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123 related items for PubMed ID: 1933449
1. Further investigations on protein requirement of genetically lean and fat chickens. Leclercq B, Guy G. Br Poult Sci; 1991 Sep; 32(4):789-98. PubMed ID: 1933449 [Abstract] [Full Text] [Related]
4. Are genetically lean broilers more resistant to hot climate? Geraert PA, Guillaumin S, Leclercq B. Br Poult Sci; 1993 Sep; 34(4):643-53. PubMed ID: 8242404 [Abstract] [Full Text] [Related]
5. Protein utilisation and turnover in lines of chickens selected for different aspects of body composition. Pym RA, Leclercq B, Tomas FM, Tesseraud S. Br Poult Sci; 2004 Dec; 45(6):775-86. PubMed ID: 15697017 [Abstract] [Full Text] [Related]
10. Effect of dietary protein, essential and non-essential amino acids on the performance and carcase composition of male broiler chickens. Deschepper K, De Groote G. Br Poult Sci; 1995 May; 36(2):229-45. PubMed ID: 7655898 [Abstract] [Full Text] [Related]
11. Protein requirement of fast- and slow-growing chicks. Morris TR, Njuru DM. Br Poult Sci; 1990 Dec; 31(4):803-10. PubMed ID: 2097034 [Abstract] [Full Text] [Related]
17. Influence of the ratio of essential to non essential amino acids on performance and carcase composition of the broiler chick. Bedford MR, Summers JD. Br Poult Sci; 1985 Oct; 26(4):483-91. PubMed ID: 4075190 [Abstract] [Full Text] [Related]
20. Effect of selection for growth on normal and reduced protein diets on weight gain, feed intake, feed efficiency and body composition in mice. Nielsen VH, Korsgaard IR. J Anim Breed Genet; 2006 Dec; 123(6):362-8. PubMed ID: 17177690 [Abstract] [Full Text] [Related] Page: [Next] [New Search]