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PUBMED FOR HANDHELDS

Journal Abstract Search


191 related items for PubMed ID: 19533104

  • 1. Analysis of antibiotics in fish samples.
    Cañada-Cañada F, Muñoz de la Peña A, Espinosa-Mansilla A.
    Anal Bioanal Chem; 2009 Oct; 395(4):987-1008. PubMed ID: 19533104
    [Abstract] [Full Text] [Related]

  • 2. Analytical strategies to determine antibiotic residues in fish.
    Samanidou VF, Evaggelopoulou EN.
    J Sep Sci; 2007 Nov; 30(16):2549-69. PubMed ID: 17924582
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  • 3. Evaluation and validation of a multi-residue method based on biochip technology for the simultaneous screening of six families of antibiotics in muscle and aquaculture products.
    Gaudin V, Hedou C, Soumet C, Verdon E.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Nov; 33(3):403-19. PubMed ID: 26612266
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  • 4. Tetracycline and sulphonamide residues in farmed fish in Dar es Salaam, Tanzania and human health risk implications.
    Kilusungu ZH, Kassam D, Kimera ZI, Mgaya FX, Nandolo W, Kunambi PP, Ulomi W, Matee MIN.
    Food Addit Contam Part B Surveill; 2024 Jun; 17(2):161-170. PubMed ID: 38516743
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  • 5. Validation of a two-plate microbiological method for screening antibiotic residues in shrimp tissue.
    Dang PK, Degand G, Danyi S, Pierret G, Delahaut P, Ton VD, Maghuin-Rogister G, Scippo ML.
    Anal Chim Acta; 2010 Jul 05; 672(1-2):30-9. PubMed ID: 20579486
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  • 6. Review on immunoanalytical determination of tetracycline and sulfonamide residues in edible products.
    Pastor-Navarro N, Maquieira A, Puchades R.
    Anal Bioanal Chem; 2009 Oct 05; 395(4):907-20. PubMed ID: 19568734
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  • 9. A review of analytical methods for the determination of aminoglycoside and macrolide residues in food matrices.
    McGlinchey TA, Rafter PA, Regan F, McMahon GP.
    Anal Chim Acta; 2008 Aug 22; 624(1):1-15. PubMed ID: 18706307
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  • 10. Usage, residue, and human health risk of antibiotics in Chinese aquaculture: A review.
    Liu X, Steele JC, Meng XZ.
    Environ Pollut; 2017 Apr 22; 223():161-169. PubMed ID: 28131482
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  • 11. Multiresidue analysis of antibiotics in food of animal origin using liquid chromatography-mass spectrometry.
    Mastovska K.
    Methods Mol Biol; 2011 Apr 22; 747():267-307. PubMed ID: 21643913
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  • 13. Analysis of veterinary drug residues in fish and shrimp composites collected during the Canadian Total Diet Study, 1993-2004.
    Tittlemier SA, Van de Riet J, Burns G, Potter R, Murphy C, Rourke W, Pearce H, Cao XL, Dabekai RW, Dufresne G.
    Food Addit Contam; 2007 Jan 22; 24(1):14-20. PubMed ID: 17164212
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  • 16. New methodologies in screening of antibiotic residues in animal-derived foods: Biosensors.
    Chen T, Cheng G, Ahmed S, Wang Y, Wang X, Hao H, Yuan Z.
    Talanta; 2017 Dec 01; 175():435-442. PubMed ID: 28842013
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  • 18. Validation of a liquid chromatography-tandem mass spectrometry screening method to monitor 58 antibiotics in milk: a qualitative approach.
    Gaugain-Juhel M, Delepine B, Gautier S, Fourmond MP, Gaudin V, Hurtaud-Pessel D, Verdon E, Sanders P.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Nov 01; 26(11):1459-71. PubMed ID: 19693719
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