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437 related items for PubMed ID: 19393545

  • 1. Simultaneous non-thermal saccharification of cassava pulp by multi-enzyme activity and ethanol fermentation by Candida tropicalis.
    Rattanachomsri U, Tanapongpipat S, Eurwilaichitr L, Champreda V.
    J Biosci Bioeng; 2009 May; 107(5):488-93. PubMed ID: 19393545
    [Abstract] [Full Text] [Related]

  • 2. Bioethanol production from ball milled bagasse using an on-site produced fungal enzyme cocktail and xylose-fermenting Pichia stipitis.
    Buaban B, Inoue H, Yano S, Tanapongpipat S, Ruanglek V, Champreda V, Pichyangkura R, Rengpipat S, Eurwilaichitr L.
    J Biosci Bioeng; 2010 Jul; 110(1):18-25. PubMed ID: 20541110
    [Abstract] [Full Text] [Related]

  • 3. Production of ethanol from starch by free and immobilized Candida tropicalis in the presence of alpha-amylase.
    Jamai L, Ettayebi K, El Yamani J, Ettayebi M.
    Bioresour Technol; 2007 Oct; 98(14):2765-70. PubMed ID: 17127052
    [Abstract] [Full Text] [Related]

  • 4. Ultrasound pretreatment of cassava chip slurry to enhance sugar release for subsequent ethanol production.
    Nitayavardhana S, Rakshit SK, Grewell D, van Leeuwen JH, Khanal SK.
    Biotechnol Bioeng; 2008 Oct 15; 101(3):487-96. PubMed ID: 18454502
    [Abstract] [Full Text] [Related]

  • 5. Ultrasound improved ethanol fermentation from cassava chips in cassava-based ethanol plants.
    Nitayavardhana S, Shrestha P, Rasmussen ML, Lamsal BP, van Leeuwen JH, Khanal SK.
    Bioresour Technol; 2010 Apr 15; 101(8):2741-7. PubMed ID: 19939670
    [Abstract] [Full Text] [Related]

  • 6. Direct ethanol production from cassava pulp using a surface-engineered yeast strain co-displaying two amylases, two cellulases, and β-glucosidase.
    Apiwatanapiwat W, Murata Y, Kosugi A, Yamada R, Kondo A, Arai T, Rugthaworn P, Mori Y.
    Appl Microbiol Biotechnol; 2011 Apr 15; 90(1):377-84. PubMed ID: 21327413
    [Abstract] [Full Text] [Related]

  • 7. Production of acetone-butanol-ethanol (ABE) in direct fermentation of cassava by Clostridium saccharoperbutylacetonicum N1-4.
    Thang VH, Kanda K, Kobayashi G.
    Appl Biochem Biotechnol; 2010 May 15; 161(1-8):157-70. PubMed ID: 19771401
    [Abstract] [Full Text] [Related]

  • 8. Simultaneous saccharification and viscosity reduction of cassava pulp using a multi-component starch- and cell-wall degrading enzyme for bioethanol production.
    Poonsrisawat A, Paemanee A, Wanlapatit S, Piyachomkwan K, Eurwilaichitr L, Champreda V.
    3 Biotech; 2017 Oct 15; 7(5):290. PubMed ID: 28868217
    [Abstract] [Full Text] [Related]

  • 9. Enhanced production of raw starch degrading enzyme using agro-industrial waste mixtures by thermotolerant Rhizopus microsporus for raw cassava chip saccharification in ethanol production.
    Trakarnpaiboon S, Srisuk N, Piyachomkwan K, Sakai K, Kitpreechavanich V.
    Prep Biochem Biotechnol; 2017 Sep 14; 47(8):813-823. PubMed ID: 28636431
    [Abstract] [Full Text] [Related]

  • 10. Dilute acid pretreatment, enzymatic saccharification, and fermentation of rice hulls to ethanol.
    Saha BC, Iten LB, Cotta MA, Wu YV.
    Biotechnol Prog; 2005 Sep 14; 21(3):816-22. PubMed ID: 15932261
    [Abstract] [Full Text] [Related]

  • 11. Direct fermentation of raw starch using a Kluyveromyces marxianus strain that expresses glucoamylase and alpha-amylase to produce ethanol.
    Wang R, Wang D, Gao X, Hong J.
    Biotechnol Prog; 2014 Sep 14; 30(2):338-47. PubMed ID: 24478139
    [Abstract] [Full Text] [Related]

  • 12. Continuous ethanol production from cassava through simultaneous saccharification and fermentation by self-flocculating yeast Saccharomyces cerevisiae CHFY0321.
    Choi GW, Kang HW, Moon SK, Chung BW.
    Appl Biochem Biotechnol; 2010 Mar 14; 160(5):1517-27. PubMed ID: 19396636
    [Abstract] [Full Text] [Related]

  • 13. Improving the performance of a continuous process for the production of ethanol from starch.
    Trovati J, Giordano RC, Giordano RL.
    Appl Biochem Biotechnol; 2009 May 14; 156(1-3):76-90. PubMed ID: 19240991
    [Abstract] [Full Text] [Related]

  • 14. Selection and characterization of a newly isolated thermotolerant Pichia kudriavzevii strain for ethanol production at high temperature from cassava starch hydrolysate.
    Yuangsaard N, Yongmanitchai W, Yamada M, Limtong S.
    Antonie Van Leeuwenhoek; 2013 Mar 14; 103(3):577-88. PubMed ID: 23132277
    [Abstract] [Full Text] [Related]

  • 15. An efficient treatment for detoxification process of cassava starch by plant cell wall-degrading enzymes.
    Sornyotha S, Kyu KL, Ratanakhanokchai K.
    J Biosci Bioeng; 2010 Jan 14; 109(1):9-14. PubMed ID: 20129074
    [Abstract] [Full Text] [Related]

  • 16. Comparison of pretreatment strategies for enzymatic saccharification and fermentation of barley straw to ethanol.
    Saha BC, Cotta MA.
    N Biotechnol; 2010 Feb 28; 27(1):10-6. PubMed ID: 19874923
    [Abstract] [Full Text] [Related]

  • 17. Production of raw cassava starch-degrading enzyme by Penicillium and its use in conversion of raw cassava flour to ethanol.
    Lin HJ, Xian L, Zhang QJ, Luo XM, Xu QS, Yang Q, Duan CJ, Liu JL, Tang JL, Feng JX.
    J Ind Microbiol Biotechnol; 2011 Jun 28; 38(6):733-42. PubMed ID: 21120680
    [Abstract] [Full Text] [Related]

  • 18. A novel circulating loop bioreactor with cells immobilized in loofa ( Luffa cylindrica) sponge for the bioconversion of raw cassava starch to ethanol.
    Roble ND, Ogbonna JC, Tanaka H.
    Appl Microbiol Biotechnol; 2003 Feb 28; 60(6):671-8. PubMed ID: 12664145
    [Abstract] [Full Text] [Related]

  • 19. Simultaneous saccharification and co-fermentation of crystalline cellulose and sugar cane bagasse hemicellulose hydrolysate to lactate by a thermotolerant acidophilic Bacillus sp.
    Patel MA, Ou MS, Ingram LO, Shanmugam KT.
    Biotechnol Prog; 2005 Feb 28; 21(5):1453-60. PubMed ID: 16209550
    [Abstract] [Full Text] [Related]

  • 20. Kinetics of enhanced ethanol productivity using raw starch hydrolyzing glucoamylase from Aspergillus niger mutant produced in solid state fermentation.
    Rajoka MI, Yasmin A, Latif F.
    Lett Appl Microbiol; 2004 Feb 28; 39(1):13-8. PubMed ID: 15189282
    [Abstract] [Full Text] [Related]

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