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Journal Abstract Search

268 related items for PubMed ID: 19338113

  • 1. Position of the American Dietetic Association: functional foods.
    Hasler CM, Brown AC, American Dietetic Association.
    J Am Diet Assoc; 2009 Apr; 109(4):735-46. PubMed ID: 19338113
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  • 3. Position of the American Dietetic Association: functional foods.
    J Am Diet Assoc; 1999 Oct; 99(10):1278-85. PubMed ID: 10524397
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  • 4. Position of the academy of nutrition and dietetics: functional foods.
    Crowe KM, Francis C, Academy of Nutrition and Dietetics.
    J Acad Nutr Diet; 2013 Aug; 113(8):1096-103. PubMed ID: 23885705
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  • 5. Position of the American Dietetic Association: phytochemicals and functional foods.
    J Am Diet Assoc; 1995 Apr; 95(4):493-6. PubMed ID: 7699197
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  • 9. The changing face of functional foods.
    Hasler CM.
    J Am Coll Nutr; 2000 Oct; 19(5 Suppl):499S-506S. PubMed ID: 11022999
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  • 11. Position of the American Dietetic Association: total diet approach to communicating food and nutrition information.
    Nitzke S, Freeland-Graves J, American Dietetic Association.
    J Am Diet Assoc; 2007 Jul; 107(7):1224-32. PubMed ID: 17682300
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  • 12. Nutritional characterisation of foods: science-based approach to nutrient profiling. Summary report of an ILSI Europe workshop held in April 2006.
    Tetens I, Oberdörfer R, Madsen C, de Vries J.
    Eur J Nutr; 2007 Dec; 46 Suppl 2():4-14. PubMed ID: 18084732
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  • 13. Functional foods and health claims: a public health policy perspective.
    Lawrence M, Rayner M.
    Public Health Nutr; 1998 Jun; 1(2):75-82. PubMed ID: 10933403
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  • 14. Practice paper of the American dietetic association: nutrient density: meeting nutrient goals within calorie needs.
    Pennington J, Kandiah J, Nicklas T, Pitman S, Stitzel K.
    J Am Diet Assoc; 2007 May; 107(5):860-9. PubMed ID: 17526129
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  • 15. Position of the American Dietetic Association: total diet approach to communicating food and nutrition information.
    Freeland-Graves J, Nitzke S.
    J Am Diet Assoc; 2002 Jan; 102(1):100-8. PubMed ID: 11794489
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  • 16. Position of the American Dietetic Association: Food and water safety.
    Albrecht JA, Nagy-Nero D, American Dietetic Association.
    J Am Diet Assoc; 2009 Aug; 109(8):1449-60. PubMed ID: 19642245
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  • 17. Position of the American Dietetic Association: oral health and nutrition.
    Touger-Decker R, Mobley CC, American Dietetic Association.
    J Am Diet Assoc; 2007 Aug; 107(8):1418-28. PubMed ID: 17712930
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  • 20. PASSCLAIM - Synthesis and review of existing processes.
    Richardson DP, Affertsholt T, Asp NG, Bruce A, Grossklaus R, Howlett J, Pannemans D, Ross R, Verhagen H, Viechtbauer V.
    Eur J Nutr; 2003 Mar; 42 Suppl 1():I96-111. PubMed ID: 12664324
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