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Journal Abstract Search

355 related items for PubMed ID: 19886677

  • 1.
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  • 2. Novel angiotensin I-converting enzyme inhibitory peptides isolated from Alcalase hydrolysate of mung bean protein.
    Li GH, Wan JZ, Le GW, Shi YH.
    J Pept Sci; 2006 Aug; 12(8):509-14. PubMed ID: 16680798
    [Abstract] [Full Text] [Related]

  • 3. Purification and characterization of angiotensin I converting enzyme inhibitory peptides from the rotifer, Brachionus rotundiformis.
    Lee JK, Hong S, Jeon JK, Kim SK, Byun HG.
    Bioresour Technol; 2009 Nov; 100(21):5255-9. PubMed ID: 19540110
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  • 4. Isolation and characterization of angiotensin I-converting enzyme inhibitory peptides derived from porcine hemoglobin.
    Yu Y, Hu J, Miyaguchi Y, Bai X, Du Y, Lin B.
    Peptides; 2006 Nov; 27(11):2950-6. PubMed ID: 16875758
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  • 5. Analysis of novel angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysates of cuttlefish (Sepia officinalis) muscle proteins.
    Balti R, Nedjar-Arroume N, Adjé EY, Guillochon D, Nasri M.
    J Agric Food Chem; 2010 Mar 24; 58(6):3840-6. PubMed ID: 20180574
    [Abstract] [Full Text] [Related]

  • 6. Determination of angiotensin-I converting enzyme inhibitory peptides in chicken leg bone protein hydrolysate with alcalase.
    Cheng FY, Wan TC, Liu YT, Chen CM, Lin LC, Sakata R.
    Anim Sci J; 2009 Feb 24; 80(1):91-7. PubMed ID: 20163474
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  • 9. Purification and identification of an ACE inhibitory peptide from walnut protein.
    Liu M, Du M, Zhang Y, Xu W, Wang C, Wang K, Zhang L.
    J Agric Food Chem; 2013 May 01; 61(17):4097-100. PubMed ID: 23566262
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  • 11. Analysis of novel angiotensin-I-converting enzyme inhibitory peptides from protease-hydrolyzed marine shrimp Acetes chinensis.
    Hai-Lun H, Xiu-Lan C, Cai-Yun S, Yu-Zhong Z, Bai-Cheng Z.
    J Pept Sci; 2006 Nov 01; 12(11):726-33. PubMed ID: 16981241
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  • 13. Peptide with angiotensin I-converting enzyme inhibitory activity from hydrolyzed corn gluten meal.
    Yang Y, Tao G, Liu P, Liu J.
    J Agric Food Chem; 2007 Sep 19; 55(19):7891-5. PubMed ID: 17715987
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  • 15. Angiotensin I-converting enzyme inhibitory peptides generated from in vitro gastrointestinal digestion of pork meat.
    Escudero E, Sentandreu MA, Arihara K, Toldrá F.
    J Agric Food Chem; 2010 Mar 10; 58(5):2895-901. PubMed ID: 20151679
    [Abstract] [Full Text] [Related]

  • 16. Isolation and identification of two novel umami and umami-enhancing peptides from peanut hydrolysate by consecutive chromatography and MALDI-TOF/TOF MS.
    Su G, Cui C, Zheng L, Yang B, Ren J, Zhao M.
    Food Chem; 2012 Nov 15; 135(2):479-85. PubMed ID: 22868117
    [Abstract] [Full Text] [Related]

  • 17. Angiotensin I converting enzyme inhibitory peptides from simulated in vitro gastrointestinal digestion of cooked eggs.
    Majumder K, Wu J.
    J Agric Food Chem; 2009 Jan 28; 57(2):471-7. PubMed ID: 19154160
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  • 18. Identification of Potent ACE Inhibitory Peptides from Wild Almond Proteins.
    Mirzapour M, Rezaei K, Sentandreu MA.
    J Food Sci; 2017 Oct 28; 82(10):2421-2431. PubMed ID: 28833139
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  • 20. Isolation and characterization of angiotensin I-converting enzyme inhibitory peptides from wheat gliadin hydrolysate.
    Motoi H, Kodama T.
    Nahrung; 2003 Oct 28; 47(5):354-8. PubMed ID: 14609094
    [Abstract] [Full Text] [Related]

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