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324 related items for PubMed ID: 19778575
1. Dietary polyphenols generate nitric oxide from nitrite in the stomach and induce smooth muscle relaxation. Rocha BS, Gago B, Barbosa RM, Laranjinha J. Toxicology; 2009 Nov 09; 265(1-2):41-8. PubMed ID: 19778575 [Abstract] [Full Text] [Related]
2. Apples increase nitric oxide production by human saliva at the acidic pH of the stomach: a new biological function for polyphenols with a catechol group? Peri L, Pietraforte D, Scorza G, Napolitano A, Fogliano V, Minetti M. Free Radic Biol Med; 2005 Sep 01; 39(5):668-81. PubMed ID: 16085185 [Abstract] [Full Text] [Related]
3. The dual function of nitrite under stomach conditions is modulated by reducing compounds. Volk J, Gorelik S, Granit R, Kohen R, Kanner J. Free Radic Biol Med; 2009 Sep 01; 47(5):496-502. PubMed ID: 19375499 [Abstract] [Full Text] [Related]
4. The potent vasodilator ethyl nitrite is formed upon reaction of nitrite and ethanol under gastric conditions. Gago B, Nyström T, Cavaleiro C, Rocha BS, Barbosa RM, Laranjinha J, Lundberg JO. Free Radic Biol Med; 2008 Aug 15; 45(4):404-12. PubMed ID: 18482590 [Abstract] [Full Text] [Related]
5. Lipid peroxidation and coupled vitamin oxidation in simulated and human gastric fluid inhibited by dietary polyphenols: health implications. Gorelik S, Lapidot T, Shaham I, Granit R, Ligumsky M, Kohen R, Kanner J. J Agric Food Chem; 2005 May 04; 53(9):3397-402. PubMed ID: 15853378 [Abstract] [Full Text] [Related]
6. Lipid peroxidation by "free" iron ions and myoglobin as affected by dietary antioxidants in simulated gastric fluids. Lapidot T, Granit R, Kanner J. J Agric Food Chem; 2005 May 04; 53(9):3383-90. PubMed ID: 15853376 [Abstract] [Full Text] [Related]
7. Ethyl nitrite is produced in the human stomach from dietary nitrate and ethanol, releasing nitric oxide at physiological pH: potential impact on gastric motility. Rocha BS, Gago B, Barbosa RM, Cavaleiro C, Laranjinha J. Free Radic Biol Med; 2015 May 04; 82():160-6. PubMed ID: 25645954 [Abstract] [Full Text] [Related]
8. Diffusion of nitric oxide through the gastric wall upon reduction of nitrite by red wine: physiological impact. Rocha BS, Gago B, Barbosa RM, Laranjinha J. Nitric Oxide; 2010 Apr 01; 22(3):235-41. PubMed ID: 20083218 [Abstract] [Full Text] [Related]
9. Wine polyphenols and ethanol do not significantly scavenge superoxide nor affect endothelial nitric oxide production. Huisman A, Van De Wiel A, Rabelink TJ, Van Faassen EE. J Nutr Biochem; 2004 Jul 01; 15(7):426-32. PubMed ID: 15219928 [Abstract] [Full Text] [Related]
10. Red wine-dependent reduction of nitrite to nitric oxide in the stomach. Gago B, Lundberg JO, Barbosa RM, Laranjinha J. Free Radic Biol Med; 2007 Nov 01; 43(9):1233-42. PubMed ID: 17893036 [Abstract] [Full Text] [Related]
11. Dietary nitrate increases gastric mucosal blood flow and mucosal defense. Petersson J, Phillipson M, Jansson EA, Patzak A, Lundberg JO, Holm L. Am J Physiol Gastrointest Liver Physiol; 2007 Mar 01; 292(3):G718-24. PubMed ID: 17082222 [Abstract] [Full Text] [Related]
12. Enhancement of iron(II)-dependent reduction of nitrite to nitric oxide by thiocyanate and accumulation of iron(II)/thiocyanate/nitric oxide complex under conditions simulating the mixture of saliva and gastric juice. Takahama U, Hirota S. Chem Res Toxicol; 2012 Jan 13; 25(1):207-15. PubMed ID: 22145785 [Abstract] [Full Text] [Related]
13. Relaxant effects of flavonoids on the mouse isolated stomach: structure-activity relationships. Amira S, Rotondo A, Mulè F. Eur J Pharmacol; 2008 Dec 03; 599(1-3):126-30. PubMed ID: 18840426 [Abstract] [Full Text] [Related]
14. Relaxation induced by red wine polyphenolic compounds in rat pulmonary arteries: lack of inhibition by NO-synthase inhibitor. Leblais V, Krisa S, Valls J, Courtois A, Abdelouhab S, Vila AM, Mérillon JM, Muller B. Fundam Clin Pharmacol; 2008 Feb 03; 22(1):25-35. PubMed ID: 18251719 [Abstract] [Full Text] [Related]
15. Dietary and other factors affecting nitrosomethylurea (NMU) formation in the rat stomach. Mirvish SS, Karlowski K, Birt DF, Sams JP. IARC Sci Publ; 1980 Feb 03; (31):271-9. PubMed ID: 7228257 [Abstract] [Full Text] [Related]
16. Interference of the polyphenol epicatechin with the biological chemistry of nitric oxide- and peroxynitrite-mediated reactions. Wippel R, Rehn M, Gorren AC, Schmidt K, Mayer B. Biochem Pharmacol; 2004 Apr 01; 67(7):1285-95. PubMed ID: 15013844 [Abstract] [Full Text] [Related]
17. Reductase activity of polyphenols?: A commentary on "red wine-dependent reduction of nitrite to nitric oxide in the stomach". Balzer J, Rassaf T, Kelm M. Free Radic Biol Med; 2007 Nov 01; 43(9):1226-8. PubMed ID: 17893033 [No Abstract] [Full Text] [Related]
18. A shortcut to wide-ranging biological actions of dietary polyphenols: modulation of the nitrate-nitrite-nitric oxide pathway in the gut. Rocha BS, Nunes C, Pereira C, Barbosa RM, Laranjinha J. Food Funct; 2014 Aug 01; 5(8):1646-52. PubMed ID: 24912104 [Abstract] [Full Text] [Related]
19. Quercetin-dependent reduction of salivary nitrite to nitric oxide under acidic conditions and interaction between quercetin and ascorbic acid during the reduction. Takahama U, Yamamoto A, Hirota S, Oniki T. J Agric Food Chem; 2003 Sep 24; 51(20):6014-20. PubMed ID: 13129310 [Abstract] [Full Text] [Related]
20. Lipid hydroperoxidase activity of myoglobin and phenolic antioxidants in simulated gastric fluid. Lapidot T, Granit R, Kanner J. J Agric Food Chem; 2005 May 04; 53(9):3391-6. PubMed ID: 15853377 [Abstract] [Full Text] [Related] Page: [Next] [New Search]