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Journal Abstract Search

527 related items for PubMed ID: 19500961

  • 1. DHA status of vegetarians.
    Sanders TA.
    Prostaglandins Leukot Essent Fatty Acids; 2009; 81(2-3):137-41. PubMed ID: 19500961
    [Abstract] [Full Text] [Related]

  • 2. The influence of maternal vegetarian diet on essential fatty acid status of the newborn.
    Reddy S, Sanders TA, Obeid O.
    Eur J Clin Nutr; 1994 May; 48(5):358-68. PubMed ID: 8055852
    [Abstract] [Full Text] [Related]

  • 3. Very low n-3 long-chain polyunsaturated fatty acid status in Austrian vegetarians and vegans.
    Kornsteiner M, Singer I, Elmadfa I.
    Ann Nutr Metab; 2008 May; 52(1):37-47. PubMed ID: 18305382
    [Abstract] [Full Text] [Related]

  • 4. The influence of a vegetarian diet on the fatty acid composition of human milk and the essential fatty acid status of the infant.
    Sanders TA, Reddy S.
    J Pediatr; 1992 Apr; 120(4 Pt 2):S71-7. PubMed ID: 1560329
    [Abstract] [Full Text] [Related]

  • 5. Long-chain n-3 polyunsaturated fatty acids in plasma in British meat-eating, vegetarian, and vegan men.
    Rosell MS, Lloyd-Wright Z, Appleby PN, Sanders TA, Allen NE, Key TJ.
    Am J Clin Nutr; 2005 Aug; 82(2):327-34. PubMed ID: 16087975
    [Abstract] [Full Text] [Related]

  • 6. Docosahexaenoic acid in red blood cells of term infants receiving two levels of long-chain polyunsaturated fatty acids.
    Hoffman DR, Wheaton DK, James KJ, Tuazon M, Diersen-Schade DA, Harris CL, Stolz S, Berseth CL.
    J Pediatr Gastroenterol Nutr; 2006 Mar; 42(3):287-92. PubMed ID: 16540798
    [Abstract] [Full Text] [Related]

  • 7. alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.
    Brenna JT, Salem N, Sinclair AJ, Cunnane SC, International Society for the Study of Fatty Acids and Lipids, ISSFAL.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Mar; 80(2-3):85-91. PubMed ID: 19269799
    [Abstract] [Full Text] [Related]

  • 8. Short-term supplementation of low-dose gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), or GLA plus ALA does not augment LCP omega 3 status of Dutch vegans to an appreciable extent.
    Fokkema MR, Brouwer DA, Hasperhoven MB, Martini IA, Muskiet FA.
    Prostaglandins Leukot Essent Fatty Acids; 2000 Nov; 63(5):287-92. PubMed ID: 11090255
    [Abstract] [Full Text] [Related]

  • 9. Can adults adequately convert alpha-linolenic acid (18:3n-3) to eicosapentaenoic acid (20:5n-3) and docosahexaenoic acid (22:6n-3)?
    Gerster H.
    Int J Vitam Nutr Res; 1998 Nov; 68(3):159-73. PubMed ID: 9637947
    [Abstract] [Full Text] [Related]

  • 10. Platelet phospholipid fatty acid composition and function in vegans compared with age- and sex-matched omnivore controls.
    Sanders TA, Roshanai F.
    Eur J Clin Nutr; 1992 Nov; 46(11):823-31. PubMed ID: 1425536
    [Abstract] [Full Text] [Related]

  • 11. Essential fatty acid requirements of vegetarians in pregnancy, lactation, and infancy.
    Sanders TA.
    Am J Clin Nutr; 1999 Sep; 70(3 Suppl):555S-559S. PubMed ID: 10479231
    [Abstract] [Full Text] [Related]

  • 12. Dietary omega-3 fatty acids for women.
    Bourre JM.
    Biomed Pharmacother; 2007 Sep; 61(2-3):105-12. PubMed ID: 17254747
    [Abstract] [Full Text] [Related]

  • 13. Assessment of fatty acid intakes in vegans and omnivores.
    Roshanai F, Sanders TA.
    Hum Nutr Appl Nutr; 1984 Oct; 38(5):345-54. PubMed ID: 6526681
    [Abstract] [Full Text] [Related]

  • 14. Effects of docosahexaenoic acid supplementation on blood lipids, estrogen metabolism, and in vivo oxidative stress in postmenopausal vegetarian women.
    Wu WH, Lu SC, Wang TF, Jou HJ, Wang TA.
    Eur J Clin Nutr; 2006 Mar; 60(3):386-92. PubMed ID: 16278686
    [Abstract] [Full Text] [Related]

  • 15. Essential and long-chain polyunsaturated fatty acid status and fatty acid composition of breast milk of lactating adolescents.
    Meneses F, Torres AG, Trugo NM.
    Br J Nutr; 2008 Nov; 100(5):1029-37. PubMed ID: 18307833
    [Abstract] [Full Text] [Related]

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  • 17. Sub-optimal taurine status may promote platelet hyperaggregability in vegetarians.
    McCarty MF.
    Med Hypotheses; 2004 Nov; 63(3):426-33. PubMed ID: 15288361
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  • 20. Blood docosahexaenoic acid and eicosapentaenoic acid in vegans: Associations with age and gender and effects of an algal-derived omega-3 fatty acid supplement.
    Sarter B, Kelsey KS, Schwartz TA, Harris WS.
    Clin Nutr; 2015 Apr; 34(2):212-8. PubMed ID: 24679552
    [Abstract] [Full Text] [Related]

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