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Pubmed for Handhelds

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Journal Abstract Search

441 related items for PubMed ID: 19406195

  • 1.
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  • 2. Seasonal investigation of trace element contents in commercially valuable fish species from the Black sea, Turkey.
    Mendil D, Demirci Z, Tuzen M, Soylak M.
    Food Chem Toxicol; 2010 Mar; 48(3):865-70. PubMed ID: 20036302
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  • 3. Assessment of trace element contents of chicken products from Turkey.
    Uluozlu OD, Tuzen M, Mendil D, Soylak M.
    J Hazard Mater; 2009 Apr 30; 163(2-3):982-7. PubMed ID: 18752893
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  • 4. Evaluation of trace element contents of dried apricot samples from Turkey.
    Saracoglu S, Tuzen M, Soylak M.
    J Hazard Mater; 2009 Aug 15; 167(1-3):647-52. PubMed ID: 19195780
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  • 5. Trace element levels in some dried fruit samples from Turkey.
    Duran A, Tuzen M, Soylak M.
    Int J Food Sci Nutr; 2008 Aug 15; 59(7-8):581-9. PubMed ID: 18991103
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  • 6. Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey.
    Sesli E, Tuzen M, Soylak M.
    J Hazard Mater; 2008 Dec 30; 160(2-3):462-7. PubMed ID: 18433997
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  • 9. Direct sample introduction of wines in graphite furnace atomic absorption spectrometry for the simultaneous determination of arsenic, cadmium, copper and lead content.
    Ajtony Z, Szoboszlai N, Suskó EK, Mezei P, György K, Bencs L.
    Talanta; 2008 Jul 30; 76(3):627-34. PubMed ID: 18585331
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  • 10. Evaluation of various digestion procedures for trace element contents of some food materials.
    Demirel S, Tuzen M, Saracoglu S, Soylak M.
    J Hazard Mater; 2008 Apr 15; 152(3):1020-6. PubMed ID: 17804163
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  • 11. Optimization of microwave assisted digestion procedure for the determination of zinc, copper and nickel in tea samples employing flame atomic absorption spectrometry.
    Soylak M, Tuzen M, Souza AS, das Graças Andrade Korn M, Ferreira SL.
    J Hazard Mater; 2007 Oct 22; 149(2):264-8. PubMed ID: 17482354
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  • 12. [Study of the elements determination method in animal fur by microwave digestion ICP-AES].
    Hou TP, Wang SJ, Cao L, Chang P, Hou Y.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Aug 22; 28(8):1933-7. PubMed ID: 18975837
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  • 15. Determination of total aluminum, chromium, copper, iron, manganese, and nickel and their fractions leached to the infusions of black tea, green tea, Hibiscus sabdariffa, and Ilex paraguariensis (mate) by ETA-AAS.
    Wróbel K, Wróbel K, Urbina EM.
    Biol Trace Elem Res; 2000 Aug 22; 78(1-3):271-80. PubMed ID: 11314985
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  • 16. Non-essential and essential trace element concentrations in meat from cattle reared under organic, intensive or conventional production systems.
    Blanco-Penedo I, López-Alonso M, Miranda M, Hernández J, Prieto F, Shore RF.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jan 22; 27(1):36-42. PubMed ID: 19750401
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  • 17. Hazardous impact of arsenic on tissues of same fish species collected from two ecosystem.
    Shah AQ, Kazi TG, Arain MB, Baig JA, Afridi HI, Kandhro GA, Khan S, Jamali MK.
    J Hazard Mater; 2009 Aug 15; 167(1-3):511-5. PubMed ID: 19201533
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  • 18. Variation in trace element contents among chicken, turkey, duck, goose, and pigeon eggs analyzed by inductively coupled plasma mass spectrometry (ICP-MS).
    Nisianakis P, Giannenas I, Gavriil A, Kontopidis G, Kyriazakis I.
    Biol Trace Elem Res; 2009 Apr 15; 128(1):62-71. PubMed ID: 18936883
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  • 19. Trace elements in loggerhead turtles (Caretta caretta) from the eastern Mediterranean Sea: overview and evaluation.
    Storelli MM, Storelli A, D'Addabbo R, Marano C, Bruno R, Marcotrigiano GO.
    Environ Pollut; 2005 May 15; 135(1):163-70. PubMed ID: 15701403
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  • 20. Interannual patterns of variation in concentrations of trace elements in arms of Octopus vulgaris.
    Seixas S, Bustamante P, Pierce GJ.
    Chemosphere; 2005 May 15; 59(8):1113-24. PubMed ID: 15833485
    [Abstract] [Full Text] [Related]

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