These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

215 related items for PubMed ID: 19700545

  • 1. Comparative transcriptomic approach to investigate differences in wine yeast physiology and metabolism during fermentation.
    Rossouw D, Olivares-Hernandes R, Nielsen J, Bauer FF.
    Appl Environ Microbiol; 2009 Oct; 75(20):6600-12. PubMed ID: 19700545
    [Abstract] [Full Text] [Related]

  • 2. Physical cell-cell contact elicits specific transcriptomic responses in wine yeast species.
    Luyt NA, de Witt RN, Divol B, Patterton HG, Setati ME, Taillandier P, Bauer FF.
    Microbiol Spectr; 2024 Aug 06; 12(8):e0057223. PubMed ID: 39012115
    [Abstract] [Full Text] [Related]

  • 3. Linking gene regulation and the exo-metabolome: a comparative transcriptomics approach to identify genes that impact on the production of volatile aroma compounds in yeast.
    Rossouw D, Naes T, Bauer FF.
    BMC Genomics; 2008 Nov 07; 9():530. PubMed ID: 18990252
    [Abstract] [Full Text] [Related]

  • 4. FLO gene-dependent phenotypes in industrial wine yeast strains.
    Govender P, Bester M, Bauer FF.
    Appl Microbiol Biotechnol; 2010 Apr 07; 86(3):931-45. PubMed ID: 20013339
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Transcriptomic and proteomic approach for understanding the molecular basis of adaptation of Saccharomyces cerevisiae to wine fermentation.
    Zuzuarregui A, Monteoliva L, Gil C, del Olmo Ml.
    Appl Environ Microbiol; 2006 Jan 07; 72(1):836-47. PubMed ID: 16391125
    [Abstract] [Full Text] [Related]

  • 8. Flocculation and transcriptional adaptation to fermentation conditions in a recombinant wine yeast strain defective for KNR4/SMI1.
    Penacho V, Blondin B, Valero E, Gonzalez R.
    Biotechnol Prog; 2012 Jan 07; 28(2):327-36. PubMed ID: 22065482
    [Abstract] [Full Text] [Related]

  • 9. Growth temperature exerts differential physiological and transcriptional responses in laboratory and wine strains of Saccharomyces cerevisiae.
    Pizarro FJ, Jewett MC, Nielsen J, Agosin E.
    Appl Environ Microbiol; 2008 Oct 07; 74(20):6358-68. PubMed ID: 18723660
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Different genetic responses to oenological conditions between a flocculent wine yeast and its FLO5 deleted strain: Insights from the transcriptome.
    Di Gianvito P, Tesnière C, Suzzi G, Blondin B, Tofalo R.
    Food Res Int; 2018 Dec 07; 114():178-186. PubMed ID: 30361014
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. From yeast genetics to biotechnology.
    Maráz A.
    Acta Microbiol Immunol Hung; 2002 Dec 07; 49(4):483-91. PubMed ID: 12512257
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Comparing the transcriptomes of wine yeast strains: toward understanding the interaction between environment and transcriptome during fermentation.
    Rossouw D, Bauer FF.
    Appl Microbiol Biotechnol; 2009 Oct 07; 84(5):937-54. PubMed ID: 19711068
    [Abstract] [Full Text] [Related]

  • 18. RNAseq-based transcriptome comparison of Saccharomyces cerevisiae strains isolated from diverse fermentative environments.
    Ibáñez C, Pérez-Torrado R, Morard M, Toft C, Barrio E, Querol A.
    Int J Food Microbiol; 2017 Sep 18; 257():262-270. PubMed ID: 28711856
    [Abstract] [Full Text] [Related]

  • 19. Differential adaptation to multi-stressed conditions of wine fermentation revealed by variations in yeast regulatory networks.
    Brion C, Ambroset C, Sanchez I, Legras JL, Blondin B.
    BMC Genomics; 2013 Oct 04; 14():681. PubMed ID: 24094006
    [Abstract] [Full Text] [Related]

  • 20. Transcriptional regulation and the diversification of metabolism in wine yeast strains.
    Rossouw D, Jacobson D, Bauer FF.
    Genetics; 2012 Jan 04; 190(1):251-61. PubMed ID: 22042577
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 11.