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Journal Abstract Search


326 related items for PubMed ID: 19413651

  • 1. Immunoglobulin-E reactivity to a glycosylated food allergen (peanuts) due to interference with cross-reactive carbohydrate determinants in heavy drinkers.
    Vidal C, Vizcaino L, Díaz-Peromingo JA, Garrido M, Gomez-Rial J, Linneberg A, Gonzalez-Quintela A.
    Alcohol Clin Exp Res; 2009 Aug; 33(8):1322-8. PubMed ID: 19413651
    [Abstract] [Full Text] [Related]

  • 2. Interference of cross-reactive carbohydrates in the determination of specific IgE in alcohol drinkers and strategies to minimize it: the example of latex.
    Coutinho V, Vidal C, Garrido M, Gude F, Lojo S, Linneberg A, Gonzalez-Quintela A.
    Ann Allergy Asthma Immunol; 2008 Oct; 101(4):394-401. PubMed ID: 18939728
    [Abstract] [Full Text] [Related]

  • 3. Sensitization to cross-reactive carbohydrate determinants in relation to alcohol consumption.
    Gonzalez-Quintela A, Garrido M, Gude F, Campos J, Linneberg A, Lojo S, Vidal C.
    Clin Exp Allergy; 2008 Jan; 38(1):152-60. PubMed ID: 17979993
    [Abstract] [Full Text] [Related]

  • 4. Immunoglobulin-E reactivity to wine glycoproteins in heavy drinkers.
    Gonzalez-Quintela A, Gomez-Rial J, Valcarcel C, Campos J, Sanz ML, Linneberg A, Gude F, Vidal C.
    Alcohol; 2011 Mar; 45(2):113-22. PubMed ID: 20843643
    [Abstract] [Full Text] [Related]

  • 5. Natural rubber latex and hymenoptera venoms share ImmunoglobinE-epitopes accounting for cross-reactive carbohydrate determinants.
    Mahler V, Gutgesell C, Valenta R, Fuchs T.
    Clin Exp Allergy; 2006 Nov; 36(11):1446-56. PubMed ID: 17083355
    [Abstract] [Full Text] [Related]

  • 6. Minor interference of cross-reactive carbohydrates with the diagnosis of respiratory allergy in standard clinical conditions.
    Vidal C, Sanmartín C, Armisén M, Rodríguez V, Linneberg A, Gonzalez-Quintela A.
    Int Arch Allergy Immunol; 2012 Nov; 157(2):176-85. PubMed ID: 21986086
    [Abstract] [Full Text] [Related]

  • 7. Immunoglobulin E sensitization to cross-reactive carbohydrate determinants: epidemiological study of clinical relevance and role of alcohol consumption.
    Linneberg A, Fenger RV, Husemoen LL, Vidal C, Vizcaino L, Gonzalez-Quintela A.
    Int Arch Allergy Immunol; 2010 Nov; 153(1):86-94. PubMed ID: 20357489
    [Abstract] [Full Text] [Related]

  • 8. Functional analysis of cross-reactive immunoglobulin E antibodies: peanut-specific immunoglobulin E sensitizes basophils to tree nut allergens.
    de Leon MP, Drew AC, Glaspole IN, Suphioglu C, Rolland JM, O'Hehir RE.
    Clin Exp Allergy; 2005 Aug; 35(8):1056-64. PubMed ID: 16120088
    [Abstract] [Full Text] [Related]

  • 9. The influence of carbohydrate structures present in common allergen sources on specific IgE results.
    Malandain H, Giroux F, Cano Y.
    Eur Ann Allergy Clin Immunol; 2007 Sep; 39(7):216-20. PubMed ID: 18236996
    [Abstract] [Full Text] [Related]

  • 10. Peanut allergy diagnosis in the context of grass pollen sensitization for 125 patients: roles of peanut and cross-reactive carbohydrate determinants specific IgE.
    Guilloux L, Morisset M, Codreanu F, Parisot L, Moneret-Vautrin DA.
    Int Arch Allergy Immunol; 2009 Sep; 149(2):91-7. PubMed ID: 19127064
    [Abstract] [Full Text] [Related]

  • 11. Double (honeybee and wasp) immunoglobulin E reactivity in patients allergic to Hymenoptera venom: the role of cross-reactive carbohydrates and alcohol consumption.
    Carballada FJ, González-Quintela A, Núñez-Orjales R, Vizcaino L, Boquete M.
    J Investig Allergol Clin Immunol; 2010 Sep; 20(6):484-9. PubMed ID: 21243932
    [Abstract] [Full Text] [Related]

  • 12. In vitro hymenoptera venom allergy diagnosis: improved by screening for cross-reactive carbohydrate determinants and reciprocal inhibition.
    Jappe U, Raulf-Heimsoth M, Hoffmann M, Burow G, Hübsch-Müller C, Enk A.
    Allergy; 2006 Oct; 61(10):1220-9. PubMed ID: 16942573
    [Abstract] [Full Text] [Related]

  • 13. Prevalence and clinical relevance of specific immunoglobulin E to pollen caused by sting- induced specific immunoglobulin E to cross-reacting carbohydrate determinants in Hymenoptera venoms.
    Kochuyt AM, Van Hoeyveld EM, Stevens EA.
    Clin Exp Allergy; 2005 Apr; 35(4):441-7. PubMed ID: 15836751
    [Abstract] [Full Text] [Related]

  • 14. Suitability of different glycoproteins and test systems for detecting cross-reactive carbohydrate determinant-specific IgE in hymenoptera venom-allergic patients.
    Mertens M, Brehler R.
    Int Arch Allergy Immunol; 2011 Apr; 156(1):43-50. PubMed ID: 21447958
    [Abstract] [Full Text] [Related]

  • 15. ImmunoCAP cellulose displays cross-reactive carbohydrate determinant (CCD) epitopes and can cause false-positive test results in patients with high anti-CCD IgE antibody levels.
    Hemmer W, Altmann F, Holzweber F, Gruber C, Wantke F, Wöhrl S.
    J Allergy Clin Immunol; 2018 Jan; 141(1):372-381.e3. PubMed ID: 28506851
    [Abstract] [Full Text] [Related]

  • 16. Evaluation of IgE antibodies to recombinant peanut allergens in patients with reported reactions to peanut.
    Movérare R, Ahlstedt S, Bengtsson U, Borres MP, van Hage M, Poorafshar M, Sjölander S, Akerström J, van Odijk J.
    Int Arch Allergy Immunol; 2011 Jan; 156(3):282-90. PubMed ID: 21720173
    [Abstract] [Full Text] [Related]

  • 17. Multiple wheat flour allergens and cross-reactive carbohydrate determinants bind IgE in baker's asthma.
    Sander I, Rozynek P, Rihs HP, van Kampen V, Chew FT, Lee WS, Kotschy-Lang N, Merget R, Brüning T, Raulf-Heimsoth M.
    Allergy; 2011 Sep; 66(9):1208-15. PubMed ID: 21557753
    [Abstract] [Full Text] [Related]

  • 18. IgE-reactive carbohydrate epitopes--classification, cross-reactivity, and clinical impact.
    Malandain H.
    Eur Ann Allergy Clin Immunol; 2005 Apr; 37(4):122-8. PubMed ID: 15916012
    [Abstract] [Full Text] [Related]

  • 19. IgE cross-reactivity between the major peanut allergen Ara h 2 and tree nut allergens.
    de Leon MP, Drew AC, Glaspole IN, Suphioglu C, O'Hehir RE, Rolland JM.
    Mol Immunol; 2007 Jan; 44(4):463-71. PubMed ID: 16580071
    [Abstract] [Full Text] [Related]

  • 20. Relevance of Ara h1, Ara h2 and Ara h3 in peanut-allergic patients, as determined by immunoglobulin E Western blotting, basophil-histamine release and intracutaneous testing: Ara h2 is the most important peanut allergen.
    Koppelman SJ, Wensing M, Ertmann M, Knulst AC, Knol EF.
    Clin Exp Allergy; 2004 Apr; 34(4):583-90. PubMed ID: 15080811
    [Abstract] [Full Text] [Related]


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