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Journal Abstract Search

826 related items for PubMed ID: 19700157

  • 1. Validation of the Chinese version of the Subjective Global Assessment scale of nutritional status in a sample of patients with gastrointestinal cancer.
    Wu B, Yin TT, Cao W, Gu ZD, Wang X, Yan M, Liu B.
    Int J Nurs Stud; 2010 Mar; 47(3):323-31. PubMed ID: 19700157
    [Abstract] [Full Text] [Related]

  • 2. Nutritional screening with Subjective Global Assessment predicts hospital stay in patients with digestive diseases.
    Wakahara T, Shiraki M, Murase K, Fukushima H, Matsuura K, Fukao A, Kinoshita S, Kaifuku N, Arakawa N, Tamura T, Iwasa J, Murakami N, Deguchi T, Moriwaki H.
    Nutrition; 2007 Sep; 23(9):634-9. PubMed ID: 17629455
    [Abstract] [Full Text] [Related]

  • 3. Nutrition assessment in critically ill patients.
    Sungurtekin H, Sungurtekin U, Oner O, Okke D.
    Nutr Clin Pract; 2007 Sep; 23(6):635-41. PubMed ID: 19033223
    [Abstract] [Full Text] [Related]

  • 4. Clinical application of subjective global assessment in Chinese patients with gastrointestinal cancer.
    Wu BW, Yin T, Cao WX, Gu ZD, Wang XJ, Yan M, Liu BY.
    World J Gastroenterol; 2009 Jul 28; 15(28):3542-9. PubMed ID: 19630112
    [Abstract] [Full Text] [Related]

  • 5. Nutritional status, nutrition practices and post-operative complications in patients with gastrointestinal cancer.
    Garth AK, Newsome CM, Simmance N, Crowe TC.
    J Hum Nutr Diet; 2010 Aug 28; 23(4):393-401. PubMed ID: 20337847
    [Abstract] [Full Text] [Related]

  • 6. Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer.
    Bauer J, Capra S, Ferguson M.
    Eur J Clin Nutr; 2002 Aug 28; 56(8):779-85. PubMed ID: 12122555
    [Abstract] [Full Text] [Related]

  • 7. Nutritional status among adult patients admitted to an university-affiliated hospital in Spain at the time of genoma.
    Planas M, Audivert S, Pérez-Portabella C, Burgos R, Puiggrós C, Casanelles JM, Rosselló J.
    Clin Nutr; 2004 Oct 28; 23(5):1016-24. PubMed ID: 15380891
    [Abstract] [Full Text] [Related]

  • 8. Multicenter study of the validity and reliability of subjective global assessment in the hemodialysis population.
    Steiber A, Leon JB, Secker D, McCarthy M, McCann L, Serra M, Sehgal AR, Kalantar-Zadeh K.
    J Ren Nutr; 2007 Sep 28; 17(5):336-42. PubMed ID: 17720103
    [Abstract] [Full Text] [Related]

  • 9. Comparison of tools for nutrition assessment and screening for predicting the development of complications in orthopedic surgery.
    Ozkalkanli MY, Ozkalkanli DT, Katircioglu K, Savaci S.
    Nutr Clin Pract; 2009 Sep 28; 24(2):274-80. PubMed ID: 19321901
    [Abstract] [Full Text] [Related]

  • 10. Use of subjective global assessment and clinical outcomes in critically ill geriatric patients receiving nutrition support.
    Atalay BG, Yagmur C, Nursal TZ, Atalay H, Noyan T.
    JPEN J Parenter Enteral Nutr; 2008 Sep 28; 32(4):454-9. PubMed ID: 18596319
    [Abstract] [Full Text] [Related]

  • 11. SGA and measures for muscle mass and strength in surgical Vietnamese patients.
    Pham NV, Cox-Reijven PL, Wodzig WK, Greve JW, Soeters PB.
    Nutrition; 2007 Apr 28; 23(4):283-91. PubMed ID: 17350806
    [Abstract] [Full Text] [Related]

  • 12. Malnutrition determined by the patient-generated subjective global assessment is associated with poor outcomes in acute stroke patients.
    Martineau J, Bauer JD, Isenring E, Cohen S.
    Clin Nutr; 2005 Dec 28; 24(6):1073-7. PubMed ID: 16213064
    [Abstract] [Full Text] [Related]

  • 13. Malnutrition, anthropometric, and biochemical abnormalities in patients with diabetic nephropathy.
    Khan MS, Chandanpreet S, Kewal K, Sanjay D, Ram KJ, Atul S.
    J Ren Nutr; 2009 Jul 28; 19(4):275-82. PubMed ID: 19539182
    [Abstract] [Full Text] [Related]

  • 14. Prognostic significance of Subjective Global Assessment (SGA) in advanced colorectal cancer.
    Gupta D, Lammersfeld CA, Vashi PG, Burrows J, Lis CG, Grutsch JF.
    Eur J Clin Nutr; 2005 Jan 28; 59(1):35-40. PubMed ID: 15252422
    [Abstract] [Full Text] [Related]

  • 15. Assessing the prevalence of malnutrition in chronic kidney disease patients in jordan.
    Tayyem RF, Mrayyan MT.
    J Ren Nutr; 2008 Mar 28; 18(2):202-9. PubMed ID: 18267213
    [Abstract] [Full Text] [Related]

  • 16. Comparison of two nutrition assessment techniques in hospitalized patients.
    Sungurtekin H, Sungurtekin U, Hanci V, Erdem E.
    Nutrition; 2004 May 28; 20(5):428-32. PubMed ID: 15105029
    [Abstract] [Full Text] [Related]

  • 17. Nutritional assessment and management in hospitalised patients: implication for DRG-based reimbursement and health care quality.
    Ockenga J, Freudenreich M, Zakonsky R, Norman K, Pirlich M, Lochs H.
    Clin Nutr; 2005 Dec 28; 24(6):913-9. PubMed ID: 16046034
    [Abstract] [Full Text] [Related]

  • 18. Usefulness of oral mucosal epithelial cell apoptosis rate in nutritional assessment.
    Luo X, Zhou Y, Tao D, Yu Y, Hu J, Qiu F, Kulkarni H, Gong J.
    Nutrition; 2006 Oct 28; 22(10):1032-8. PubMed ID: 16979323
    [Abstract] [Full Text] [Related]

  • 19. Nutritional status in head and neck cancer patients.
    De Luis DA, Izaola O, Aller R.
    Eur Rev Med Pharmacol Sci; 2007 Oct 28; 11(4):239-43. PubMed ID: 17876958
    [Abstract] [Full Text] [Related]

  • 20. Application of subjective global assessment as a screening tool for malnutrition in pediatric surgical patients.
    Rojratsirikul C, Sangkhathat S, Patrapinyokul S.
    J Med Assoc Thai; 2004 Aug 28; 87(8):939-46. PubMed ID: 15471299
    [Abstract] [Full Text] [Related]

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