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293 related items for PubMed ID: 19275042
1. Alpha-amylase production by Streptomyces erumpens MTCC 7317 in solid state fermentation using response surface methodology (RSM). Kar S, Ray RC, Mohapatra UB. Pol J Microbiol; 2008; 57(4):289-96. PubMed ID: 19275042 [Abstract] [Full Text] [Related]
3. Alpha-amylase production by Bacillus subtilis CM3 in solid state fermentation using cassava fibrous residue. Swain MR, Ray RC. J Basic Microbiol; 2007 Oct; 47(5):417-25. PubMed ID: 17910107 [Abstract] [Full Text] [Related]
4. Statistical optimization of alpha-amylase production with immobilized cells of Streptomyces erumpens MTCC 7317 in Luffa cylindrica L. sponge discs. Kar S, Swain MR, Ray RC. Appl Biochem Biotechnol; 2009 Feb; 152(2):177-88. PubMed ID: 18521760 [Abstract] [Full Text] [Related]
8. Enhanced production of raw starch degrading enzyme using agro-industrial waste mixtures by thermotolerant Rhizopus microsporus for raw cassava chip saccharification in ethanol production. Trakarnpaiboon S, Srisuk N, Piyachomkwan K, Sakai K, Kitpreechavanich V. Prep Biochem Biotechnol; 2017 Sep 14; 47(8):813-823. PubMed ID: 28636431 [Abstract] [Full Text] [Related]
9. Solid substrate fermentation of cassava fibrous residue for production of alpha-amylase, lactic acid and ethanol. Ray RC, Mohapatra S, Panda S, Kar S. J Environ Biol; 2008 Jan 14; 29(1):111-5. PubMed ID: 18831342 [Abstract] [Full Text] [Related]
10. Optimization and scale-up of α-amylase production by Aspergillus oryzae using solid-state fermentation of edible oil cakes. Balakrishnan M, Jeevarathinam G, Kumar SKS, Muniraj I, Uthandi S. BMC Biotechnol; 2021 May 04; 21(1):33. PubMed ID: 33947396 [Abstract] [Full Text] [Related]
12. The production of a new fungal alpha-amylase degraded the raw starch by means of solid-state fermentation. Balkan B, Ertan F. Prep Biochem Biotechnol; 2010 May 04; 40(3):213-28. PubMed ID: 20623432 [Abstract] [Full Text] [Related]
15. Development of a solid-state fermentation process for production of an alpha amylase with potentially interesting properties. Hashemi M, Razavi SH, Shojaosadati SA, Mousavi SM, Khajeh K, Safari M. J Biosci Bioeng; 2010 Sep 04; 110(3):333-7. PubMed ID: 20547329 [Abstract] [Full Text] [Related]
17. Saccharification and hydrolytic enzyme production of alkali pre-treated wheat bran by Trichoderma virens under solid state fermentation. El-Shishtawy RM, Mohamed SA, Asiri AM, Gomaa AB, Ibrahim IH, Al-Talhi HA. BMC Biotechnol; 2015 May 28; 15():37. PubMed ID: 26018951 [Abstract] [Full Text] [Related]
18. Improvement of alpha-L: -arabinofuranosidase production by Talaromyces thermophilus and agro-industrial residues saccharification. Guerfali M, Chaabouni M, Gargouri A, Belghith H. Appl Microbiol Biotechnol; 2010 Feb 28; 85(5):1361-72. PubMed ID: 19697020 [Abstract] [Full Text] [Related]
19. Aspergillus oryzae S2 alpha-amylase production under solid state fermentation: optimization of culture conditions. Sahnoun M, Kriaa M, Elgharbi F, Ayadi DZ, Bejar S, Kammoun R. Int J Biol Macromol; 2015 Apr 28; 75():73-80. PubMed ID: 25617840 [Abstract] [Full Text] [Related]