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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

284 related items for PubMed ID: 19457539

  • 1. Fish consumption as a source of human exposure to perfluorinated alkyl substances in Sweden - analysis of edible fish from Lake Vättern and the Baltic Sea.
    Berger U, Glynn A, Holmström KE, Berglund M, Ankarberg EH, Törnkvist A.
    Chemosphere; 2009 Aug; 76(6):799-804. PubMed ID: 19457539
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  • 5. Species-specific profiles and risk assessment of perfluoroalkyl substances in coral reef fishes from the South China Sea.
    Pan CG, Yu KF, Wang YH, Zhang RJ, Huang XY, Wei CS, Wang WQ, Zeng WB, Qin ZJ.
    Chemosphere; 2018 Jan; 191():450-457. PubMed ID: 29054085
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  • 6. Levels of perfluorinated compounds in food and dietary intake of PFOS and PFOA in the Netherlands.
    Noorlander CW, van Leeuwen SP, Te Biesebeek JD, Mengelers MJ, Zeilmaker MJ.
    J Agric Food Chem; 2011 Jul 13; 59(13):7496-505. PubMed ID: 21591675
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  • 10. Perfluoroalkyl acids in various edible Baltic, freshwater, and farmed fish in Finland.
    Koponen J, Airaksinen R, Hallikainen A, Vuorinen PJ, Mannio J, Kiviranta H.
    Chemosphere; 2015 Jun 13; 129():186-91. PubMed ID: 25262944
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  • 13. Dietary exposure of Canadians to perfluorinated carboxylates and perfluorooctane sulfonate via consumption of meat, fish, fast foods, and food items prepared in their packaging.
    Tittlemier SA, Pepper K, Seymour C, Moisey J, Bronson R, Cao XL, Dabeka RW.
    J Agric Food Chem; 2007 Apr 18; 55(8):3203-10. PubMed ID: 17381114
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  • 14. Distribution of perfluorinated compounds (PFASs) in the aquatic environment of the industrially polluted Vaal River, South Africa.
    Groffen T, Wepener V, Malherbe W, Bervoets L.
    Sci Total Environ; 2018 Jun 15; 627():1334-1344. PubMed ID: 30857097
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  • 15. Perfluoroalkyl acids in marine organisms from Lake Shihwa, Korea.
    Yoo H, Yamashita N, Taniyasu S, Lee KT, Jones PD, Newsted JL, Khim JS, Giesy JP.
    Arch Environ Contam Toxicol; 2009 Oct 15; 57(3):552-60. PubMed ID: 19152061
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  • 17. Perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA): emerging contaminants of increasing concern in fish from Lake Varese, Italy.
    Squadrone S, Ciccotelli V, Prearo M, Favaro L, Scanzio T, Foglini C, Abete MC.
    Environ Monit Assess; 2015 Jul 15; 187(7):438. PubMed ID: 26085281
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  • 18. Levels, temporal trends, and tissue distribution of perfluorinated surfactants in freshwater fish from Asian countries.
    Murakami M, Adachi N, Saha M, Morita C, Takada H.
    Arch Environ Contam Toxicol; 2011 Nov 15; 61(4):631-41. PubMed ID: 21424221
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  • 20. Exposure to per- and polyfluoroalkyl substances through the consumption of fish from lakes affected by aqueous film-forming foam emissions - A combined epidemiological and exposure modeling approach. The SAMINOR 2 Clinical Study.
    Hansen S, Vestergren R, Herzke D, Melhus M, Evenset A, Hanssen L, Brustad M, Sandanger TM.
    Environ Int; 2016 Sep 15; 94():272-282. PubMed ID: 27286038
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