These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

281 related items for PubMed ID: 19226567

  • 1. Ultrasound-assisted solid-phase extraction coupled with photodiode-array and fluorescence detection for chemotaxonomy of isoflavone phytoestrogens in Trifolium L. (Clover) species.
    Zgórka G.
    J Sep Sci; 2009 Apr; 32(7):965-72. PubMed ID: 19226567
    [Abstract] [Full Text] [Related]

  • 2. Pressurized liquid extraction versus other extraction techniques in micropreparative isolation of pharmacologically active isoflavones from Trifolium L. species.
    Zgórka G.
    Talanta; 2009 Jun 30; 79(1):46-53. PubMed ID: 19376342
    [Abstract] [Full Text] [Related]

  • 3. Studies on phytoestrogenic and nonphytoestrogenic compounds in Trifolium incarnatum L. and other clover species using pressurized liquid extraction and high performance column liquid chromatography with photodiode-array and fluorescence detection.
    Zgórka G.
    J AOAC Int; 2011 Jun 30; 94(1):22-31. PubMed ID: 21391478
    [Abstract] [Full Text] [Related]

  • 4. Isoflavone profiles of red clovers and their distribution in different parts harvested at different growing stages.
    Tsao R, Papadopoulos Y, Yang R, Young JC, McRae K.
    J Agric Food Chem; 2006 Aug 09; 54(16):5797-805. PubMed ID: 16881680
    [Abstract] [Full Text] [Related]

  • 5. Optimization of matrix solid-phase dispersion extraction method for the analysis of isoflavones in Trifolium pratense.
    Visnevschi-Necrasov T, Cunha SC, Nunes E, Oliveira MB.
    J Chromatogr A; 2009 May 01; 1216(18):3720-4. PubMed ID: 19296960
    [Abstract] [Full Text] [Related]

  • 6. Quantification of five isoflavones and coumestrol in various solid agroenvironmental matrices using ¹³c₃-labeled internal standards.
    Hoerger CC, Praplan AP, Becker L, Wettstein FE, Hungerbühler K, Bucheli TD.
    J Agric Food Chem; 2011 Feb 09; 59(3):847-56. PubMed ID: 21204535
    [Abstract] [Full Text] [Related]

  • 7. Determination of phytoestrogens in dietary supplements by LC-MS/MS.
    Clarke DB, Bailey V, Lloyd AS.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 May 09; 25(5):534-47. PubMed ID: 18478479
    [Abstract] [Full Text] [Related]

  • 8. Quantification of six phytoestrogens at the nanogram per liter level in aqueous environmental samples using 13C3-labeled internal standards.
    Erbs M, Hoerger CC, Hartmann N, Bucheli TD.
    J Agric Food Chem; 2007 Oct 17; 55(21):8339-45. PubMed ID: 17894460
    [Abstract] [Full Text] [Related]

  • 9. LC/UV/ESI-MS analysis of isoflavones in Edamame and Tofu soybeans.
    Wu Q, Wang M, Sciarappa WJ, Simon JE.
    J Agric Food Chem; 2004 May 19; 52(10):2763-9. PubMed ID: 15137811
    [Abstract] [Full Text] [Related]

  • 10. Determination of isoflavones in red clover and related species by high-performance liquid chromatography combined with ultraviolet and mass spectrometric detection.
    Wu Q, Wang M, Simon JE.
    J Chromatogr A; 2003 Oct 24; 1016(2):195-209. PubMed ID: 14601839
    [Abstract] [Full Text] [Related]

  • 11. Isoflavone content and estrogenic activity of different batches of red clover (Trifolium pratense L.) extracts: an in vitro study in MCF-7 cells.
    Spagnuolo P, Rasini E, Luini A, Legnaro M, Luzzani M, Casareto E, Carreri M, Paracchini S, Marino F, Cosentino M.
    Fitoterapia; 2014 Apr 24; 94():62-9. PubMed ID: 24508860
    [Abstract] [Full Text] [Related]

  • 12. Isoflavone Content in Subterranean Clover Germplasm from Sardinia.
    Tava A, Stochmal A, Pecetti L.
    Chem Biodivers; 2016 Aug 24; 13(8):1038-45. PubMed ID: 27415852
    [Abstract] [Full Text] [Related]

  • 13. Effects of the environment, cultivar, maturity, and preservation method on red clover isoflavone concentration.
    Sivesind E, Seguin P.
    J Agric Food Chem; 2005 Aug 10; 53(16):6397-402. PubMed ID: 16076124
    [Abstract] [Full Text] [Related]

  • 14. Influence of red clover (Trifolium pratense) isoflavones on gene and protein expression profiles in liver of ovariectomized rats.
    Pakalapati G, Li L, Gretz N, Koch E, Wink M.
    Phytomedicine; 2009 Sep 10; 16(9):845-55. PubMed ID: 19409770
    [Abstract] [Full Text] [Related]

  • 15. Isoflavones isolated from red clover (Trifolium pratense) inhibit smooth muscle contraction of the isolated rat prostate gland.
    Brandli A, Simpson JS, Ventura S.
    Phytomedicine; 2010 Sep 10; 17(11):895-901. PubMed ID: 20638256
    [Abstract] [Full Text] [Related]

  • 16. Evaluation of isoflavone aglycon and glycoside distribution in soy plants and soybeans by fast column high-performance liquid chromatography coupled with a diode-array detector.
    Klejdus B, Mikelová R, Petrlová J, Potesil D, Adam V, Stiborová M, Hodek P, Vacek J, Kizek R, Kubán V.
    J Agric Food Chem; 2005 Jul 27; 53(15):5848-52. PubMed ID: 16028964
    [Abstract] [Full Text] [Related]

  • 17. Extraction of isoflavone malonylglucosides from Trifolium pratense L.
    Toebes AH, de Boer V, Verkleij JA, Lingeman H, Ernst WH.
    J Agric Food Chem; 2005 Jun 15; 53(12):4660-6. PubMed ID: 15941297
    [Abstract] [Full Text] [Related]

  • 18. Clovamide and Flavonoids from Leaves of Trifolium pratense and T. pratense subsp. nivale Grown in Italy.
    Tava A, Pecio Ł, Stochmal A, Pecetti L.
    Nat Prod Commun; 2015 Jun 15; 10(6):933-6. PubMed ID: 26197520
    [Abstract] [Full Text] [Related]

  • 19. Concentration of isoflavones and other phenolics in the aerial parts of Trifolium species.
    Oleszek W, Stochmal A, Janda B.
    J Agric Food Chem; 2007 Oct 03; 55(20):8095-100. PubMed ID: 17848086
    [Abstract] [Full Text] [Related]

  • 20. Thermal degradation kinetics of isoflavone aglycones from soy and red clover.
    Stintzing FC, Hoffmann M, Carle R.
    Mol Nutr Food Res; 2006 Apr 03; 50(4-5):373-7. PubMed ID: 16598813
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 15.