; 98(5):1115-26. PubMed ID: 15836481
    [Abstract] [Full Text] [Related]

  • 6. Functional petit-suisse cheese: measure of the prebiotic effect.
    Cardarelli HR, Saad SM, Gibson GR, Vulevic J.
    Anaerobe; 2007 Oct 15; 13(5-6):200-7. PubMed ID: 17611130
    [Abstract] [Full Text] [Related]

  • 7. Effect of prebiotic carbohydrates on the growth and tolerance of Lactobacillus.
    Hernandez-Hernandez O, Muthaiyan A, Moreno FJ, Montilla A, Sanz ML, Ricke SC.
    Food Microbiol; 2012 Jun 15; 30(2):355-61. PubMed ID: 22365348
    [Abstract] [Full Text] [Related]

  • 8. Xylo-oligosaccharides and lactitol promote the growth of Bifidobacterium lactis and Lactobacillus species in pure cultures.
    Mäkeläinen H, Saarinen M, Stowell J, Rautonen N, Ouwehand AC.
    Benef Microbes; 2010 Jun 15; 1(2):139-48. PubMed ID: 21840802
    [Abstract] [Full Text] [Related]

  • 9. Enumeration of the contaminating bacterial microbiota in unfermented pasteurized milks enriched with probiotic bacteria.
    Champagne CP, Raymond Y, Gonthier J, Audet P.
    Can J Microbiol; 2009 Apr 15; 55(4):410-8. PubMed ID: 19396241
    [Abstract] [Full Text] [Related]

  • 10. Inulin-type prebiotics--a review: part 1.
    Kelly G.
    Altern Med Rev; 2008 Dec 15; 13(4):315-29. PubMed ID: 19152479
    [Abstract] [Full Text] [Related]

  • 11. Evaluation of the fermentability of oat fractions obtained by debranning using lactic acid bacteria.
    Kedia G, Vázquez JA, Pandiella SS.
    J Appl Microbiol; 2008 Oct 15; 105(4):1227-37. PubMed ID: 18713289
    [Abstract] [Full Text] [Related]

  • 12. In vitro fermentation of carbohydrates by porcine faecal inocula and their influence on Salmonella Typhimurium growth in batch culture systems.
    Martín-Peláez S, Gibson GR, Martín-Orúe SM, Klinder A, Rastall RA, La Ragione RM, Woodward MJ, Costabile A.
    FEMS Microbiol Ecol; 2008 Dec 15; 66(3):608-19. PubMed ID: 19049655
    [Abstract] [Full Text] [Related]

  • 13. Effect of prebiotics on viability and growth characteristics of probiotics in soymilk.
    Yeo SK, Liong MT.
    J Sci Food Agric; 2010 Jan 30; 90(2):267-75. PubMed ID: 20355041
    [Abstract] [Full Text] [Related]

  • 14. Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics.
    Macfarlane GT, Steed H, Macfarlane S.
    J Appl Microbiol; 2008 Feb 30; 104(2):305-44. PubMed ID: 18215222
    [Abstract] [Full Text] [Related]

  • 15. Selection and optimization procedure of synbiotic for cholesterol removal.
    Zhang F, Hang X, Fan X, Li G, Yang H.
    Anaerobe; 2007 Feb 30; 13(5-6):185-92. PubMed ID: 17681806
    [Abstract] [Full Text] [Related]

  • 16. Growth kinetics on oligo- and polysaccharides and promising features of three antioxidative potential probiotic strains.
    Zanoni S, Pompei A, Cordisco L, Amaretti A, Rossi M, Matteuzzi D.
    J Appl Microbiol; 2008 Nov 30; 105(5):1266-76. PubMed ID: 18778294
    [Abstract] [Full Text] [Related]

  • 17. Relationship of prebiotics and food to intestinal microflora.
    Blaut M.
    Eur J Nutr; 2002 Nov 30; 41 Suppl 1():I11-6. PubMed ID: 12420111
    [Abstract] [Full Text] [Related]

  • 18. Comparative survival of probiotic lactobacilli spray-dried in the presence of prebiotic substances.
    Corcoran BM, Ross RP, Fitzgerald GF, Stanton C.
    J Appl Microbiol; 2004 Nov 30; 96(5):1024-39. PubMed ID: 15078519
    [Abstract] [Full Text] [Related]

  • 19. The In Vitro Analysis of Prebiotics to Be Used as a Component of a Synbiotic Preparation.
    Śliżewska K, Chlebicz-Wójcik A.
    Nutrients; 2020 Apr 30; 12(5):. PubMed ID: 32365804
    [Abstract] [Full Text] [Related]

  • 20. Cross-Feeding among Probiotic Bacterial Strains on Prebiotic Inulin Involves the Extracellular exo-Inulinase of Lactobacillus paracasei Strain W20.
    Boger MCL, Lammerts van Bueren A, Dijkhuizen L.
    Appl Environ Microbiol; 2018 Nov 01; 84(21):. PubMed ID: 30171006
    [Abstract] [Full Text] [Related]

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