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Journal Abstract Search
99 related items for PubMed ID: 19783923
1. Antiproliferative, cytotoxic, antioxidant activity and polyphenols contents in leaves of four Staphylea L. species. Lacikova L, Jancova M, Muselik J, Masterova I, Grancai D, Fickova M. Molecules; 2009 Aug 28; 14(9):3259-67. PubMed ID: 19783923 [Abstract] [Full Text] [Related]
2. Antioxidant activity and total phenols in different extracts of four Staphylea L. Species. Lacikova L, Muselik J, Masterova I, Grancai D. Molecules; 2007 Jan 29; 12(1):98-102. PubMed ID: 17693956 [Abstract] [Full Text] [Related]
8. Polyphenols contribute to the antioxidant and antiproliferative activity of Phyllanthus debilis plant in-vitro. Perera D, Soysa P, Wijeratne S. BMC Complement Altern Med; 2016 Sep 01; 16(1):339. PubMed ID: 27586856 [Abstract] [Full Text] [Related]
9. Study of Antioxidant, Antiproliferative and DNA Damage Protecting Activities of Cinnamomum cassia Extracts Obtained by Sequential Extraction. Rad SK, Movafagh A. Recent Pat Food Nutr Agric; 2021 Sep 01; 12(1):45-57. PubMed ID: 32807070 [Abstract] [Full Text] [Related]
10. Antioxidant and hepatoprotective properties of polyphenol extracts from Telfairia occidentalis (fluted pumpkin) leaves on acetaminophen induced liver damage. Nwanna EE, Oboh G. Pak J Biol Sci; 2007 Aug 15; 10(16):2682-7. PubMed ID: 19070082 [Abstract] [Full Text] [Related]
12. Total Phenols from Grape Leaves Counteract Cell Proliferation and Modulate Apoptosis-Related Gene Expression in MCF-7 and HepG2 Human Cancer Cell Lines. Ferhi S, Santaniello S, Zerizer S, Cruciani S, Fadda A, Sanna D, Dore A, Maioli M, D'hallewin G. Molecules; 2019 Feb 10; 24(3):. PubMed ID: 30744145 [Abstract] [Full Text] [Related]
19. Human cancer cell antiproliferative and antioxidant activities of Juglans regia L. Carvalho M, Ferreira PJ, Mendes VS, Silva R, Pereira JA, Jerónimo C, Silva BM. Food Chem Toxicol; 2010 Jan 04; 48(1):441-7. PubMed ID: 19883717 [Abstract] [Full Text] [Related]
20. In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in pomegranate juice. Seeram NP, Adams LS, Henning SM, Niu Y, Zhang Y, Nair MG, Heber D. J Nutr Biochem; 2005 Jun 04; 16(6):360-7. PubMed ID: 15936648 [Abstract] [Full Text] [Related] Page: [Next] [New Search]