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PUBMED FOR HANDHELDS

Journal Abstract Search


832 related items for PubMed ID: 19588581

  • 21. Assessment of the risk of salmonellosis from internally contaminated shell eggs following initial storage at 18 °C (65 °F), compared with 7 °C (45 °F).
    Pouillot R, Hoelzer K, Ramirez GA, deGraft-Hanson J, Dennis SB.
    Food Microbiol; 2014 Oct; 43():16-9. PubMed ID: 24929877
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  • 23. Current good manufacturing practice in manufacturing, packaging, labeling, or holding operations for dietary supplements. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2007 Jun 25; 72(121):34751-958. PubMed ID: 17674484
    [Abstract] [Full Text] [Related]

  • 24. Edible coatings for enhancing microbial safety and extending shelf life of hard-boiled eggs.
    Kim KW, Daeschel M, Zhao Y.
    J Food Sci; 2008 Jun 25; 73(5):M227-35. PubMed ID: 18577005
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  • 25. Food labeling: safe handling statements: labeling of shell eggs. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2007 Aug 20; 72(160):46375-8. PubMed ID: 17847579
    [Abstract] [Full Text] [Related]

  • 26. Eggshell penetration of hen's eggs by Salmonella enterica serovar Enteritidis upon various storage conditions.
    Messens W, Grijspeerdt K, Herman L.
    Br Poult Sci; 2006 Oct 20; 47(5):554-60. PubMed ID: 17050098
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  • 29. Salmonella Enteritidis Outbreaks Associated with Egg-Producing Farms Not Regulated by Food and Drug Administration's Egg Safety Rule.
    Stilz CR, Cavallo S, Garman K, Dunn JR.
    Foodborne Pathog Dis; 2022 Aug 20; 19(8):529-534. PubMed ID: 35671524
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  • 30. Salmonella enterica serotype Enteritidis: increasing incidence of domestically acquired infections.
    Chai SJ, White PL, Lathrop SL, Solghan SM, Medus C, McGlinchey BM, Tobin-D'Angelo M, Marcus R, Mahon BE.
    Clin Infect Dis; 2012 Jun 20; 54 Suppl 5():S488-97. PubMed ID: 22572674
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  • 31. Management and environmental risk factors for Salmonella enteritidis contamination of eggs.
    Henzler DJ, Kradel DC, Sischo WM.
    Am J Vet Res; 1998 Jul 20; 59(7):824-9. PubMed ID: 9659545
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  • 32. Mechanisms of egg contamination by Salmonella Enteritidis.
    Gantois I, Ducatelle R, Pasmans F, Haesebrouck F, Gast R, Humphrey TJ, Van Immerseel F.
    FEMS Microbiol Rev; 2009 Jul 20; 33(4):718-38. PubMed ID: 19207743
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  • 34. Prevalence of Salmonella enteritidis in poultry shell eggs in Arkansas.
    Schutze GE, Fawcett HA, Lewno MJ, Flick EL, Kirby RS.
    South Med J; 1996 Sep 20; 89(9):889-91. PubMed ID: 8790312
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  • 35. A Retrospective Study of Salmonella Enteritidis Isolated from Commercial Layer Flocks.
    Denagamage TN, Jayarao BM, Wallner-Pendleton E, Patterson PH, Kariyawasam S.
    Avian Dis; 2017 Sep 20; 61(3):330-334. PubMed ID: 28956999
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  • 36. Efficacy of disinfection of shell eggs externally contaminated with Salmonella enteritidis. Implications for egg testing.
    Himathongkham S, Riemann H, Ernst R.
    Int J Food Microbiol; 1999 Aug 15; 49(3):161-7. PubMed ID: 10490226
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  • 38. Egg quality assurance programs and egg-associated Salmonella enteritidis infections, United States.
    Mumma GA, Griffin PM, Meltzer MI, Braden CR, Tauxe RV.
    Emerg Infect Dis; 2004 Oct 15; 10(10):1782-9. PubMed ID: 15504264
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  • 39. Update: Salmonella enteritidis infections and shell eggs--United States, 1990.
    Centers for Disease Control (CDC).
    MMWR Morb Mortal Wkly Rep; 1990 Dec 21; 39(50):909-12. PubMed ID: 2123514
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