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Journal Abstract Search

236 related items for PubMed ID: 19705518

  • 1. The effects of [omega]3 fatty acids and coenzyme Q10 on blood pressure and heart rate in chronic kidney disease: a randomized controlled trial.
    Mori TA, Burke V, Puddey I, Irish A, Cowpland CA, Beilin L, Dogra G, Watts GF.
    J Hypertens; 2009 Sep; 27(9):1863-72. PubMed ID: 19705518
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  • 2. The Effects of OMEGA-3 Fatty Acid Supplementation Upon Interleukin-12 and Interleukin-18 in Chronic Kidney Disease Patients.
    Yong K, Mori T, Chew G, Beilin LJ, Puddey I, Watts GF, Irish A, Dogra G, Boudville N, Lim W.
    J Ren Nutr; 2019 Sep; 29(5):377-385. PubMed ID: 30803749
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  • 5. A randomized controlled trial of the effects of n-3 fatty acids on resolvins in chronic kidney disease.
    Mas E, Barden A, Burke V, Beilin LJ, Watts GF, Huang RC, Puddey IB, Irish AB, Mori TA.
    Clin Nutr; 2016 Apr; 35(2):331-336. PubMed ID: 25908532
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  • 6. The effect of n-3 fatty acids and coenzyme Q10 supplementation on neutrophil leukotrienes, mediators of inflammation resolution and myeloperoxidase in chronic kidney disease.
    Barden AE, Shinde S, Burke V, Puddey IB, Beilin LJ, Irish AB, Watts GF, Mori TA.
    Prostaglandins Other Lipid Mediat; 2018 May; 136():1-8. PubMed ID: 29577973
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  • 8. Omega-3 Fatty Acid Could Increase One of Myokines in Male Patients with Coronary Artery Disease: A Randomized, Double-Blind, Placebo-Controlled Trial.
    Agh F, Mohammadzadeh Honarvar N, Djalali M, Nematipour E, Gholamhoseini S, Zarei M, Ansari S, Javanbakht MH.
    Arch Iran Med; 2017 Jan; 20(1):28-33. PubMed ID: 28112528
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  • 10. Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension.
    Woodman RJ, Mori TA, Burke V, Puddey IB, Watts GF, Beilin LJ.
    Am J Clin Nutr; 2002 Nov; 76(5):1007-15. PubMed ID: 12399272
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  • 12. Treatment of coenzyme Q10 for 24 weeks improves lipid and glycemic profile in dyslipidemic individuals.
    Zhang P, Yang C, Guo H, Wang J, Lin S, Li H, Yang Y, Ling W.
    J Clin Lipidol; 2018 Nov; 12(2):417-427.e5. PubMed ID: 29454678
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  • 13. Hypertension prophylaxis with omega-3 fatty acids in heart transplant recipients.
    Andreassen AK, Hartmann A, Offstad J, Geiran O, Kvernebo K, Simonsen S.
    J Am Coll Cardiol; 1997 May; 29(6):1324-31. PubMed ID: 9137231
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  • 15. Effects of atorvastatin and omega-3 fatty acids on LDL subfractions and postprandial hyperlipemia in patients with combined hyperlipemia.
    Nordøy A, Hansen JB, Brox J, Svensson B.
    Nutr Metab Cardiovasc Dis; 2001 Feb; 11(1):7-16. PubMed ID: 11383326
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  • 16. Effects of combination treatment with policosanol and omega-3 fatty acids on platelet aggregation: A randomized, double-blind clinical study.
    Castaño G, Arruzazabala ML, Fernández L, Mas R, Carbajal D, Molina V, Illnait J, Mendoza S, Gámez R, Mesa M, Fernández J.
    Curr Ther Res Clin Exp; 2006 May; 67(3):174-92. PubMed ID: 24678094
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  • 18. Omega-3 fatty acids improve blood pressure control and preserve renal function in hypertensive heart transplant recipients.
    Holm T, Andreassen AK, Aukrust P, Andersen K, Geiran OR, Kjekshus J, Simonsen S, Gullestad L.
    Eur Heart J; 2001 Mar; 22(5):428-36. PubMed ID: 11207085
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  • 19. Acute effects of fructose consumption on uric acid and plasma lipids in patients with impaired renal function.
    Zawiasa A, Nowicki M.
    Metabolism; 2013 Oct; 62(10):1462-9. PubMed ID: 23866980
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  • 20. Coenzyme Q10 improves blood pressure and glycaemic control: a controlled trial in subjects with type 2 diabetes.
    Hodgson JM, Watts GF, Playford DA, Burke V, Croft KD.
    Eur J Clin Nutr; 2002 Nov; 56(11):1137-42. PubMed ID: 12428181
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