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Journal Abstract Search

980 related items for PubMed ID: 19224658

  • 21.
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  • 22. Perceived hunger is lower and weight loss is greater in overweight premenopausal women consuming a low-carbohydrate/high-protein vs high-carbohydrate/low-fat diet.
    Nickols-Richardson SM, Coleman MD, Volpe JJ, Hosig KW.
    J Am Diet Assoc; 2005 Sep; 105(9):1433-7. PubMed ID: 16129086
    [Abstract] [Full Text] [Related]

  • 23. Low-fat, high-carbohydrate (low-glycaemic index) diet induces weight loss and preserves lean body mass in obese healthy subjects: results of a 24-week study.
    Bahadori B, Yazdani-Biuki B, Krippl P, Brath H, Uitz E, Wascher TC.
    Diabetes Obes Metab; 2005 May; 7(3):290-3. PubMed ID: 15811147
    [Abstract] [Full Text] [Related]

  • 24. Better dietary adherence and weight maintenance achieved by a long-term moderate-fat diet.
    Azadbakht L, Mirmiran P, Esmaillzadeh A, Azizi F.
    Br J Nutr; 2007 Feb; 97(2):399-404. PubMed ID: 17298711
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  • 25. Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial.
    McMillan-Price J, Petocz P, Atkinson F, O'neill K, Samman S, Steinbeck K, Caterson I, Brand-Miller J.
    Arch Intern Med; 2006 Jul 24; 166(14):1466-75. PubMed ID: 16864756
    [Abstract] [Full Text] [Related]

  • 26. Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile.
    Johnstone AM, Lobley GE, Horgan GW, Bremner DM, Fyfe CL, Morrice PC, Duthie GG.
    Br J Nutr; 2011 Jul 24; 106(2):282-91. PubMed ID: 21521539
    [Abstract] [Full Text] [Related]

  • 27. High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol.
    Clifton PM, Bastiaans K, Keogh JB.
    Nutr Metab Cardiovasc Dis; 2009 Oct 24; 19(8):548-54. PubMed ID: 19179060
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  • 28.
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  • 29. Effects of hypocaloric very-low-carbohydrate diet vs. Mediterranean diet on endothelial function in obese women*.
    Buscemi S, Verga S, Tranchina MR, Cottone S, Cerasola G.
    Eur J Clin Invest; 2009 May 24; 39(5):339-47. PubMed ID: 19302563
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  • 30. Long-term effects of a very low-carbohydrate weight loss diet on exercise capacity and tolerance in overweight and obese adults.
    Wycherley TP, Buckley JD, Noakes M, Clifton PM, Brinkworth GD.
    J Am Coll Nutr; 2014 May 24; 33(4):267-73. PubMed ID: 24988413
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  • 31. Diet for patients with a short bowel: high fat or high carbohydrate?
    Woolf GM, Miller C, Kurian R, Jeejeebhoy KN.
    Gastroenterology; 1983 Apr 24; 84(4):823-8. PubMed ID: 6825993
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  • 32. Very low-carbohydrate versus isocaloric high-carbohydrate diet in dietary obese rats.
    Axen KV, Axen K.
    Obesity (Silver Spring); 2006 Aug 24; 14(8):1344-52. PubMed ID: 16988076
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  • 33.
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  • 35. The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects.
    Jenkins DJ, Wong JM, Kendall CW, Esfahani A, Ng VW, Leong TC, Faulkner DA, Vidgen E, Greaves KA, Paul G, Singer W.
    Arch Intern Med; 2009 Jun 08; 169(11):1046-54. PubMed ID: 19506174
    [Abstract] [Full Text] [Related]

  • 36. Carbohydrate versus energy restriction: effects on weight loss, body composition and metabolism.
    Williams EA, Perkins SN, Smith NC, Hursting SD, Lane MA.
    Ann Nutr Metab; 2007 Jun 08; 51(3):232-43. PubMed ID: 17587795
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  • 37. Plasma C-reactive protein concentration is not affected by isocaloric dietary fat reduction.
    Koren MS, Purnell JQ, Breen PA, Matthys CC, Callahan HS, Weigle DS.
    Nutrition; 2006 Apr 08; 22(4):444-8. PubMed ID: 16458481
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  • 38. Weight loss on an energy-restricted, low-fat, sugar-containing diet in overweight sedentary men.
    Drummond S, Dixon K, Griffin J, De Looy A.
    Int J Food Sci Nutr; 2004 Jun 08; 55(4):279-90. PubMed ID: 15369982
    [Abstract] [Full Text] [Related]

  • 39. Effect of weight loss on the postprandial response to high-fat and high-carbohydrate meals in obese women.
    Dallongeville J, Gruson E, Dallinga-Thie G, Pigeyre M, Gomila S, Romon M.
    Eur J Clin Nutr; 2007 Jun 08; 61(6):711-8. PubMed ID: 17228347
    [Abstract] [Full Text] [Related]

  • 40. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.
    Culling KS, Neil HA, Gilbert M, Frayn KN.
    Nutr Metab Cardiovasc Dis; 2009 Jun 08; 19(5):345-51. PubMed ID: 18083355
    [Abstract] [Full Text] [Related]

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