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Journal Abstract Search

432 related items for PubMed ID: 19520136

  • 1. Enhanced bactericidal activity of enterocin AS-48 in combination with essential oils, natural bioactive compounds and chemical preservatives against Listeria monocytogenes in ready-to-eat salad.
    Antonio CM, Abriouel H, López RL, Omar NB, Valdivia E, Gálvez A.
    Food Chem Toxicol; 2009 Sep; 47(9):2216-23. PubMed ID: 19520136
    [Abstract] [Full Text] [Related]

  • 2. Effectiveness of cell-adsorbed bacteriocin produced by Lactobacillus curvatus CWBI-B28 and selected essential oils to control Listeria monocytogenes in pork meat during cold storage.
    Ghalfi H, Benkerroum N, Doguiet DD, Bensaid M, Thonart P.
    Lett Appl Microbiol; 2007 Mar; 44(3):268-73. PubMed ID: 17309503
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  • 3. The antimicrobial efficacy of plant essential oil combinations and interactions with food ingredients.
    Gutierrez J, Barry-Ryan C, Bourke P.
    Int J Food Microbiol; 2008 May 10; 124(1):91-7. PubMed ID: 18378032
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  • 4. Potential antimicrobials to control Listeria monocytogenes in vacuum-packaged cold-smoked salmon pâté and fillets.
    Neetoo H, Ye M, Chen H.
    Int J Food Microbiol; 2008 Apr 30; 123(3):220-7. PubMed ID: 18308410
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  • 5. Inactivation of Listeria monocytogenes in raw fruits by enterocin AS-48.
    Molinos AC, Abriouel H, Ben Omar N, Lucas R, Valdivia E, Gálvez A.
    J Food Prot; 2008 Dec 30; 71(12):2460-7. PubMed ID: 19244899
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  • 12. [Enterocin-35, a bacteriocin with activity against Listeria monocytogenes. Possible use in the food industry].
    Concha R, Farías ME, Kümmerlin R, Sesma F.
    Rev Latinoam Microbiol; 1999 Dec 30; 41(3):133-8. PubMed ID: 10979837
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  • 13. Shelf life evaluation for ready-to-eat sliced uncured turkey breast and cured ham under probable storage conditions based on Listeria monocytogenes and psychrotroph growth.
    Pal A, Labuza TP, Diez-Gonzalez F.
    Int J Food Microbiol; 2008 Aug 15; 126(1-2):49-56. PubMed ID: 18544466
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  • 14. Effects of essential oil treatment, gas atmosphere, and storage temperature on Listeria monocytogenes in a model vegetable system.
    Scollard J, Francis GA, O'Beirne D.
    J Food Prot; 2009 Jun 15; 72(6):1209-15. PubMed ID: 19610331
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  • 15. The antimicrobial effect of thyme essential oil, nisin, and their combination against Listeria monocytogenes in minced beef during refrigerated storage.
    Solomakos N, Govaris A, Koidis P, Botsoglou N.
    Food Microbiol; 2008 Feb 15; 25(1):120-7. PubMed ID: 17993385
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  • 16. Antilisterial activities of salad dressings, without or with prior microwave oven heating, on frankfurters during simulated home storage.
    Shen C, Geornaras I, Kendall PA, Sofos JN.
    Int J Food Microbiol; 2009 Jun 01; 132(1):9-13. PubMed ID: 19359060
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  • 17. Effects of CO2 on the resuscitation of Listeria monocytogenes injured by various bactericidal treatments.
    Van Houteghem N, Devlieghere F, Rajkovic A, Gómez SM, Uyttendaele M, Debevere J.
    Int J Food Microbiol; 2008 Mar 31; 123(1-2):67-73. PubMed ID: 18230409
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  • 18. Bactericidal synergism through enterocin AS-48 and chemical preservatives against Staphylococcus aureus.
    Ananou S, Maqueda M, Martínez-Bueno M, Gálvez A, Valdivia E.
    Lett Appl Microbiol; 2007 Jul 31; 45(1):19-23. PubMed ID: 17594455
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  • 19. Epsilon-poly-L-lysine and nisin A act synergistically against Gram-positive food-borne pathogens Bacillus cereus and Listeria monocytogenes.
    Badaoui Najjar M, Kashtanov D, Chikindas ML.
    Lett Appl Microbiol; 2007 Jul 31; 45(1):13-8. PubMed ID: 17594454
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  • 20. Effectiveness of chitosan-coated plastic films incorporating antimicrobials in inhibition of Listeria monocytogenes on cold-smoked salmon.
    Ye M, Neetoo H, Chen H.
    Int J Food Microbiol; 2008 Oct 31; 127(3):235-40. PubMed ID: 18707789
    [Abstract] [Full Text] [Related]

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