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Journal Abstract Search

451 related items for PubMed ID: 19476439

  • 21. Differential importance of trehalose accumulation in Saccharomyces cerevisiae in response to various environmental stresses.
    Mahmud SA, Hirasawa T, Shimizu H.
    J Biosci Bioeng; 2010 Mar; 109(3):262-6. PubMed ID: 20159575
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  • 22. Vacuolar functions are involved in stress-protective effect of intracellular proline in Saccharomyces cerevisiae.
    Matsuura K, Takagi H.
    J Biosci Bioeng; 2005 Nov; 100(5):538-44. PubMed ID: 16384793
    [Abstract] [Full Text] [Related]

  • 23. Overexpression of the transcription activator Msn2 enhances the fermentation ability of industrial baker's yeast in frozen dough.
    Sasano Y, Haitani Y, Hashida K, Ohtsu I, Shima J, Takagi H.
    Biosci Biotechnol Biochem; 2012 Nov; 76(3):624-7. PubMed ID: 22451415
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  • 24. Proteomic insights into adaptive responses of Saccharomyces cerevisiae to the repeated vacuum fermentation.
    Cheng JS, Zhou X, Ding MZ, Yuan YJ.
    Appl Microbiol Biotechnol; 2009 Jul; 83(5):909-23. PubMed ID: 19488749
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  • 27. Functional genomic analysis of commercial baker's yeast during initial stages of model dough-fermentation.
    Tanaka F, Ando A, Nakamura T, Takagi H, Shima J.
    Food Microbiol; 2006 Dec; 23(8):717-28. PubMed ID: 16943074
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  • 29. [Construction and stress tolerance of trehalase mutant in Saccharomyces cerevisiae].
    Lv Y, Xiao D, He D, Guo X.
    Wei Sheng Wu Xue Bao; 2008 Oct; 48(10):1301-7. PubMed ID: 19160808
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  • 31. Inoculum size-dependent interactive regulation of metabolism and stress response of Saccharomyces cerevisiae revealed by comparative metabolomics.
    Ding MZ, Tian HC, Cheng JS, Yuan YJ.
    J Biotechnol; 2009 Dec; 144(4):279-86. PubMed ID: 19808067
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  • 32. Intracellular glycerol influences resistance to freeze stress in Saccharomyces cerevisiae: analysis of a quadruple mutant in glycerol dehydrogenase genes and glycerol-enriched cells.
    Izawa S, Sato M, Yokoigawa K, Inoue Y.
    Appl Microbiol Biotechnol; 2004 Nov; 66(1):108-14. PubMed ID: 15127164
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  • 33. Proline as a stress protectant in the yeast Saccharomyces cerevisiae: effects of trehalose and PRO1 gene expression on stress tolerance.
    Kaino T, Takagi H.
    Biosci Biotechnol Biochem; 2009 Sep; 73(9):2131-5. PubMed ID: 19734662
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  • 35. The influence of yeast oxygenation prior to brewery fermentation on yeast metabolism and the oxidative stress response.
    Verbelen PJ, Depraetere SA, Winderickx J, Delvaux FR, Delvaux F.
    FEMS Yeast Res; 2009 Mar; 9(2):226-39. PubMed ID: 19175415
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  • 37. Fermentative capacity of dry active wine yeast requires a specific oxidative stress response during industrial biomass growth.
    Pérez-Torrado R, Gómez-Pastor R, Larsson C, Matallana E.
    Appl Microbiol Biotechnol; 2009 Jan; 81(5):951-60. PubMed ID: 18836715
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  • 39. Mechanisms of yeast stress tolerance and its manipulation for efficient fuel ethanol production.
    Zhao XQ, Bai FW.
    J Biotechnol; 2009 Oct 12; 144(1):23-30. PubMed ID: 19446584
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  • 40. MAL62 overexpression and NTH1 deletion enhance the freezing tolerance and fermentation capacity of the baker's yeast in lean dough.
    Sun X, Zhang CY, Wu MY, Fan ZH, Liu SN, Zhu WB, Xiao DG.
    Microb Cell Fact; 2016 Apr 04; 15():54. PubMed ID: 27039899
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