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Journal Abstract Search
279 related items for PubMed ID: 19947624
1. Entering and exiting the protein-polyelectrolyte coacervate phase via nonmonotonic salt dependence of critical conditions. Antonov M, Mazzawi M, Dubin PL. Biomacromolecules; 2010 Jan 11; 11(1):51-9. PubMed ID: 19947624 [Abstract] [Full Text] [Related]
2. Protein purification by polyelectrolyte coacervation: influence of protein charge anisotropy on selectivity. Xu Y, Mazzawi M, Chen K, Sun L, Dubin PL. Biomacromolecules; 2011 May 09; 12(5):1512-22. PubMed ID: 21413681 [Abstract] [Full Text] [Related]
3. Effect of polyelectrolyte structure on protein-polyelectrolyte coacervates: coacervates of bovine serum albumin with poly(diallyldimethylammonium chloride) versus chitosan. Kayitmazer AB, Strand SP, Tribet C, Jaeger W, Dubin PL. Biomacromolecules; 2007 Nov 09; 8(11):3568-77. PubMed ID: 17892297 [Abstract] [Full Text] [Related]
4. Protein adsorption onto polyelectrolyte layers: effects of protein hydrophobicity and charge anisotropy. Silva RA, Urzúa MD, Petri DF, Dubin PL. Langmuir; 2010 Sep 07; 26(17):14032-8. PubMed ID: 20672852 [Abstract] [Full Text] [Related]
15. Binding of bovine serum albumin to heparin determined by turbidimetric titration and frontal analysis continuous capillary electrophoresis. Hattori T, Kimura K, Seyrek E, Dubin PL. Anal Biochem; 2001 Aug 15; 295(2):158-67. PubMed ID: 11488617 [Abstract] [Full Text] [Related]
16. High capacity, charge-selective protein uptake by polyelectrolyte brushes. Kusumo A, Bombalski L, Lin Q, Matyjaszewski K, Schneider JW, Tilton RD. Langmuir; 2007 Apr 10; 23(8):4448-54. PubMed ID: 17358090 [Abstract] [Full Text] [Related]
18. Influence of the NaCl or CaCl2 concentration on the structure of heat-set bovine serum albumin gels at pH 7. Donato L, Garnier C, Doublier JL, Nicolai T. Biomacromolecules; 2005 Apr 10; 6(4):2157-63. PubMed ID: 16004458 [Abstract] [Full Text] [Related]
19. Protein-selective coacervation with hyaluronic acid. Du X, Dubin PL, Hoagland DA, Sun L. Biomacromolecules; 2014 Mar 10; 15(3):726-34. PubMed ID: 24517623 [Abstract] [Full Text] [Related]
20. Complex coacervation of whey proteins and gum arabic. Weinbreck F, de Vries R, Schrooyen P, de Kruif CG. Biomacromolecules; 2003 Mar 10; 4(2):293-303. PubMed ID: 12625724 [Abstract] [Full Text] [Related] Page: [Next] [New Search]