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10. Studies on zinc bioavailability from a representative diet in Chinese urban women of childbearing age using a double label stable isotope technique. Yang L, Yang X, Piao J, Tian Y, Li P, Wang Y, Wang J. J Trace Elem Med Biol; 2005 Jun; 19(2-3):159-64. PubMed ID: 16325531 [Abstract] [Full Text] [Related]
16. Comparison of fast atom bombardment mass spectrometry and thermal ionization quadrupole mass spectrometry for the measurement of zinc absorption in human nutrition studies. Eagles J, Fairweather-Tait SJ, Portwood DE, Self R, Götz A, Heumann KG. Anal Chem; 1989 May 01; 61(9):1023-5. PubMed ID: 2729598 [Abstract] [Full Text] [Related]
17. Determination of zinc availability in foods by the extrinsic label technique. Evans GW, Johnson PE. Am J Clin Nutr; 1977 Jun 01; 30(6):873-8. PubMed ID: 868781 [Abstract] [Full Text] [Related]
18. Intrinsic labelling of chicken meat with stable isotopes of zinc, for intended use in human feeding studies: feasibility and design considerations. Janghorbani M, Ting BT, Young VR, Steinke FH. Br J Nutr; 1981 Nov 01; 46(3):395-402. PubMed ID: 7317337 [Abstract] [Full Text] [Related]