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Journal Abstract Search

355 related items for PubMed ID: 19713952

  • 1. A high-fat vs. a moderate-fat meal in obese boys: nutrient balance, appetite, and gastrointestinal hormone changes.
    Maffeis C, Surano MG, Cordioli S, Gasperotti S, Corradi M, Pinelli L.
    Obesity (Silver Spring); 2010 Mar; 18(3):449-55. PubMed ID: 19713952
    [Abstract] [Full Text] [Related]

  • 2. Metabolic and hormonal consequences of two different meals after a moderate intensity exercise bout in obese prepubertal children.
    Maffeis C, Bonadonna R, Maschio M, Aiello G, Tommasi M, Marigliano M, Fornari E, Morandi A.
    Eur J Clin Nutr; 2013 Jul; 67(7):725-31. PubMed ID: 23632749
    [Abstract] [Full Text] [Related]

  • 3. Effects of fat, protein, and carbohydrate and protein load on appetite, plasma cholecystokinin, peptide YY, and ghrelin, and energy intake in lean and obese men.
    Brennan IM, Luscombe-Marsh ND, Seimon RV, Otto B, Horowitz M, Wishart JM, Feinle-Bisset C.
    Am J Physiol Gastrointest Liver Physiol; 2012 Jul; 303(1):G129-40. PubMed ID: 22556143
    [Abstract] [Full Text] [Related]

  • 4. Variations in postprandial ghrelin status following ingestion of high-carbohydrate, high-fat, and high-protein meals in males.
    Tannous dit El Khoury D, Obeid O, Azar ST, Hwalla N.
    Ann Nutr Metab; 2006 Jul; 50(3):260-9. PubMed ID: 16508254
    [Abstract] [Full Text] [Related]

  • 5. Effects of dinner composition on postprandial macronutrient oxidation in prepubertal girls.
    Maffeis C, Schutz Y, Chini L, Grezzani A, Piccoli R, Tatò L.
    Obes Res; 2004 Jul; 12(7):1128-35. PubMed ID: 15292477
    [Abstract] [Full Text] [Related]

  • 6. Variation of postprandial PYY 3-36 response following ingestion of differing macronutrient meals in obese females.
    Helou N, Obeid O, Azar ST, Hwalla N.
    Ann Nutr Metab; 2008 Jul; 52(3):188-95. PubMed ID: 18544972
    [Abstract] [Full Text] [Related]

  • 7. Postprandial effects of polydextrose on satiety hormone responses and subjective feelings of appetite in obese participants.
    Olli K, Salli K, Alhoniemi E, Saarinen M, Ibarra A, Vasankari T, Rautonen N, Tiihonen K.
    Nutr J; 2015 Jan 03; 14():2. PubMed ID: 25555562
    [Abstract] [Full Text] [Related]

  • 8. Basal and postprandial substrate oxidation rates in obese women receiving two test meals with different protein content.
    Labayen I, Díez N, Parra D, González A, Martínez JA.
    Clin Nutr; 2004 Aug 03; 23(4):571-8. PubMed ID: 15297093
    [Abstract] [Full Text] [Related]

  • 9. Differential responses of circulating amylin to high-fat vs. high-carbohydrate meal in healthy men.
    Eller LK, Ainslie PN, Poulin MJ, Reimer RA.
    Clin Endocrinol (Oxf); 2008 Jun 03; 68(6):890-7. PubMed ID: 18031323
    [Abstract] [Full Text] [Related]

  • 10. Effects of dietary fatty acid composition from a high fat meal on satiety.
    Kozimor A, Chang H, Cooper JA.
    Appetite; 2013 Oct 03; 69():39-45. PubMed ID: 23688821
    [Abstract] [Full Text] [Related]

  • 11. Effect of weight loss on the postprandial response to high-fat and high-carbohydrate meals in obese women.
    Dallongeville J, Gruson E, Dallinga-Thie G, Pigeyre M, Gomila S, Romon M.
    Eur J Clin Nutr; 2007 Jun 03; 61(6):711-8. PubMed ID: 17228347
    [Abstract] [Full Text] [Related]

  • 12. Breakfasts high in protein, fat or carbohydrate: effect on within-day appetite and energy balance.
    Stubbs RJ, van Wyk MC, Johnstone AM, Harbron CG.
    Eur J Clin Nutr; 1996 Jul 03; 50(7):409-17. PubMed ID: 8862476
    [Abstract] [Full Text] [Related]

  • 13. Effects of exercise on gut peptides, energy intake and appetite.
    Martins C, Morgan LM, Bloom SR, Robertson MD.
    J Endocrinol; 2007 May 03; 193(2):251-8. PubMed ID: 17470516
    [Abstract] [Full Text] [Related]

  • 14. Comparison of postprandial profiles of ghrelin, active GLP-1, and total PYY to meals varying in fat and carbohydrate and their association with hunger and the phases of satiety.
    Gibbons C, Caudwell P, Finlayson G, Webb DL, Hellström PM, Näslund E, Blundell JE.
    J Clin Endocrinol Metab; 2013 May 03; 98(5):E847-55. PubMed ID: 23509106
    [Abstract] [Full Text] [Related]

  • 15. Functional dyspepsia is associated with a greater symptomatic response to fat but not carbohydrate, increased fasting and postprandial CCK, and diminished PYY.
    Pilichiewicz AN, Feltrin KL, Horowitz M, Holtmann G, Wishart JM, Jones KL, Talley NJ, Feinle-Bisset C.
    Am J Gastroenterol; 2008 Oct 03; 103(10):2613-23. PubMed ID: 18775003
    [Abstract] [Full Text] [Related]

  • 16. Effects of oral fat perception by modified sham feeding on energy expenditure, hormones and appetite profile in the postprandial state.
    Smeets AJ, Lejeune MP, Westerterp-Plantenga MS.
    Br J Nutr; 2009 May 03; 101(9):1360-8. PubMed ID: 18814804
    [Abstract] [Full Text] [Related]

  • 17. Flaxseed dietary fibers suppress postprandial lipemia and appetite sensation in young men.
    Kristensen M, Savorani F, Christensen S, Engelsen SB, Bügel S, Toubro S, Tetens I, Astrup A.
    Nutr Metab Cardiovasc Dis; 2013 Feb 03; 23(2):136-43. PubMed ID: 21802266
    [Abstract] [Full Text] [Related]

  • 18. Eating rate during a fixed-portion meal does not affect postprandial appetite and gut peptides or energy intake during a subsequent meal.
    Karl JP, Young AJ, Montain SJ.
    Physiol Behav; 2011 Mar 28; 102(5):524-31. PubMed ID: 21238470
    [Abstract] [Full Text] [Related]

  • 19. Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance.
    Veldhorst MA, Westerterp KR, van Vught AJ, Westerterp-Plantenga MS.
    Br J Nutr; 2010 Nov 28; 104(9):1395-405. PubMed ID: 20565999
    [Abstract] [Full Text] [Related]

  • 20. Independent and combined effects of eating rate and energy density on energy intake, appetite, and gut hormones.
    Karl JP, Young AJ, Rood JC, Montain SJ.
    Obesity (Silver Spring); 2013 Mar 28; 21(3):E244-52. PubMed ID: 23592679
    [Abstract] [Full Text] [Related]

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