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Journal Abstract Search
304 related items for PubMed ID: 19766367
1. Leaf phenolic compounds in red clover (Trifolium pratense L.) induced by exposure to moderately elevated ozone. Saviranta NM, Julkunen-Tiitto R, Oksanen E, Karjalainen RO. Environ Pollut; 2010 Feb; 158(2):440-6. PubMed ID: 19766367 [Abstract] [Full Text] [Related]
2. Red clover (Trifolium pratense L.) isoflavones: root phenolic compounds affected by biotic and abiotic stress factors. Saviranta NM, Julkunen-Tiitto R, Oksanen E, Karjalainen RO. J Sci Food Agric; 2010 Feb; 90(3):418-23. PubMed ID: 20355062 [Abstract] [Full Text] [Related]
3. Clovamide and Flavonoids from Leaves of Trifolium pratense and T. pratense subsp. nivale Grown in Italy. Tava A, Pecio Ł, Stochmal A, Pecetti L. Nat Prod Commun; 2015 Jun; 10(6):933-6. PubMed ID: 26197520 [Abstract] [Full Text] [Related]
5. Isoflavone profiles of red clovers and their distribution in different parts harvested at different growing stages. Tsao R, Papadopoulos Y, Yang R, Young JC, McRae K. J Agric Food Chem; 2006 Aug 09; 54(16):5797-805. PubMed ID: 16881680 [Abstract] [Full Text] [Related]
7. Effects of the environment, cultivar, maturity, and preservation method on red clover isoflavone concentration. Sivesind E, Seguin P. J Agric Food Chem; 2005 Aug 10; 53(16):6397-402. PubMed ID: 16076124 [Abstract] [Full Text] [Related]
8. Extraction of isoflavone malonylglucosides from Trifolium pratense L. Toebes AH, de Boer V, Verkleij JA, Lingeman H, Ernst WH. J Agric Food Chem; 2005 Jun 15; 53(12):4660-6. PubMed ID: 15941297 [Abstract] [Full Text] [Related]
9. Influence of red clover (Trifolium pratense) isoflavones on gene and protein expression profiles in liver of ovariectomized rats. Pakalapati G, Li L, Gretz N, Koch E, Wink M. Phytomedicine; 2009 Sep 15; 16(9):845-55. PubMed ID: 19409770 [Abstract] [Full Text] [Related]
10. Isoflavones isolated from red clover (Trifolium pratense) inhibit smooth muscle contraction of the isolated rat prostate gland. Brandli A, Simpson JS, Ventura S. Phytomedicine; 2010 Sep 15; 17(11):895-901. PubMed ID: 20638256 [Abstract] [Full Text] [Related]
12. Soluble Phenolic Compounds in Different Cultivars of Red Clover and Alfalfa, and their Implication for Protection against Proteolysis and Ammonia Production in Ruminants. Kagan IA, Goff BM, Flythe MD. Nat Prod Commun; 2015 Jul 15; 10(7):1263-7. PubMed ID: 26411026 [Abstract] [Full Text] [Related]
13. Study of ambient ozone phytotoxicity in Ukraine and ozone protective effect of some antioxidants. Blum O, Didyk N. J Hazard Mater; 2007 Nov 19; 149(3):598-602. PubMed ID: 17703879 [Abstract] [Full Text] [Related]
14. Ozone differentially affects physiological and biochemical responses of two clover species; Trifolium repens and Trifolium pratense. Scebba F, Soldatini G, Ranieri A. Environ Pollut; 2003 Nov 19; 123(2):209-16. PubMed ID: 12628200 [Abstract] [Full Text] [Related]
16. Identification of urinary metabolites of the red clover isoflavones formononetin and biochanin A in human subjects. Heinonen SM, Wähälä K, Adlercreutz H. J Agric Food Chem; 2004 Nov 03; 52(22):6802-9. PubMed ID: 15506819 [Abstract] [Full Text] [Related]
17. Phenolic content and DPPH radical scavenging activity of the flowers and leaves of Trifolium repens. Kicel A, Wolbiś M. Nat Prod Commun; 2013 Jan 03; 8(1):99-102. PubMed ID: 23472468 [Abstract] [Full Text] [Related]
18. Effects of ozone on inter- and intra-species competition and photosynthesis in mesocosms of Lolium perenne and Trifolium repens. Hayes F, Mills G, Ashmore M. Environ Pollut; 2009 Jan 03; 157(1):208-14. PubMed ID: 18774210 [Abstract] [Full Text] [Related]
19. Isoflavone content and estrogenic activity of different batches of red clover (Trifolium pratense L.) extracts: an in vitro study in MCF-7 cells. Spagnuolo P, Rasini E, Luini A, Legnaro M, Luzzani M, Casareto E, Carreri M, Paracchini S, Marino F, Cosentino M. Fitoterapia; 2014 Apr 03; 94():62-9. PubMed ID: 24508860 [Abstract] [Full Text] [Related]
20. White clover clones as a cost-effective indicator of phytotoxic ozone: 10 years of experience from central Italy. Nali C, Francini A, Lorenzini G. Environ Pollut; 2009 May 03; 157(5):1421-6. PubMed ID: 18952332 [Abstract] [Full Text] [Related] Page: [Next] [New Search]