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Journal Abstract Search

782 related items for PubMed ID: 19336501

  • 1. Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market.
    Kelly B, Hughes C, Chapman K, Louie JC, Dixon H, Crawford J, King L, Daube M, Slevin T.
    Health Promot Int; 2009 Jun; 24(2):120-9. PubMed ID: 19336501
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  • 2. Can front-of-pack labelling schemes guide healthier food choices? Australian shoppers' responses to seven labelling formats.
    Watson WL, Kelly B, Hector D, Hughes C, King L, Crawford J, Sergeant J, Chapman K.
    Appetite; 2014 Jan; 72():90-7. PubMed ID: 24126243
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  • 3. Submissions to the Australian and New Zealand Review of Food Labelling Law and Policy support traffic light nutrition labelling.
    White J, Signal L.
    Aust N Z J Public Health; 2012 Oct; 36(5):446-51. PubMed ID: 23025366
    [Abstract] [Full Text] [Related]

  • 4. Front-of-pack nutrition labels. Their effect on attention and choices when consumers have varying goals and time constraints.
    van Herpen E, Trijp HC.
    Appetite; 2011 Aug; 57(1):148-60. PubMed ID: 21554909
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  • 6. Impact of Different Front-of-Pack Nutrition Labels on Consumer Purchasing Intentions: A Randomized Controlled Trial.
    Ducrot P, Julia C, Méjean C, Kesse-Guyot E, Touvier M, Fezeu LK, Hercberg S, Péneau S.
    Am J Prev Med; 2016 May; 50(5):627-636. PubMed ID: 26699246
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  • 7. Consumers' Views on the Importance of Specific Front-of-Pack Nutrition Information: A Latent Profile Analysis.
    Dana LM, Chapman K, Talati Z, Kelly B, Dixon H, Miller C, Pettigrew S.
    Nutrients; 2019 May 23; 11(5):. PubMed ID: 31126149
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  • 8. Influence of front-of-pack labelling and regulated nutrition claims on consumers' perceptions of product healthfulness and purchase intentions: A randomized controlled trial.
    Franco-Arellano B, Vanderlee L, Ahmed M, Oh A, L'Abbé M.
    Appetite; 2020 Jun 01; 149():104629. PubMed ID: 32061707
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  • 9. Guiding healthier food choice: systematic comparison of four front-of-pack labelling systems and their effect on judgements of product healthiness.
    Hodgkins CE, Raats MM, Fife-Schaw C, Peacock M, Gröppel-Klein A, Koenigstorfer J, Wasowicz G, Stysko-Kunkowska M, Gulcan Y, Kustepeli Y, Gibbs M, Shepherd R, Grunert KG.
    Br J Nutr; 2015 May 28; 113(10):1652-63. PubMed ID: 25893314
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  • 10. Consumers' Response to an On-Shelf Nutrition Labelling System in Supermarkets: Evidence to Inform Policy and Practice.
    Hobin E, Bollinger B, Sacco J, Liebman E, Vanderlee L, Zuo F, Rosella L, L'abbe M, Manson H, Hammond D.
    Milbank Q; 2017 Sep 28; 95(3):494-534. PubMed ID: 28895220
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  • 14. Australian consumers are sceptical about but influenced by claims about fat on food labels.
    Chan C, Patch C, Williams P.
    Eur J Clin Nutr; 2005 Jan 28; 59(1):148-51. PubMed ID: 15305180
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  • 15. The availability and cost of healthier food alternatives.
    Jetter KM, Cassady DL.
    Am J Prev Med; 2006 Jan 28; 30(1):38-44. PubMed ID: 16414422
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  • 16. Color-Coded Front-of-Pack Nutrition Labels-An Option for US Packaged Foods?
    Dunford EK, Poti JM, Xavier D, Webster JL, Taillie LS.
    Nutrients; 2017 May 10; 9(5):. PubMed ID: 28489037
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  • 17. An independent audit of the Australian food industry's voluntary front-of-pack nutrition labelling scheme for energy-dense nutrition-poor foods.
    Carter OB, Mills BW, Lloyd E, Phan T.
    Eur J Clin Nutr; 2013 Jan 10; 67(1):31-5. PubMed ID: 23169468
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  • 18. Effectiveness of interpretive front-of-pack nutritional labelling schemes on the promotion of healthier food choices: a systematic review.
    Feteira-Santos R, Fernandes J, Virgolino A, Alarcão V, Sena C, Vieira CP, Gregório MJ, Nogueira P, Costa A, Graça P, Santos O.
    Int J Evid Based Healthc; 2020 Mar 10; 18(1):24-37. PubMed ID: 31895716
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  • 19. Nutrition and related claims used on packaged Australian foods--implications for regulation.
    Williams P, Yeatman H, Zakrzewski S, Aboozaid B, Henshaw S, Ingram K, Rankine A, Walcott S, Ghani F.
    Asia Pac J Clin Nutr; 2003 Mar 10; 12(2):138-50. PubMed ID: 12810403
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  • 20. Consumer perceptions of the Nutrition Facts table and front-of-pack nutrition rating systems.
    Emrich TE, Qi Y, Mendoza JE, Lou W, Cohen JE, L'abbé MR.
    Appl Physiol Nutr Metab; 2014 Apr 10; 39(4):417-24. PubMed ID: 24669982
    [Abstract] [Full Text] [Related]

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