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199 related items for PubMed ID: 1959159
21. Konzo outbreak, in the south-west of the Democratic Republic of Congo, 1996. Bonmarin I, Nunga M, Perea WA. J Trop Pediatr; 2002 Aug; 48(4):234-8. PubMed ID: 12200986 [Abstract] [Full Text] [Related]
22. Konzo outbreak among refugees from Central African Republic in Eastern region, Cameroon. Ciglenečki I, Eyema R, Kabanda C, Taafo F, Mekaoui H, Urbaniak V. Food Chem Toxicol; 2011 Mar; 49(3):579-82. PubMed ID: 20538034 [Abstract] [Full Text] [Related]
23. Konzo, an epidemic upper motor neuron disease studied in Tanzania. Howlett WP, Brubaker GR, Mlingi N, Rosling H. Brain; 1990 Feb; 113 ( Pt 1)():223-35. PubMed ID: 2302534 [Abstract] [Full Text] [Related]
24. [Outbreak of konzo disease in health region No. 2 of the Central African Republic]. Mbelesso P, Yogo ML, Yangatimbi E, Paul-Sénékian Vd, Nali NM, Preux PM. Rev Neurol (Paris); 2009 May; 165(5):466-70. PubMed ID: 19081587 [Abstract] [Full Text] [Related]
25. [Spastic paraparesis due to long term consumption of wild cassava (Manihot esculenta): a neurotoxic model of motor neuron disease]. Carod-Artal FJ, Vargas AP, del Negro C. Rev Neurol; 2009 May; 29(7):610-3. PubMed ID: 10599107 [Abstract] [Full Text] [Related]
26. Control of konzo in DRC using the wetting method on cassava flour. Banea JP, Nahimana G, Mandombi C, Bradbury JH, Denton IC, Kuwa N. Food Chem Toxicol; 2012 May; 50(5):1517-23. PubMed ID: 22342647 [Abstract] [Full Text] [Related]
27. Control of konzo by detoxification of cassava flour in three villages in the Democratic Republic of Congo. Banea JP, Bradbury JH, Mandombi C, Nahimana D, Denton IC, Kuwa N, Tshala Katumbay D. Food Chem Toxicol; 2013 Oct; 60():506-13. PubMed ID: 23941775 [Abstract] [Full Text] [Related]
28. Brain glutathione as a target for aetiological factors in neurolathyrism and konzo. Nunn PB, Lyddiard JR, Christopher Perera KP. Food Chem Toxicol; 2011 Mar; 49(3):662-7. PubMed ID: 20816718 [Abstract] [Full Text] [Related]
29. Food safety and amino acid balance in processed cassava "Cossettes". Diasolua Ngudi D, Kuo YH, Lambein F. J Agric Food Chem; 2002 May 08; 50(10):3042-9. PubMed ID: 11982439 [Abstract] [Full Text] [Related]
34. The targets of acetone cyanohydrin neurotoxicity in the rat are not the ones expected in an animal model of konzo. Soler-Martín C, Riera J, Seoane A, Cutillas B, Ambrosio S, Boadas-Vaello P, Llorens J. Neurotoxicol Teratol; 2010 Jun 08; 32(2):289-94. PubMed ID: 19932169 [Abstract] [Full Text] [Related]
36. Combination of cassava flour cyanide and urinary thiocyanate measurements of school children in Mozambique. Paula Cardoso A, Ernesto M, Nicala D, Mirione E, Chavane L, N'zwalo H, Chikumba S, Cliff J, Paulo Mabota A, Rezaul Haque M, Howard Bradbury J. Int J Food Sci Nutr; 2004 May 08; 55(3):183-90. PubMed ID: 15223594 [Abstract] [Full Text] [Related]
38. Uptake of wetting method in Africa to reduce cyanide poisoning and konzo from cassava. Bradbury JH, Cliff J, Denton IC. Food Chem Toxicol; 2011 Mar 08; 49(3):539-42. PubMed ID: 20510334 [Abstract] [Full Text] [Related]
39. Chronic poisoning by hydrogen cyanide in cassava and its prevention in Africa and Latin America. Teles FF. Food Nutr Bull; 2002 Dec 08; 23(4):407-12. PubMed ID: 16619750 [Abstract] [Full Text] [Related]