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PUBMED FOR HANDHELDS

Journal Abstract Search


178 related items for PubMed ID: 19937964

  • 1. Nitrogen-protected microwave-assisted extraction of ascorbic acid from fruit and vegetables.
    Yu Y, Chen B, Chen Y, Xie M, Duan H, Li Y, Duan G.
    J Sep Sci; 2009 Dec; 32(23-24):4227-33. PubMed ID: 19937964
    [Abstract] [Full Text] [Related]

  • 2. Optimization of microwave-assisted extraction followed by RP-HPLC for the simultaneous determination of oleanolic acid and ursolic acid in the fruits of Chaenomeles sinensis.
    Fang X, Wang J, Yu X, Zhang G, Zhao J.
    J Sep Sci; 2010 Apr; 33(8):1147-55. PubMed ID: 20183824
    [Abstract] [Full Text] [Related]

  • 3. Microwave-assisted extraction performed in low temperature and in vacuo for the extraction of labile compounds in food samples.
    Xiao X, Song W, Wang J, Li G.
    Anal Chim Acta; 2012 Jan 27; 712():85-93. PubMed ID: 22177069
    [Abstract] [Full Text] [Related]

  • 4. Evaluation of vacuum microwave-assisted extraction technique for the extraction of antioxidants from plant samples.
    Xiao XH, Wang JX, Wang G, Wang JY, Li GK.
    J Chromatogr A; 2009 Dec 18; 1216(51):8867-73. PubMed ID: 19922940
    [Abstract] [Full Text] [Related]

  • 5. Optimization of ultrasound-assisted extraction of anthocyanins in red raspberries and identification of anthocyanins in extract using high-performance liquid chromatography-mass spectrometry.
    Chen F, Sun Y, Zhao G, Liao X, Hu X, Wu J, Wang Z.
    Ultrason Sonochem; 2007 Sep 18; 14(6):767-78. PubMed ID: 17321780
    [Abstract] [Full Text] [Related]

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  • 7. [Microwave-assisted extraction of Hesperidin from pericarpium citri reticulate].
    Sun XL, Zhang L, Qin PY, Tan TW.
    Zhong Yao Cai; 2007 Jun 18; 30(6):712-4. PubMed ID: 17918445
    [Abstract] [Full Text] [Related]

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  • 9. Solvent effects on focused microwave assisted extraction of polyphenolic acids from Eucommia ulmodies.
    Li H, Chen B, Nie L, Yao S.
    Phytochem Anal; 2004 Jun 18; 15(5):306-12. PubMed ID: 15508835
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  • 11. On-line coupling of dynamic microwave-assisted extraction with high-performance liquid chromatography for determination of andrographolide and dehydroandrographolide in Andrographis paniculata Nees.
    Chen L, Jin H, Ding L, Zhang H, Wang X, Wang Z, Li J, Qu C, Wang Y, Zhang H.
    J Chromatogr A; 2007 Jan 26; 1140(1-2):71-7. PubMed ID: 17156791
    [Abstract] [Full Text] [Related]

  • 12. Determination of furan precursors and some thermal damage markers in baby foods: ascorbic acid, dehydroascorbic acid, hydroxymethylfurfural and furfural.
    Mesías-García M, Guerra-Hernández E, García-Villanova B.
    J Agric Food Chem; 2010 May 26; 58(10):6027-32. PubMed ID: 20420424
    [Abstract] [Full Text] [Related]

  • 13. Microwave-assisted extraction of phenolics from Canarium album L. and identification of the main phenolic compound.
    He Z, Xia W.
    Nat Prod Res; 2011 Jan 26; 25(2):85-92. PubMed ID: 21246434
    [Abstract] [Full Text] [Related]

  • 14. Microwave extraction and rapid isolation of arjunic acid from Terminalia arjuna (Roxb. ex DC.) stem bark and quantification of arjunic acid and arjunolic acid using HPLC-PDA technique.
    Verma SC, Jain CL, Padhi MM, Devalla RB.
    J Sep Sci; 2012 Jul 26; 35(13):1627-33. PubMed ID: 22761141
    [Abstract] [Full Text] [Related]

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  • 16. Determination of main taxoids in Taxus species by microwave-assisted extraction combined with LC-MS/MS analysis.
    Luo H, Nie YK, Fu YJ, Zu YG, Li SM, Liu W, Zhang L, Luo M, Kong Y, Li ZN.
    J Sep Sci; 2009 Jan 26; 32(2):192-201. PubMed ID: 19107767
    [Abstract] [Full Text] [Related]

  • 17. Determination of seven benzoylphenylurea insecticides in processed fruit and vegetables using high-performance liquid chromatography/tandem mass spectrometry.
    Sannino A, Bandini M.
    Rapid Commun Mass Spectrom; 2005 Jan 26; 19(19):2729-33. PubMed ID: 16136517
    [Abstract] [Full Text] [Related]

  • 18. Microwave-assisted extraction of solanesol from tobacco leaves.
    Zhou HY, Liu CZ.
    J Chromatogr A; 2006 Sep 29; 1129(1):135-9. PubMed ID: 16919654
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  • 20. [Determination of vitamin C in selected fruit and vegetable products].
    Czerwiecki L, Wilczyńska G.
    Rocz Panstw Zakl Hig; 1999 Sep 29; 50(1):77-87. PubMed ID: 10474296
    [Abstract] [Full Text] [Related]


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