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Journal Abstract Search


410 related items for PubMed ID: 19439633

  • 1. Effect of incremental levels of L-lysine and determination of the limiting amino acids in low crude protein corn-soybean meal diets for broilers.
    Waguespack AM, Powell S, Bidner TD, Payne RL, Southern LL.
    Poult Sci; 2009 Jun; 88(6):1216-26. PubMed ID: 19439633
    [Abstract] [Full Text] [Related]

  • 2. Growth performance of 20- to 50-kilogram pigs fed low-crude-protein diets supplemented with histidine, cystine, glycine, glutamic acid, or arginine.
    Powell S, Bidner TD, Payne RL, Southern LL.
    J Anim Sci; 2011 Nov; 89(11):3643-50. PubMed ID: 21642498
    [Abstract] [Full Text] [Related]

  • 3. The interactive effects of glycine, total sulfur amino acids, and lysine supplementation to corn-soybean meal diets on growth performance and serum uric acid and urea concentrations in broilers.
    Powell S, Bidner TD, Southern LL.
    Poult Sci; 2009 Jul; 88(7):1407-12. PubMed ID: 19531711
    [Abstract] [Full Text] [Related]

  • 4. Maximizing the use of supplemental amino acids in corn-soybean meal diets for 20- to 45-kilogram pigs.
    Roux ML, Donsbough AL, Waguespack AM, Powell S, Bidner TD, Payne RL, Southern LL.
    J Anim Sci; 2011 Aug; 89(8):2415-24. PubMed ID: 21383035
    [Abstract] [Full Text] [Related]

  • 5. Glycine supplementation to low protein, amino acid-supplemented diets supports optimal performance of broiler chicks.
    Dean DW, Bidner TD, Southern LL.
    Poult Sci; 2006 Feb; 85(2):288-96. PubMed ID: 16523629
    [Abstract] [Full Text] [Related]

  • 6. Effects of feeding reduced crude protein diets on growth performance, nitrogen excretion, and plasma uric acid concentration of broiler chicks during the starter period.
    Kriseldi R, Tillman PB, Jiang Z, Dozier WA.
    Poult Sci; 2018 May 01; 97(5):1614-1626. PubMed ID: 29509931
    [Abstract] [Full Text] [Related]

  • 7. Evaluation of standardized ileal digestible valine:lysine, total lysine:crude protein, and replacing fish meal, meat and bone meal, and poultry byproduct meal with crystalline amino acids on growth performance of nursery pigs from seven to twelve kilograms.
    Nemechek JE, Tokach MD, Dritz SS, Goodband RD, DeRouchey JM.
    J Anim Sci; 2014 Apr 01; 92(4):1548-61. PubMed ID: 24663184
    [Abstract] [Full Text] [Related]

  • 8. Effects of glycine supplementation at varying levels of methionine and cystine on the growth performance of broilers fed reduced crude protein diets.
    Powell S, Bidner TD, Southern LL.
    Poult Sci; 2011 May 01; 90(5):1023-7. PubMed ID: 21489950
    [Abstract] [Full Text] [Related]

  • 9. Uric acid, urea, and ammonia concentrations in serum and uric acid concentration in excreta as indicators of amino acid utilization in diets for broilers.
    Donsbough AL, Powell S, Waguespack A, Bidner TD, Southern LL.
    Poult Sci; 2010 Feb 01; 89(2):287-94. PubMed ID: 20075281
    [Abstract] [Full Text] [Related]

  • 10. Improving performance of finishing pigs with added valine, isoleucine, and tryptophan: validating a meta-analysis model.
    Kerkaert HR, Cemin HS, Woodworth JC, DeRouchey JM, Dritz SS, Tokach MD, Goodband RD, Haydon KD, Hastad CW, Post ZB.
    J Anim Sci; 2021 Jan 01; 99(1):. PubMed ID: 33523182
    [Abstract] [Full Text] [Related]

  • 11. Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs.
    Divakala KC, Chiba LI, Kamalakar RB, Rodning SP, Welles EG, Cummins KA, Swann J, Cespedes F, Payne RL.
    J Anim Sci; 2009 Apr 01; 87(4):1270-81. PubMed ID: 19098246
    [Abstract] [Full Text] [Related]

  • 12. Valine and isoleucine requirement of 20- to 45-kilogram pigs.
    Waguespack AM, Bidner TD, Payne RL, Southern LL.
    J Anim Sci; 2012 Jul 01; 90(7):2276-84. PubMed ID: 22287678
    [Abstract] [Full Text] [Related]

  • 13. Effects of increasing L-lysine HCl in corn- or sorghum-soybean meal-based diets on growth performance and carcass characteristics of growing-finishing pigs.
    De la Llata M, Dritz SS, Tokach MD, Goodband RD, Nelssen JL.
    J Anim Sci; 2002 Sep 01; 80(9):2420-32. PubMed ID: 12350020
    [Abstract] [Full Text] [Related]

  • 14. Responses of broiler chickens to cottonseed- and soybean meal-based diets at several protein levels.
    Sterling KG, Costa EF, Henry MH, Pesti GM, Bakalli RI.
    Poult Sci; 2002 Feb 01; 81(2):217-26. PubMed ID: 11873830
    [Abstract] [Full Text] [Related]

  • 15. Commercially available amino acid supplementation of low-protein diets for broiler chickens with different ratios of digestible glycine+serine:lysine.
    Ospina-Rojas IC, Murakami AE, Eyng C, Nunes RV, Duarte CR, Vargas MD.
    Poult Sci; 2012 Dec 01; 91(12):3148-55. PubMed ID: 23155025
    [Abstract] [Full Text] [Related]

  • 16. Effect of protein and energy sources and bulk density of diets on growth performance of chicks.
    Shelton JL, Dean DW, Southern LL, Bidner TD.
    Poult Sci; 2005 Oct 01; 84(10):1547-54. PubMed ID: 16335123
    [Abstract] [Full Text] [Related]

  • 17. Evaluation of the order of limitation of lysine, threonine, and valine, as determined by plasma urea nitrogen, in corn-soybean meal diets of lactating sows with high body weight loss.
    Soltwedel KT, Easter RA, Pettigrew JE.
    J Anim Sci; 2006 Jul 01; 84(7):1734-41. PubMed ID: 16775057
    [Abstract] [Full Text] [Related]

  • 18. Effect of dietary lysine levels formulated by altering the ratio of corn:soybean meal with or without dried whey and L-lysine.HCl in diets for weanling pigs. NCR-42 Committee on Swine Nutrition.
    Mahan DC, Eater RA, Cromwell GL, Miller ER, Veum TL.
    J Anim Sci; 1993 Jul 01; 71(7):1848-52. PubMed ID: 8349511
    [Abstract] [Full Text] [Related]

  • 19. Determination of the fourth and fifth limiting amino acids in broilers fed on diets containing maize, soybean meal and poultry by-product meal from 28 to 42 d of age.
    Dozier WA, Corzo A, Kidd MT, Tillman PB, Branton SL.
    Br Poult Sci; 2011 Apr 01; 52(2):238-44. PubMed ID: 21491247
    [Abstract] [Full Text] [Related]

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