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Journal Abstract Search

480 related items for PubMed ID: 19627142

  • 1. Antimicrobial, mechanical, and barrier properties of cassava starch-chitosan films incorporated with oregano essential oil.
    Pelissari FM, Grossmann MV, Yamashita F, Pineda EA.
    J Agric Food Chem; 2009 Aug 26; 57(16):7499-504. PubMed ID: 19627142
    [Abstract] [Full Text] [Related]

  • 2. Development of bioactive fish gelatin/chitosan nanoparticles composite films with antimicrobial properties.
    Hosseini SF, Rezaei M, Zandi M, Farahmandghavi F.
    Food Chem; 2016 Mar 01; 194():1266-74. PubMed ID: 26471681
    [Abstract] [Full Text] [Related]

  • 3. Mechanical, barrier, and antimicrobial properties of apple puree edible films containing plant essential oils.
    Rojas-Graü MA, Avena-Bustillos RJ, Friedman M, Henika PR, Martín-Belloso O, McHugh TH.
    J Agric Food Chem; 2006 Nov 29; 54(24):9262-7. PubMed ID: 17117819
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  • 4. Influence of replacing oregano essential oil by ground oregano leaves on chitosan/alginate-based dressings properties.
    Sobczyk AE, Luchese CL, Faccin DJL, Tessaro IC.
    Int J Biol Macromol; 2021 Jun 30; 181():51-59. PubMed ID: 33737191
    [Abstract] [Full Text] [Related]

  • 5. Combined effects of octenylsuccination and oregano essential oil on sweet potato starch films with an emphasis on water resistance.
    Li J, Ye F, Lei L, Zhao G.
    Int J Biol Macromol; 2018 Aug 30; 115():547-553. PubMed ID: 29679674
    [Abstract] [Full Text] [Related]

  • 6. Antimicrobial effectiveness of oregano and sage essential oils incorporated into whey protein films or cellulose-based filter paper.
    Royo M, Fernández-Pan I, Maté JI.
    J Sci Food Agric; 2010 Jul 30; 90(9):1513-9. PubMed ID: 20549805
    [Abstract] [Full Text] [Related]

  • 7. Development of flexible antimicrobial films using essential oils as active agents.
    López P, Sánchez C, Batlle R, Nerín C.
    J Agric Food Chem; 2007 Oct 17; 55(21):8814-24. PubMed ID: 17880148
    [Abstract] [Full Text] [Related]

  • 8. Synergistic antimicrobial activities of natural essential oils with chitosan films.
    Wang L, Liu F, Jiang Y, Chai Z, Li P, Cheng Y, Jing H, Leng X.
    J Agric Food Chem; 2011 Dec 14; 59(23):12411-9. PubMed ID: 22034912
    [Abstract] [Full Text] [Related]

  • 9. Antimicrobial and mechanical properties of β-cyclodextrin inclusion with essential oils in chitosan films.
    Sun X, Sui S, Ference C, Zhang Y, Sun S, Zhou N, Zhu W, Zhou K.
    J Agric Food Chem; 2014 Sep 03; 62(35):8914-8. PubMed ID: 25141280
    [Abstract] [Full Text] [Related]

  • 10. Chitosan boosts the antimicrobial activity of Origanum vulgare essential oil in modified atmosphere packaged pork.
    Paparella A, Mazzarrino G, Chaves-López C, Rossi C, Sacchetti G, Guerrieri O, Serio A.
    Food Microbiol; 2016 Oct 03; 59():23-31. PubMed ID: 27375241
    [Abstract] [Full Text] [Related]

  • 11. Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties.
    Emiroğlu ZK, Yemiş GP, Coşkun BK, Candoğan K.
    Meat Sci; 2010 Oct 03; 86(2):283-8. PubMed ID: 20580990
    [Abstract] [Full Text] [Related]

  • 12. Use of rosemary, oregano, and a commercial blend of essential oils in broiler chickens: in vitro antimicrobial activities and effects on growth performance.
    Mathlouthi N, Bouzaienne T, Oueslati I, Recoquillay F, Hamdi M, Urdaci M, Bergaoui R.
    J Anim Sci; 2012 Mar 03; 90(3):813-23. PubMed ID: 22064737
    [Abstract] [Full Text] [Related]

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  • 14. Multi-functional konjac glucomannan/chitosan bilayer films reinforced with oregano essential oil loaded β-cyclodextrin and anthocyanins for cheese preservation.
    Zhang D, Cao G, Bu N, Huang L, Lin H, Mu R, Pang J, Wang L.
    Int J Biol Macromol; 2023 Jul 31; 244():125365. PubMed ID: 37330095
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  • 17. Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films.
    Avila-Sosa R, Palou E, Jiménez Munguía MT, Nevárez-Moorillón GV, Navarro Cruz AR, López-Malo A.
    Int J Food Microbiol; 2012 Feb 01; 153(1-2):66-72. PubMed ID: 22100789
    [Abstract] [Full Text] [Related]

  • 18. Development of PLA films containing oregano essential oil (Origanum vulgare L. virens) intended for use in food packaging.
    Llana-Ruiz-Cabello M, Pichardo S, Bermúdez JM, Baños A, Núñez C, Guillamón E, Aucejo S, Cameán AM.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug 01; 33(8):1374-86. PubMed ID: 27455176
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  • 20. Antibacterial activity of oregano (Origanum vulgare Linn.) against gram positive bacteria.
    Saeed S, Tariq P.
    Pak J Pharm Sci; 2009 Oct 01; 22(4):421-4. PubMed ID: 19783523
    [Abstract] [Full Text] [Related]

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