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Journal Abstract Search

568 related items for PubMed ID: 19637186

  • 1. Effects of beta-carotene on antioxidant status in rats with chronic alcohol consumption.
    Lin WT, Huang CC, Lin TJ, Chen JR, Shieh MJ, Peng HC, Yang SC, Huang CY.
    Cell Biochem Funct; 2009 Aug; 27(6):344-50. PubMed ID: 19637186
    [Abstract] [Full Text] [Related]

  • 2. beta-Carotene and canthaxanthin alter the pro-oxidation and antioxidation balance in rats fed a high-cholesterol and high-fat diet.
    Shih CK, Chang JH, Yang SH, Chou TW, Cheng HH.
    Br J Nutr; 2008 Jan; 99(1):59-66. PubMed ID: 17640418
    [Abstract] [Full Text] [Related]

  • 3. Preventive role of genistein in an experimental non-alcoholic steatohepatitis model.
    Yalniz M, Bahcecioglu IH, Kuzu N, Poyrazoglu OK, Bulmus O, Celebi S, Ustundag B, Ozercan IH, Sahin K.
    J Gastroenterol Hepatol; 2007 Nov; 22(11):2009-14. PubMed ID: 17914984
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  • 4. Dietary virgin olive oil protects against lipid peroxidation and improves antioxidant status in the liver of rats chronically exposed to ethanol.
    Kasdallah-Grissa A, Nakbi A, Koubaa N, El-Fazaâ S, Gharbi N, Kamoun A, Hammami M.
    Nutr Res; 2008 Jul; 28(7):472-9. PubMed ID: 19083448
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  • 5. Cadmium-induced changes in lipid peroxidation, blood hematology, biochemical parameters and semen quality of male rats: protective role of vitamin E and beta-carotene.
    El-Demerdash FM, Yousef MI, Kedwany FS, Baghdadi HH.
    Food Chem Toxicol; 2004 Oct; 42(10):1563-71. PubMed ID: 15304303
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  • 6. Effects of beta-carotene on cell viability and antioxidant status of hepatocytes from chronically ethanol-fed rats.
    Yang SC, Huang CC, Chu JS, Chen JR.
    Br J Nutr; 2004 Aug; 92(2):209-15. PubMed ID: 15333151
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  • 7. Effects of alpha-tocopherol and beta-carotene on hepatic lipid peroxidation and blood lipids in rats with dietary iron overload.
    Whittaker P, Wamer WG, Chanderbhan RF, Dunkel VC.
    Nutr Cancer; 1996 Aug; 25(2):119-28. PubMed ID: 8710681
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  • 8. Combined effects of vitamin C, vitamin E, and sodium selenate supplementation on absolute ethanol-induced injury in various organs of rats.
    Yanardag R, Ozsoy-Sacan O, Ozdil S, Bolkent S.
    Int J Toxicol; 2007 Aug; 26(6):513-23. PubMed ID: 18066967
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  • 9. Dietary carotenoids influenced biochemical but not morphological changes in adult male rats fed a choline-deficient diet.
    Jenkins MY, Sheikh NM, Mitchell GV, Grundel E, Blakely SR, Carter CJ.
    Nutr Cancer; 1993 Aug; 19(1):55-65. PubMed ID: 8446515
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  • 10. Fructose-enriched diet modifies antioxidant status and lipid metabolism in spontaneously hypertensive rats.
    Girard A, Madani S, Boukortt F, Cherkaoui-Malki M, Belleville J, Prost J.
    Nutrition; 2006 Aug; 22(7-8):758-66. PubMed ID: 16815490
    [Abstract] [Full Text] [Related]

  • 11. Effect of the inducer of interleukin-6 (ME3738) on rat liver treated with ethanol.
    Fukumura A, Tsutsumi M, Tsuchishima M, Hayashi N, Fukura M, Yano H, Ozaki K, Takase S.
    Alcohol Clin Exp Res; 2007 Jan; 31(1 Suppl):S49-53. PubMed ID: 17331166
    [Abstract] [Full Text] [Related]

  • 12. Protective effects of gypenosides against fatty liver disease induced by high fat and cholesterol diet and alcohol in rats.
    Qin R, Zhang J, Li C, Zhang X, Xiong A, Huang F, Yin Z, Li K, Qin W, Chen M, Zhang S, Liang L, Zhang H, Nie H, Ye W.
    Arch Pharm Res; 2012 Jul; 35(7):1241-50. PubMed ID: 22864747
    [Abstract] [Full Text] [Related]

  • 13. Factors influencing blood concentration of retinol, alpha-tocopherol, vitamin C, and beta-carotene in the French participants of the SU.VI.MAX trial.
    Faure H, Preziosi P, Roussel AM, Bertrais S, Galan P, Hercberg S, Favier A.
    Eur J Clin Nutr; 2006 Jun; 60(6):706-17. PubMed ID: 16391586
    [Abstract] [Full Text] [Related]

  • 14. Protective effects of ascorbic acid, dl-alpha-tocopherol acetate, and sodium selenate on ethanol-induced liver damage of rats.
    Ozdil S, Bolkent S, Yanardag R, Arda-Pirincci P.
    Biol Trace Elem Res; 2004 Feb; 97(2):149-62. PubMed ID: 14985625
    [Abstract] [Full Text] [Related]

  • 15. Influence of treatment of diabetic rats with combinations of pycnogenol, beta-carotene, and alpha-lipoic acid on parameters of oxidative stress.
    Berryman AM, Maritim AC, Sanders RA, Watkins JB.
    J Biochem Mol Toxicol; 2004 Feb; 18(6):345-52. PubMed ID: 15674846
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  • 16. Effects of glutamine administration on inflammatory responses in chronic ethanol-fed rats.
    Peng HC, Chen YL, Chen JR, Yang SS, Huang KH, Wu YC, Lin YH, Yang SC.
    J Nutr Biochem; 2011 Mar; 22(3):282-8. PubMed ID: 20573494
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  • 17. Serum and liver micronutrient antioxidants and serum oxidative stress in patients with chronic hepatitis C.
    Yadav D, Hertan HI, Schweitzer P, Norkus EP, Pitchumoni CS.
    Am J Gastroenterol; 2002 Oct; 97(10):2634-9. PubMed ID: 12385452
    [Abstract] [Full Text] [Related]

  • 18. The antioxidant status of patients with either alcohol-induced liver damage or myopathy.
    Ward RJ, Peters TJ.
    Alcohol Alcohol; 1992 Jul; 27(4):359-65. PubMed ID: 1418110
    [Abstract] [Full Text] [Related]

  • 19. Hepatoprotective and antioxidant activities of grapeseeds against ethanol-induced oxidative stress in rats.
    Dogan A, Celik I.
    Br J Nutr; 2012 Jan; 107(1):45-51. PubMed ID: 21733325
    [Abstract] [Full Text] [Related]

  • 20. Effects of N-acetylcysteine on alcohol abstinence and alcohol-induced adverse effects in rats.
    Ferreira Seiva FR, Amauchi JF, Ribeiro Rocha KK, Souza GA, Ebaid GX, Burneiko RM, Novelli EL.
    Alcohol; 2009 Mar; 43(2):127-35. PubMed ID: 19251114
    [Abstract] [Full Text] [Related]

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