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Journal Abstract Search

218 related items for PubMed ID: 20030326

  • 21. Comparative ultrastructure of Ilpumbyeo, a high-quality japonica rice, and its mutant, Suweon 464: scanning and transmission electron microscopy studies.
    Kim KS, Kang HJ, Hwang IK, Hwang HG, Kim TY, Choi HC.
    J Agric Food Chem; 2004 Jun 16; 52(12):3876-83. PubMed ID: 15186110
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  • 23. A three generation reproduction study with Sprague-Dawley rats consuming high-amylose transgenic rice.
    Zhou XH, Dong Y, Zhao YS, Xiao X, Wang Y, He YQ, Liu QQ.
    Food Chem Toxicol; 2014 Dec 16; 74():20-7. PubMed ID: 25194626
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  • 25. Different structures of heterogeneous starch granules from high-amylose rice.
    Man J, Lin L, Wang Z, Wang Y, Liu Q, Wei C.
    J Agric Food Chem; 2014 Nov 19; 62(46):11254-63. PubMed ID: 25373551
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  • 26. [Genetic analysis of starch branching enzyme activity in rice grain].
    Shen B, Zhuang JY, Fan YY, Ying JZ, Yang J, Sun LX, Fei JH, Zheng KL.
    Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2005 Dec 19; 31(6):631-6. PubMed ID: 16361791
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  • 27. Characterization of the reactions of starch branching enzymes from rice endosperm.
    Nakamura Y, Utsumi Y, Sawada T, Aihara S, Utsumi C, Yoshida M, Kitamura S.
    Plant Cell Physiol; 2010 May 19; 51(5):776-94. PubMed ID: 20305271
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  • 30. Heterogeneous structure and spatial distribution in endosperm of high-amylose rice starch granules with different morphologies.
    Cai C, Huang J, Zhao L, Liu Q, Zhang C, Wei C.
    J Agric Food Chem; 2014 Oct 15; 62(41):10143-52. PubMed ID: 25238128
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  • 31. The impact of the indica rice SSIIa allele on the apparent high amylose starch from rice grain with downregulated japonica SBEIIb.
    Luo J, Butardo VM, Yang Q, Konik-Rose C, Colgrave ML, Millar A, Jobling SA, Li Z.
    Theor Appl Genet; 2020 Oct 15; 133(10):2961-2974. PubMed ID: 32651668
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  • 34. Expression of an engineered granule-bound Escherichia coli glycogen branching enzyme in potato results in severe morphological changes in starch granules.
    Huang XF, Nazarian-Firouzabadi F, Vincken JP, Ji Q, Suurs LC, Visser RG, Trindade LM.
    Plant Biotechnol J; 2013 May 15; 11(4):470-9. PubMed ID: 23231535
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  • 35. Modification of rice starch by selective degradation of amylose using alkalophilic Bacillus cyclomaltodextrinase.
    Auh JH, Chae HY, Kim YR, Shim KH, Yoo SH, Park KH.
    J Agric Food Chem; 2006 Mar 22; 54(6):2314-9. PubMed ID: 16536613
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  • 36. Structure, physical, and digestive properties of starch from wx ae double-mutant rice.
    Kubo A, Akdogan G, Nakaya M, Shojo A, Suzuki S, Satoh H, Kitamura S.
    J Agric Food Chem; 2010 Apr 14; 58(7):4463-9. PubMed ID: 20205452
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  • 37. Morphology, structure and gelatinization properties of heterogeneous starch granules from high-amylose maize.
    Cai C, Zhao L, Huang J, Chen Y, Wei C.
    Carbohydr Polym; 2014 Feb 15; 102():606-14. PubMed ID: 24507325
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  • 38. Structural and thermodynamic properties of rice starches with different genetic background Part 2. Defectiveness of different supramolecular structures in starch granules.
    Koroteeva DA, Kiseleva VI, Krivandin AV, Shatalova OV, Błaszczak W, Bertoft E, Piyachomkwan K, Yuryev VP.
    Int J Biol Macromol; 2007 Dec 01; 41(5):534-47. PubMed ID: 17719628
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  • 39. The amylose extender mutant of maize conditions novel protein-protein interactions between starch biosynthetic enzymes in amyloplasts.
    Liu F, Makhmoudova A, Lee EA, Wait R, Emes MJ, Tetlow IJ.
    J Exp Bot; 2009 Dec 01; 60(15):4423-40. PubMed ID: 19805395
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  • 40. [The main nutrients digestibility of genetically modified rice and parental rice in the terminal ileum of pigs].
    Li M, Hu YC, Piao JH, Yang XG.
    Zhonghua Yu Fang Yi Xue Za Zhi; 2010 Oct 01; 44(10):913-7. PubMed ID: 21176523
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