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Journal Abstract Search

233 related items for PubMed ID: 19299094

  • 21. Phenotypic and molecular characteristics of typical and atypical Escherichia coli O157, clinical and food isolates.
    Sadowska B, Osek J, Bonar A, Wieckowska-Szakiel M, Rudnicka W, Rózalska B.
    Acta Microbiol Pol; 2003; 52(2):149-58. PubMed ID: 14594402
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  • 22. Isolation and characterization of Shiga toxin-producing Escherichia coli O157:H7 and non-O157 from beef carcasses at a slaughter plant in Mexico.
    Varela-Hernández JJ, Cabrera-Diaz E, Cardona-López MA, Ibarra-Velázquez LM, Rangel-Villalobos H, Castillo A, Torres-Vitela MR, Ramírez-Alvarez A.
    Int J Food Microbiol; 2007 Jan 25; 113(2):237-41. PubMed ID: 17007951
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  • 24. Prevalence and risk-factor analysis of Shiga toxigenic Escherichia coli in faecal samples of organically and conventionally farmed dairy cattle.
    Kuhnert P, Dubosson CR, Roesch M, Homfeld E, Doherr MG, Blum JW.
    Vet Microbiol; 2005 Aug 10; 109(1-2):37-45. PubMed ID: 15964720
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  • 26. Phenotypic and genotypic characterization of sorbitol-negative or slow-fermenting (suspected O157) Escherichia coli isolated from milk samples in Lombardy region.
    Picozzi C, Foschino R, Heuvelink A, Beumer R.
    Lett Appl Microbiol; 2005 Aug 10; 40(6):491-6. PubMed ID: 15892748
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  • 27. [Verocytotoxin-producing Escherichia coli O157 in Dutch veal calves and beef cattle].
    Heuvelink A, Schulten S, Hoenderken R, Bijker P, de Boer E.
    Tijdschr Diergeneeskd; 1996 Nov 15; 121(22):642-6. PubMed ID: 8984721
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  • 28. Surveillance of dairy production holdings supplying raw milk to the farmhouse cheese sector for Escherichia coli O157, O26 and O111.
    Murphy M, Buckley JF, Whyte P, O'Mahony M, Anderson W, Wall PG, Fanning S.
    Zoonoses Public Health; 2007 Nov 15; 54(9-10):358-65. PubMed ID: 18035974
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  • 32. Isolation and characterization of verocytotoxin-producing Escherichia coli O157 from Turkish cattle.
    Aslantaş O, Erdoğan S, Cantekin Z, Gülaçti I, Evrendilek GA.
    Int J Food Microbiol; 2006 Feb 15; 106(3):338-42. PubMed ID: 16269196
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  • 33. Fluctuations in the occurrence of Escherichia coli O157:H7 on a Norwegian farm*.
    Wasteson Y, Johannessen GS, Bruheim T, Urdahl AM, O'Sullivan K, Rørvik LM.
    Lett Appl Microbiol; 2005 Feb 15; 40(5):373-7. PubMed ID: 15836742
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  • 34. [Molecular typing of Shiga-toxin producing Escherichia coli O157:H7 isolated in China with pulsed field gel electrophresis].
    Pang B, Jing H, Zheng H, Sun H, Zhao A, Xu J.
    Zhonghua Liu Xing Bing Xue Za Zhi; 2002 Apr 15; 23(2):123-6. PubMed ID: 12015095
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  • 35. Clonal dissemination of Escherichia coli O157:H7 subtypes among dairy farms in northeast Ohio.
    Wetzel AN, LeJeune JT.
    Appl Environ Microbiol; 2006 Apr 15; 72(4):2621-6. PubMed ID: 16597966
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  • 36. Characterisation of E. coli O157 isolates from bovine hide and beef trimming in Irish abattoirs by pulsed field gel electrophoresis.
    Duffy G, O'Brien SB, Carney E, Sheridan JJ, McDowell DA, Blair IS.
    J Microbiol Methods; 2005 Mar 15; 60(3):375-82. PubMed ID: 15649539
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  • 38. Prevalence of shiga toxin-encoding bacteria and shiga toxin-producing Escherichia coli isolates from dairy farms and county fairs.
    Cho S, Diez-Gonzalez F, Fossler CP, Wells SJ, Hedberg CW, Kaneene JB, Ruegg PL, Warnick LD, Bender JB.
    Vet Microbiol; 2006 Dec 20; 118(3-4):289-98. PubMed ID: 16959442
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  • 40. Genotyping and antimicrobial resistance patterns of Escherichia coli O157 originating from cattle farms.
    Cobbaut K, Houf K, Boyen F, Haesebrouck F, De Zutter L.
    Foodborne Pathog Dis; 2011 Jun 20; 8(6):719-24. PubMed ID: 21381926
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