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Journal Abstract Search

362 related items for PubMed ID: 19783704

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  • 6. Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swine.
    Newcom DW, Baas TJ, Schwab CR, Stalder KJ.
    J Anim Sci; 2005 Feb; 83(2):316-23. PubMed ID: 15644502
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  • 7. Selection response and genetic parameters for residual feed intake in Yorkshire swine.
    Cai W, Casey DS, Dekkers JC.
    J Anim Sci; 2008 Feb; 86(2):287-98. PubMed ID: 17998435
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  • 8. Deposition rates and accretion patterns of intramuscular fat, loin muscle area, and backfat of Duroc pigs sired by boars from two time periods.
    Schwab CR, Baas TJ, Stalder KJ, Mabry JW.
    J Anim Sci; 2007 Jun; 85(6):1540-6. PubMed ID: 17296776
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  • 9. Genetic analyses of growth, real-time ultrasound, carcass, and pork quality traits in Duroc and Landrace pigs: II. Heritabilities and correlations.
    Lo LL, McLaren DG, McKeith FK, Fernando RL, Novakofski J.
    J Anim Sci; 1992 Aug; 70(8):2387-96. PubMed ID: 1506302
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  • 12. The effect of feeding ractopamine (Paylean) on muscle quality and sensory characteristics in three diverse genetic lines of swine.
    Stoller GM, Zerby HN, Moeller SJ, Baas TJ, Johnson C, Watkins LE.
    J Anim Sci; 2003 Jun; 81(6):1508-16. PubMed ID: 12817499
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  • 13. Genetic parameters for feed efficiency traits and their relationships with growth and carcass traits in Duroc pigs.
    Hoque MA, Suzuki K, Kadowaki H, Shibata T, Oikawa T.
    J Anim Breed Genet; 2007 Jun; 124(3):108-16. PubMed ID: 17550351
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  • 14. Genetic correlation between serum insulin-like growth factor-1 concentration and performance and meat quality traits in Duroc pigs.
    Suzuki K, Nakagawa M, Katoh K, Kadowaki H, Shibata T, Uchida H, Obara Y, Nishida A.
    J Anim Sci; 2004 Apr; 82(4):994-9. PubMed ID: 15080319
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  • 15. Quantitative trait locus mapping in an F2 Duroc x Pietrain resource population: II. Carcass and meat quality traits.
    Edwards DB, Ernst CW, Raney NE, Doumit ME, Hoge MD, Bates RO.
    J Anim Sci; 2008 Feb; 86(2):254-66. PubMed ID: 17965326
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  • 16. Effect of long-term selection for increased leanness on meat and eating quality traits in Duroc swine.
    Schwab CR, Baas TJ, Stalder KJ, Mabry JW.
    J Anim Sci; 2006 Jun; 84(6):1577-83. PubMed ID: 16699115
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  • 17. Genetic analyses of growth, real-time ultrasound, carcass, and pork quality traits in Duroc and Landrace pigs: I. Breed effects.
    Lo LL, McLaren DG, McKeith FK, Fernando RL, Novakofski J.
    J Anim Sci; 1992 Aug; 70(8):2373-86. PubMed ID: 1506301
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  • 18. Responses to 19 generations of litter size selection in the NE Index line. II. Growth and carcass responses estimated in pure line and crossbred litters.
    Petry DB, Holl JW, Johnson RK.
    J Anim Sci; 2004 Jul; 82(7):1895-902. PubMed ID: 15309934
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  • 19. Genetic parameters for intramuscular fat percentage, marbling score, scrotal circumference, and heifer pregnancy in Red Angus cattle.
    McAllister CM, Speidel SE, Crews DH, Enns RM.
    J Anim Sci; 2011 Jul; 89(7):2068-72. PubMed ID: 21278121
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