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Journal Abstract Search

399 related items for PubMed ID: 19360778

  • 1. Recent food safety and food quality applications of CE-MS.
    Ravelo-Pérez LM, Asensio-Ramos M, Hernández-Borges J, Rodríguez-Delgado MA.
    Electrophoresis; 2009 May; 30(10):1624-46. PubMed ID: 19360778
    [Abstract] [Full Text] [Related]

  • 2. Application of capillary electrophoresis-mass spectrometry for determining organic food contaminants and residues.
    Font G, Ruiz MJ, Fernández M, Picó Y.
    Electrophoresis; 2008 May; 29(10):2059-78. PubMed ID: 18494017
    [Abstract] [Full Text] [Related]

  • 3. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.
    Herrero M, García-Cañas V, Simo C, Cifuentes A.
    Electrophoresis; 2010 Jan; 31(1):205-28. PubMed ID: 19967713
    [Abstract] [Full Text] [Related]

  • 4. Capillary electrophoresis-mass spectrometry in food analysis.
    Simó C, Barbas C, Cifuentes A.
    Electrophoresis; 2005 Apr; 26(7-8):1306-18. PubMed ID: 15761921
    [Abstract] [Full Text] [Related]

  • 5. Overview on advances in capillary electrophoresis-mass spectrometry of carbohydrates: a tabulated review.
    Campa C, Coslovi A, Flamigni A, Rossi M.
    Electrophoresis; 2006 Jun; 27(11):2027-50. PubMed ID: 16736462
    [Abstract] [Full Text] [Related]

  • 6. Recent advances in the application of capillary electrophoresis with mass spectrometric detection.
    Klampfl CW.
    Electrophoresis; 2006 Jan; 27(1):3-34. PubMed ID: 16315165
    [Abstract] [Full Text] [Related]

  • 7. Capillary electrophoresis for the analysis of food proteins of animal origin.
    Recio I, Ramos M, López-Fandiño R.
    Electrophoresis; 2001 May; 22(8):1489-502. PubMed ID: 11386661
    [Abstract] [Full Text] [Related]

  • 8. Chiral CE-MS.
    Simó C, García-Cañas V, Cifuentes A.
    Electrophoresis; 2010 May; 31(9):1442-56. PubMed ID: 20376813
    [Abstract] [Full Text] [Related]

  • 9. The application of CE-MS in the trace analysis of environmental pollutants and food contaminants.
    Rodríguez Robledo V, Smyth WF.
    Electrophoresis; 2009 May; 30(10):1647-60. PubMed ID: 19378285
    [Abstract] [Full Text] [Related]

  • 10. Liquid chromatography-mass spectrometry in food safety.
    Malik AK, Blasco C, Picó Y.
    J Chromatogr A; 2010 Jun 18; 1217(25):4018-40. PubMed ID: 20392451
    [Abstract] [Full Text] [Related]

  • 11. Recent trends in CE of inorganic ions: from individual to multiple elemental species analysis.
    Timerbaev AR.
    Electrophoresis; 2007 Oct 18; 28(19):3420-35. PubMed ID: 17768723
    [Abstract] [Full Text] [Related]

  • 12. Control of pesticide residues by liquid chromatography-mass spectrometry to ensure food safety.
    Picó Y, Font G, Ruiz MJ, Fernández M.
    Mass Spectrom Rev; 2006 Oct 18; 25(6):917-60. PubMed ID: 16788925
    [Abstract] [Full Text] [Related]

  • 13. Sample preparation methods for the determination of pesticides in foods using CE-UV/MS.
    Kumar A, Malik AK, Picó Y.
    Electrophoresis; 2010 Jul 18; 31(13):2115-25. PubMed ID: 20593387
    [Abstract] [Full Text] [Related]

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  • 15. Capillary electrophoresis for the analysis of contaminants in emerging food safety issues and food traceability.
    Vallejo-Cordoba B, González-Córdova AF.
    Electrophoresis; 2010 Jul 18; 31(13):2154-64. PubMed ID: 20593390
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