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1162 related items for PubMed ID: 19700039

  • 1. Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats.
    Broughton KS, Hahn B, Ross E.
    Nutr Res; 2009 Jul; 29(7):510-8. PubMed ID: 19700039
    [Abstract] [Full Text] [Related]

  • 2. High α-linolenic acid and fish oil ingestion promotes ovulation to the same extent in rats.
    Broughton KS, Bayes J, Culver B.
    Nutr Res; 2010 Oct; 30(10):731-8. PubMed ID: 21056289
    [Abstract] [Full Text] [Related]

  • 3. Dietary omega-3 fatty acids differentially influence ova release and ovarian cyclooxygenase-1 and cyclooxygenase-2 expression in rats.
    Broughton KS, Rule DC, Ye Y, Zhang X, Driscoll M, Culver B.
    Nutr Res; 2009 Mar; 29(3):197-205. PubMed ID: 19358934
    [Abstract] [Full Text] [Related]

  • 4. Polyunsaturated fatty acids differentially alter PGF(2alpha) and PGE(2) release from bovine trophoblast and endometrial tissues during short-term culture.
    Meier S, Ledgard AM, Sato TA, Peterson AJ, Mitchell MD.
    Anim Reprod Sci; 2009 Apr; 111(2-4):353-60. PubMed ID: 18436399
    [Abstract] [Full Text] [Related]

  • 5. Dietary n-3 polyunsaturated fatty acids alter the expression of genes involved in prostaglandin biosynthesis in the bovine uterus.
    Coyne GS, Kenny DA, Childs S, Sreenan JM, Waters SM.
    Theriogenology; 2008 Sep 15; 70(5):772-82. PubMed ID: 18582926
    [Abstract] [Full Text] [Related]

  • 6. Dietary docosahexaenoic acid alters pregnant rat reproductive tissue prostaglandin and matrix metalloproteinase production.
    Perez MA, Hansen RA, Harris MA, Allen KG.
    J Nutr Biochem; 2006 Jul 15; 17(7):446-53. PubMed ID: 16457997
    [Abstract] [Full Text] [Related]

  • 7. Eicosapentaenoic acid and docosahexaenoic acid effects on tumour mitochondrial metabolism, acyl CoA metabolism and cell proliferation.
    Colquhoun A, Ramos KL, Schumacher RI.
    Cell Biochem Funct; 2001 Jun 15; 19(2):97-105. PubMed ID: 11335934
    [Abstract] [Full Text] [Related]

  • 8. Dietary n-3 polyunsaturated fatty acids increase oxidative stress in rats with intracerebral hemorrhagic stroke.
    Park Y, Nam S, Yi HJ, Hong HJ, Lee M.
    Nutr Res; 2009 Nov 15; 29(11):812-8. PubMed ID: 19932870
    [Abstract] [Full Text] [Related]

  • 9. Dietary sesamin and docosahexaenoic and eicosapentaenoic acids synergistically increase the gene expression of enzymes involved in hepatic peroxisomal fatty acid oxidation in rats.
    Arachchige PG, Takahashi Y, Ide T.
    Metabolism; 2006 Mar 15; 55(3):381-90. PubMed ID: 16483883
    [Abstract] [Full Text] [Related]

  • 10. Nutrition for the eye: different susceptibility of the retina and the lacrimal gland to dietary omega-6 and omega-3 polyunsaturated fatty acid incorporation.
    Schnebelen C, Viau S, Grégoire S, Joffre C, Creuzot-Garcher CP, Bron AM, Bretillon L, Acar N.
    Ophthalmic Res; 2009 Mar 15; 41(4):216-24. PubMed ID: 19451735
    [Abstract] [Full Text] [Related]

  • 11. Docosahexaenoic acid, but not eicosapentaenoic acid, lowers ambulatory blood pressure and shortens interval QT in spontaneously hypertensive rats in vivo.
    Rousseau-Ralliard D, Moreau D, Guilland JC, Raederstorff D, Grynberg A.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Mar 15; 80(5-6):269-77. PubMed ID: 19428232
    [Abstract] [Full Text] [Related]

  • 12. AMPA receptor-mediated cell death is reduced by docosahexaenoic acid but not by eicosapentaenoic acid in area CA1 of hippocampal slice cultures.
    Ménard C, Patenaude C, Gagné AM, Massicotte G.
    J Neurosci Res; 2009 Mar 15; 87(4):876-86. PubMed ID: 18951489
    [Abstract] [Full Text] [Related]

  • 13. Arachidonic acid reduces the stress response of gilthead seabream Sparus aurata L.
    Van Anholt RD, Spanings FA, Koven WM, Nixon O, Wendelaar Bonga SE.
    J Exp Biol; 2004 Sep 15; 207(Pt 19):3419-30. PubMed ID: 15326218
    [Abstract] [Full Text] [Related]

  • 14. Effect of dietary lipids on plasma fatty acid profiles and prostaglandin and leptin production in gilthead seabream (Sparus aurata).
    Ganga R, Bell JG, Montero D, Robaina L, Caballero MJ, Izquierdo MS.
    Comp Biochem Physiol B Biochem Mol Biol; 2005 Dec 15; 142(4):410-8. PubMed ID: 16257554
    [Abstract] [Full Text] [Related]

  • 15. Arachidonic acid enhances the tissue factor expression of mononuclear cells by the cyclo-oxygenase-1 pathway: beneficial effect of n-3 fatty acids.
    Cadroy Y, Dupouy D, Boneu B.
    J Immunol; 1998 Jun 15; 160(12):6145-50. PubMed ID: 9637532
    [Abstract] [Full Text] [Related]

  • 16. Differential effects of low-dose docosahexaenoic acid and eicosapentaenoic acid on the regulation of mitogenic signaling pathways in mesangial cells.
    Yusufi AN, Cheng J, Thompson MA, Walker HJ, Gray CE, Warner GM, Grande JP.
    J Lab Clin Med; 2003 May 15; 141(5):318-29. PubMed ID: 12761475
    [Abstract] [Full Text] [Related]

  • 17. Effect of arachidonic, eicosapentaenoic and docosahexaenoic acids on the oxidative status of C6 glioma cells.
    Leonardi F, Attorri L, Di Benedetto R, Di Biase A, Sanchez M, Nardini M, Salvati S.
    Free Radic Res; 2005 Aug 15; 39(8):865-74. PubMed ID: 16036367
    [Abstract] [Full Text] [Related]

  • 18. Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects.
    Sierra S, Lara-Villoslada F, Comalada M, Olivares M, Xaus J.
    Nutrition; 2008 Mar 15; 24(3):245-54. PubMed ID: 18312787
    [Abstract] [Full Text] [Related]

  • 19. Effect of docosahexaenoic acid and eicosapentaenoic acid in the phospholipids of rat heart muscle cells on adrenoceptor responsiveness and mechanism.
    Grynberg A, Fournier A, Sergiel JP, Athias P.
    J Mol Cell Cardiol; 1995 Nov 15; 27(11):2507-20. PubMed ID: 8596201
    [Abstract] [Full Text] [Related]

  • 20. Polyunsaturated fatty acids influence prostanoid synthesis in vascular endothelial cells under hypoxia and reoxygenation.
    Oudot F, Cordelet C, Sergiel JP, Grynberg A.
    Int J Vitam Nutr Res; 1998 Nov 15; 68(4):263-71. PubMed ID: 9706502
    [Abstract] [Full Text] [Related]

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