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PUBMED FOR HANDHELDS

Journal Abstract Search

257 related items for PubMed ID: 19886257

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  • 2. Efficacy of dietary selenium sources on growth and carcass characteristics of growing-finishing pigs fed diets containing high endogenous selenium.
    Mateo RD, Spallholz JE, Elder R, Yoon I, Kim SW.
    J Anim Sci; 2007 May; 85(5):1177-83. PubMed ID: 17264237
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  • 3. Effects of different selenium sources on tissue selenium concentrations, blood GSH-Px activities and plasma interleukin levels in finishing lambs.
    Qin S, Gao J, Huang K.
    Biol Trace Elem Res; 2007 Apr; 116(1):91-102. PubMed ID: 17634631
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  • 7. Evaluating the efficacy of selenium-enriched yeast and sodium selenite on tissue selenium retention and serum glutathione peroxidase activity in grower and finisher swine.
    Mahan DC, Parrett NA.
    J Anim Sci; 1996 Dec; 74(12):2967-74. PubMed ID: 8994911
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  • 8. The effects of selenium deficiency, dietary selenium, and vitamin E supplementation on the oxidative status of pig liver.
    Sobajić SS, Mihailović MB, Mirić MO.
    J Environ Pathol Toxicol Oncol; 1998 Dec; 17(3-4):265-70. PubMed ID: 9726800
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  • 9. The influence of diets supplemented with conjugated linoleic acid, selenium, and vitamin E, with or without animal protein, on the quality of pork from female pigs.
    Janz JA, Morel PC, Purchas RW, Corrigan VK, Cumarasamy S, Wilkinson BH, Hendriks WH.
    J Anim Sci; 2008 Jun; 86(6):1402-9. PubMed ID: 18310494
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  • 10. Selenium content in blood fractions and liver of beef heifers is greater with a mix of inorganic/organic or organic versus inorganic supplemental selenium but the time required for maximal assimilation is tissue-specific.
    Brennan KM, Burris WR, Boling JA, Matthews JC.
    Biol Trace Elem Res; 2011 Dec; 144(1-3):504-16. PubMed ID: 21562759
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  • 11. The effects of soybean selenium proteinate on tissue selenium and meat quality traits in finishing pigs.
    Svoboda M, Fajt Z, Banoch T, Saláková A, Drábek J.
    Pol J Vet Sci; 2011 Dec; 14(1):147-8. PubMed ID: 21528727
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  • 12. Effect of selenium source and dose on selenium status of mature horses.
    Calamari L, Ferrari A, Bertin G.
    J Anim Sci; 2009 Jan; 87(1):167-78. PubMed ID: 18791154
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  • 15. Bioavailability of co-supplemented organic and inorganic zinc and selenium sources in a white fishmeal-based rainbow trout (Oncorhynchus mykiss) diet.
    Rider SA, Davies SJ, Jha AN, Clough R, Sweetman JW.
    J Anim Physiol Anim Nutr (Berl); 2010 Feb 01; 94(1):99-110. PubMed ID: 19364381
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  • 16. Effects of yeast selenium supplementation on the growth performance, meat quality, immunity, and antioxidant capacity of goose.
    Baowei W, Guoqing H, Qiaoli W, Bin Y.
    J Anim Physiol Anim Nutr (Berl); 2011 Aug 01; 95(4):440-8. PubMed ID: 21050274
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  • 17. Influence of extruded linseed on growth, carcass composition, and meat quality of slaughtered pigs at one hundred ten and one hundred sixty kilograms of liveweight.
    Corino C, Musella M, Mourot J.
    J Anim Sci; 2008 Aug 01; 86(8):1850-60. PubMed ID: 18441078
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  • 18. Effect of organic selenium in quail diet on its accumulation in tissues and transfer to the progeny.
    Surai PF, Karadas F, Pappas AC, Sparks NH.
    Br Poult Sci; 2006 Feb 01; 47(1):65-72. PubMed ID: 16546799
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  • 20. Dietary selenium increases vitamin E contents of egg yolk and chicken meat.
    Skrivan M, Marounek M, Dlouhá G, Sevcíková S.
    Br Poult Sci; 2008 Jul 01; 49(4):482-6. PubMed ID: 18704795
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