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349 related items for PubMed ID: 1953690
1. [A thermostable alpha-amylase from Thermoactinomyces vulgaris: purification and characterization]. Heese O, Hansen G, Höhne WE, Körner D. Biomed Biochim Acta; 1991; 50(3):225-32. PubMed ID: 1953690 [Abstract] [Full Text] [Related]
2. Purification and characterization of a thermostable phytate resistant alpha-amylase from Geobacillus sp. LH8. Mollania N, Khajeh K, Hosseinkhani S, Dabirmanesh B. Int J Biol Macromol; 2010 Jan 01; 46(1):27-36. PubMed ID: 19874846 [Abstract] [Full Text] [Related]
3. A novel alpha-amylase from Bacillus mojavensis A21: purification and biochemical characterization. Hmidet N, Maalej H, Haddar A, Nasri M. Appl Biochem Biotechnol; 2010 Oct 01; 162(4):1018-30. PubMed ID: 20108054 [Abstract] [Full Text] [Related]
4. Purification and characterization of a thermostable α-amylase produced by the fungus Paecilomyces variotii. Michelin M, Silva TM, Benassi VM, Peixoto-Nogueira SC, Moraes LA, Leão JM, Jorge JA, Terenzi HF, Polizeli Mde L. Carbohydr Res; 2010 Nov 02; 345(16):2348-53. PubMed ID: 20850111 [Abstract] [Full Text] [Related]
5. Purification and properties of alpha-amylase from Aspergillus oryzae ATCC 76080. Chang CT, Tang MS, Lin CF. Biochem Mol Biol Int; 1995 May 02; 36(1):185-93. PubMed ID: 7663414 [Abstract] [Full Text] [Related]
6. Purification and characterization of two alpha-amylases from Toxoplasma gondii. Ferrer A, Hoebeke J, Bout D. Exp Parasitol; 1999 May 02; 92(1):64-72. PubMed ID: 10329367 [Abstract] [Full Text] [Related]
7. Purification and characterization of alpha-amylases from the intestine and muscle of ascaris suum (Nematoda). Zółtowska K. Acta Biochim Pol; 2001 May 02; 48(3):763-74. PubMed ID: 11833785 [Abstract] [Full Text] [Related]
8. Purification, sequencing, and biochemical characterization of a novel calcium-independent α-amylase AmyTVE from Thermoactinomyces vulgaris. El-Sayed AK, Abou Dobara MI, El-Fallal AA, Omar NF. Appl Biochem Biotechnol; 2013 Jun 02; 170(3):483-97. PubMed ID: 23553105 [Abstract] [Full Text] [Related]
9. Purification and characterization of an alpha-amylase from the cotyledons of germinating lentils. Fernández-Tárrago J, Nicolás G. Rev Esp Fisiol; 1981 Jun 02; 37(2):197-204. PubMed ID: 6171849 [Abstract] [Full Text] [Related]
10. Isolation and characterization of a novel thermostable alpha-amylase from Korean pine seeds. Azad MA, Bae JH, Kim JS, Lim JK, Song KS, Shin BS, Kim HR. N Biotechnol; 2009 Oct 31; 26(3-4):143-9. PubMed ID: 19772955 [Abstract] [Full Text] [Related]
11. Purification and some properties of a thermostable alpha-amylase from Bacillus apiarius CBML 152. Ghosh SB, Chandra AK. Acta Vitaminol Enzymol; 1984 Oct 31; 6(3):165-74. PubMed ID: 6335355 [Abstract] [Full Text] [Related]
12. Purification and characterization of alpha-amylase from the infective juveniles of the nematode Heterorhabditis bacteriophora. Mohamed MA. Comp Biochem Physiol B Biochem Mol Biol; 2004 Sep 31; 139(1):1-9. PubMed ID: 15364283 [Abstract] [Full Text] [Related]
13. A novel thermostable, acidophilic alpha-amylase from a new thermophilic "Bacillus sp. Ferdowsicous" isolated from Ferdows hot mineral spring in Iran: Purification and biochemical characterization. Asoodeh A, Chamani J, Lagzian M. Int J Biol Macromol; 2010 Apr 01; 46(3):289-97. PubMed ID: 20109486 [Abstract] [Full Text] [Related]
14. Studies on a thermostable alpha-amylase from the thermophilic fungus Scytalidium thermophilum. Aquino AC, Jorge JA, Terenzi HF, Polizeli ML. Appl Microbiol Biotechnol; 2003 May 01; 61(4):323-8. PubMed ID: 12743761 [Abstract] [Full Text] [Related]
15. Characterisation of mutagenised acid-resistant alpha-amylase expressed in Bacillus subtilis WB600. Liu YH, Lu FP, Li Y, Yin XB, Wang Y, Gao C. Appl Microbiol Biotechnol; 2008 Feb 01; 78(1):85-94. PubMed ID: 18157528 [Abstract] [Full Text] [Related]
16. Purification and characterization of the heat-labile alpha-amylase secreted by the psychrophilic bacterium TAC 240B. Chessa JP, Feller G, Gerday C. Can J Microbiol; 1999 Jun 01; 45(6):452-7. PubMed ID: 10453473 [Abstract] [Full Text] [Related]
17. Purification, characterization, and partial primary sequence of a major-maltotriose-producing alpha-amylase, ScAmy43, from Sclerotinia sclerotiorum. Ben Abdelmalek-Khedher I, Urdaci MC, Limam F, Schmitter JM, Marzouki MN, Bressollier P. J Microbiol Biotechnol; 2008 Sep 01; 18(9):1555-63. PubMed ID: 18852512 [Abstract] [Full Text] [Related]
18. Single step purification and characterization of a thermostable and calcium independent α-amylase from Bacillus amyloliquifaciens TSWK1-1 isolated from Tulsi Shyam hot spring reservoir, Gujarat (India). Kikani BA, Singh SP. Int J Biol Macromol; 2011 May 01; 48(4):676-81. PubMed ID: 21352849 [Abstract] [Full Text] [Related]
19. Alpha-amylase from mung beans (Vigna radiata)--correlation of biochemical properties and tertiary structure by homology modelling. Tripathi P, Lo Leggio L, Mansfeld J, Ulbrich-Hofmann R, Kayastha AM. Phytochemistry; 2007 Jun 01; 68(12):1623-31. PubMed ID: 17524440 [Abstract] [Full Text] [Related]
20. Purification and characterization of thermostable α-amylase from thermophilic Anoxybacillus flavithermus. Agüloğlu Fincan S, Enez B, Özdemir S, Matpan Bekler F. Carbohydr Polym; 2014 Feb 15; 102():144-50. PubMed ID: 24507266 [Abstract] [Full Text] [Related] Page: [Next] [New Search]